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The best restaurants serving Indian food in England
8.995 Restaurants on GastroRanking
Delivery
Pickup
Outdoor
445 Opinions in 4 websites
Takeaway review: We've just had an order to try out a new place. Not very impressed. Really tight with the amount of meat in the lamb dish, not many pieces at all and the bhajis were really flat and pretty average. It was refreshing that it wasn't greasy though.
310 Opinions in 5 websites
not going to lie, the food was pretty unacceptable and wayyyy over priced! as fellow asians ourselves, we were pretty embarrassed that this is the new standard. the main curry had maybe 3 pieces of meat and the rest was tomato and bones. the chicken lollipop was heavily under salted and the rice was old and dry. Everything tasted microwaved and the samosa chaat was a disaster. And then on top of it all, i complained in person very nicely and they still charged me £41.40 when they could clearly see we didn’t even finish 80% of the food cause it was awful. Never coming back i’m sorry
270 Opinions in 4 websites
I tried the lamb dhansak, a flavorful dish made with pineapple, lentils, garlic, ground chillies, lemon juice, and sugar garnished with fresh coriander. I never pass up the chance to try new curries, and this one was a delightful experience for my taste buds. The gravy had a unique flavor that stood out. As a fan of spicy food, I was pleased when the staff adjusted the spice level to my preference. The service was quick and personalized, and the staff were friendly and welcoming. Overall, a great dining experience
214 Opinions in 4 websites
My husband and I have been here a fair few times, and we visited for the first time since they have refurbished the premises. The new look is subtle, clean, and the surroundings are perfect. The Team of Gentleman are very polite, exyremely attentative, and they really have their finger on the pulse. The food is exquisite. We had the obligatory poppadoms, which I love the red onion and mint yoghurt. Very moorish. We then chose 2 different prawn starters, which we shared a bit of each dish. My husbands main was the madras, though a bit too hot for my taste buds! Mine was the tandoori mixed grill, and that was so big I had to take the chicken drumstick home. Our sides were the coconut rice and sagalloo. The Chef is clearly passionate about cookinf. If we had room, we would have chosen dessert. But we struggled, as the portion sizes are generous. It's the best Indian restaurant in Epsom, and the fact you have to book, says it all. Well done guys, and thank you for our superb dining experience.