The best restaurants serving British food in South Wales

Friendly. Quirky. Lots of room. Good selection and quality. Excellent provision and care for allergens. Family run business and this shows with the personal touch you receive.

Surfside is our favorite hang out place. We go there most days for coffee and their delicious tea cake and egg buns. I always take friends when they visit from America!! The staff are beyond lovely and the owners are wonderful. Don’t miss this place!!

A lovely pub n owners n staff.gutted they retiring but all the best 2m 4 the future n happy Xmas.hope gets sold soon.

So we took our family of 9 adults and 2 children for breakfast which came to over a £100. When the breakfast came one of the plates were missing beans? Called waitress who gave a mumbo jumbo answer and said a dry breakfast was asked for which was absolutely not the case and would not give us the beans!! Also we paid for 2 pieces of toast which we waited for and never came! Again I asked the waitress and was told it was put on one of the breakfast plates.I don't understand why? After saying we have spent over a £100 we were then given 1 piece of toast when two were paid for. Customer service was awful!!!

We have always had a great experience while eating at The Rev, food is always lovely especially their Sunday roastie, their service is brilliant as all their staff are so friendly & helpful Thank you guys

Visited tonight just after they closed. They were so accommodating, although I had no cash and still figured out a way so we could be fed! Thank you …

Under new management. We stopped of for lunch and it was delicious. Butter chicken and egg fried rice garlic nan.😋. Both Indian and English food.service was great.👍

My family and I visited for dinner this evening, and we were lucky enough to get the last two pies of the day, which were steak and ale. I can ho estly say it was one of the best pies I've ever had, it had loads of beautiful steak in it and the pastry was beautiful. The mash was tasty but I would've liked more of it, but the gravy that game with it was delicious. We also tried 3 of their desserts ( biscoff cheesecake, lemon meringue pie and waffle ) and these were all delicious aswell. The location is lovely with a small childrens play area and seating out the front. The food was very reasonably priced and the staff were very friendly. We will certainly be back again, well done Farmers Arms, keep up the good work.

First impressions were that it was very quiet for a Friday evening. Not 1 person in Bar and just 3 tables in the restaurant (9 people). Menu was completely different online and we were advised it was new management. Seemed a very Basic menu. Ordered 2 Gammon, 1 Regular Burger & 1 Lamb Burger. Onion rings. Cheese garlic bread. Asked the waitresses if there was any sauce on the Lamb Burger her reply was 'No'. Advised that I could have 'No sauce whatsoever' . Her reply 'I will make sure' Food came and all looked nice. Gammon very undercooked. Went to cut Lamb burger in half to pick up and sauce absolutely oozed out. Not slightly but lots. Showed the waitress who said she was very sorry and would deal with it. Meal was back within minutes. Same burger as previously as the original cut was still there. THE CHEF HAD WIPED THE SAUCE OFF THE BURGER and put it in a fresh roll. Had to send it back as I'm not able to eat red sauce/relish ect. All food was left as the others were not even asked if there food was ok and it upset the whole table. Asked to speak to the manager and was advised he was busy. When we asked for the bill and advised we wouldn't be paying for the burger he appeared. Unfortunately he couldn't' see what was wrong with the situation. Didn't understand that wiping the sauce off was an issue and could have made me very Ill. Total bill £69.

Recently refurbished and Rebranded as "Fire & Fork" promising a " a traditional American barbecue experience". No Bread available before Starters. - Pork Burnt Ends - Mixture of under and over cooked chunks of pork in a sickly sweet, slightly spicy smoked sauce. Need something acidic to cut through all the fat came with "Texas "Toast", Stale slice of bloomer spread with an unidentifiable substance. Beef Cigars - Lovely shredded beef in a crispy pancake style roll with a rich, smoked Garlic Mayo. Mains - XL Short Ribs not available so both ordered the 10 Hour Smoked Brisket. Served as described on menu. No discernable smoked crust or flavour to the Brisket. No mustard available at this restaurant. No Napkins provided, asked twice, got some from another table. we dealt with our cutlery shortage similarly. No water provided when requested. Inexperience of the staff evident but more than made up for by their enthusiasm and wish to please. Two Starters, Two Mains, Three pints and a Short / Mixer - £92. Option to add tip to card payment. Cash tip direct to server. This place has lots of potential but needs to overcome teething problems before one will consider a return

Visited for Sunday carvery, never again! Meat and yorkies were nice but the rest was a massive let down. Anemic roasties, rubbery crackling, the limited choice of veg was cooked to stodgy oblivion and gravy you could slice. Very cramped dining, tables too close together in a claustrophobic feeling area surrounded by wooden partitions. Overall a very disappointing experience that I would not recommend ☹️

I know core cost has gone up but should that make customer service go down ?? £23 for fish , chicken and chips. Wouldn't mind if the chips were edible instead of tasting like they had been dipped back in half soaked cold fat.. Mind you the can if coke was nice 👌

My wife and I came across this village pub whilst coming back from penyfan , we popped in for Sunday dinner and we were asked if we booked , to our delight the bar manageress managed to fit us in the large conservatory area . Within 2 minutes a young girl came over and took our order and within 10 mins had the best Sunday dinner to date , it was mouthwatering, the beef was so tender . When we were about to pay for our food we noticed it was cash only ( our fault for not looking because there was signs everywhere) and again the staff couldn't do enough for us they even gave us a lift to the nearest cashpoint. The manager was very knowledgeable about the area telling us about other walks in the area . We will be going back has its our new favourite pub . 10 out 10 from start to finish.

Had a great beach walk followed by the Brest breakfast roll at Eddy’s. Great start to the day, clean cafe with great service.

The setting is very pretty and the coffee and cake, whilst not cheap, were very tasty. The staff were friendly and helpful.