The best restaurants in United Kingdom serving British food

Delivery driver went above and beyond to deliver , great service

Underwhelming experience for the Manor lunch outdoors. Extremely expensive, service was slow, food was even slower to come out and was very underwhelming for the cost. Beautiful grounds but you’re much better off skipping the meal and having a wander around the garden with a coffee instead.

meal was actually quite nice to be fair, however the plates were dirty and it looked like the cutlery hadn't been polished correctly, still some food marks on it which had clearly been missed by potwash.

Amazing food and amazing service

Amazing Sunday roast, the portion sizes were absolutely eye-opening! Even the boiled vegetables were delicious, which says a lot. Service was excellent too, warm, efficient, and added to the whole experience.

Lovely food , very dog friendly. Would visit again .

We went on Friday night for food and live music. The food was gorgeous, the staff were brilliant and the live music was amazing. Such a fantastic atmosphere.

The driver arrived with the thermal bag open, the food is cold and inedible.

Celebrating my wife's birthday at the best seafood restaurant on the south coast, once again we were not disappointed, the pub was exceptionally busy, which is not unusual but we were shown to our reserved table which is always advisable as the pub/ restaurant is always busy, and enjoyed the most fabulous Sea Bass (wife) and Red Gurnard for myself. Staff always very attentive and polite, the Poole Arms is a definite must for seafood lovers wether you live locally or just visiting Poole and I promise you will not be disappointed, thanks to everyone for a very enjoyable evening.

We have just had an amazing Sunday lunch at the Tartine in Bushmills. The menu is really creative, especially for vegetarians and vegans, with two veggie and one vegan starter, one veggie and two vegan mains and six deserts, one of which was vegan. had the red wine poached pear starter which was light and full of flavour, followed by the Tomato and basil Tofu crumb. My wife had the Beef Brisket, which she really enjoyed as the meat just fell apart. The mains came with seasonal vegetables and roast and mash potatoes. The tofu crumb was so light and flavoursome. The meals were full of flavour, perfect roast potatoes, creamy light mash and vegetables still holding their crunch. We were defeated by the portions and despite the deserts looking equally exciting as the starters and mains, we had to decile. First class service from the staff who seemed to love their work and great classic cooking all round. The restaurant was light and welcoming, as was the ambience enhanced by the right level and selection of the background music. A perfect experience and it must be the best restaurant in the area and the best meal we have had over the last twelve days touring Ireland, and we have had some excellent meals.

Robbie is an incomparable landlord. Great range of Speyside whiskies and cracking pies.

Been here lots of times over the years, and still really good. Gets busy as popular, and popular for a reason - it's really good. Lovely breakfast, lovely staff, lovely location and really good coffee. Chilly, windy morning but log burner on inside and cosy atmosphere. Lots of staff, so great service and great choice of food. Highly recommend.

Excellent service and food. Good value too. Obviously a very popular place

What an amazing place had sausage mash a nd onion gravy well what can I say just like my mum used to make will return to see what other traditional food they can do 😃😃

Excellent service and food and great views and atmosphere. Very lovely food, and cater well for families, children and allergens.