Tartine in Moyle

So disappointed. Had brought friends for a weekend break. Order cocktails. Cosmopolitan over sweetened. Chowder was lacking flavour. Monkfish risotto was too salty. Service very mixed. Excellent mature waitress and very inexperienced junior waitress pressing for drink orders before wine list presented. Not a good experience.

We don't live in NI but are frequent visitors to the Antrim Coast. No visit is complete without a visit to Tartine. This visit was rather bittersweet as we always came with our fabulous friends who live in Bushmills but it had been his funeral earlier today. The Early Bird menu is amazing and tonight I had the mussels followed by the steak and my husband had the soup and the five-hour brisket. The food is just the best. The Early Bird menu includes a glass of wine too, which makes it great value. The staff have the knack of making your dining experience very special by being so friendly and attentive. Nothing is too much trouble. Thanks to Rebecca for chatting with us this evening and your kind words about our dear friends. Gorgeous decor and a relaxed atmosphere. See you all soon x

Welcoming venue with good first impressions of decor, table layout and atmosphere. The early bird menu was very good value: the food was excellent, the wine very acceptable. No wonder that it is heavily booked!

Called today on off chance of table available,seated within 2mins. Ordered smoked salmon starter absolutely divine,closely followed by sea bass on pasta along with roast salmon tranche. AGAIN ABSOLUTELY GORGEOUS. Staff attentive without being intrusive. Top marks to chef Gary. No hesitation in recommending this restaurant, satisfaction guaranteed...

Food was good, however, my card was charged twice. As required by my bank I raised this with the restaurant who prevaricated and asked to see my bank statement. I supplied a redacted version but this wasn't sufficient for them. They called me "silly" for approaching them before my bank. After a month they informed me that they had in fact charged me twice and refunded the extra charge. As well as insulting me they have at no time apologised for the extra charge, for my trouble or for their rude manner. I checked with the proprietor who states that he is aware of how it was handled and presumably approves. It is sad as my wife has used it for a long time and was previously happy. I recommend any customers to ensure they get a cancellation receipt if there are any issues with the card machine.

Can't fault it. If you get the early bird menu, it's quite reasonable. The food is excellent 👌

My family and I dined here on 14 September. The service was friendly and extremely welcoming. The atmosphere was lovely with tables spaced well apart so conversations were private, (unusual in most restaurants these days). The food was quite simply outstanding. Everything was cooked to perfection. A five star experience delivered by a five star team.

We booked the early bird deal for 5pm. I couldn’t fault it. The place is smart, clean and comfortable. The service was very friendly and efficient. There were lots of vegetarian options. I had the tofu which was delicious, accompanied by a generous portion of roast potatoes. For desert I had lemon posset which was to die for. All washed down with a nice glass of house wine.

What a nice restaurant, booked for early dinner, good selection. Chose to share the salmon starter (fresh and tasty) mains were the sea bass and the salmon (both excellent) for dessert we shared the sticky toffee pudding (wickedly good) wine glass pours were generous. Service was good, We were so impressed immediately booked for Sunday lunch. Highly recommend you book

Exilat food early dining recommend

A wonderful experience all around. We were really happy to get a reservation tonight due to a cancelation. Everything was excellent..

We both had the monkfish and absolutely enjoyed it. The meat is succulent in a gorgeous seafood sauce with a most delightful little fishcake. Service excellent too. Local beer on the tap is also highly recommended.

Tartine is a real delight. The staff are welcoming and do not rush you. The food is freshly prepared and outstandingly tasty. Sunday roast is fantastic. I love the poached pears but struggle to decide on mains (lamb, risotto and pork are all excellent and others in the party rate the fish too!). The deserts - well leave some space for them as they are superb and change regularly. Go give them a try, but book in advance otherwise you won’t he get in (for good reason!)

We had a family Sunday lunch, the service and the food was top class as always, couldn’t be faulted in anyway.

Brilliant service. We got camambert (to share) as a starter, that was mouthwatering.. and fillet steak the best I’ve ever tried in my life. Luckily we got chance to enjoy experience in this restaurant. Highly reccomend 🙏

Beautiful surroundings, delicious food and very friendly and accommodating staff. A wonderful restaurant

It's probably one of the best steak i tried. Medium rare.. it's absolutely delicious!!! Peper sauce and marinated or cooked shallot was incredible tasty. Food was exclusive rich. 10/10 💯🔥

Another great meal at the Tartine. Great food, great service from really lovely staff. Thank you so much to Paul for sorting our booking.

Excellent quality food, served beautifully and the staff were very friendly and helpful. Will definitely visit again on our next trip to Bushmills. Highly recommend but booking essential

Seven of us had dinner there last night, the food was excellent and great service, the early bird menu has a great choices, everyone including the two children in our party really enjoyed everything about this restaurant.

Great food,fantastic friendly service and reasonable price. Thanks

Visited the Tartine for the first time for Sunday lunch. Staff were very engaging, friendly and welcoming. The lunch menu has a good selection and we decided to go for 3 courses. All three courses were excellent, well presented, delicious and satisfying. It's been a long time since I enjoyed a meal as much as this. The building is historic and as such expect lower beams , exposed walls and differing levels, this adds to the charm. I would highly recommend this to locals and tourists visiting. It will definitely become a regular spot for us.

The main courses were delicious, we’d recommend the beef brisket and seabass. Staff were very attentive and there was a friendly atmosphere. We had an early bird starter, main and drink for £27 each.

Great staff, very friendly and smiling

Decent restaurant but I thought the chips were awful worst home made chips I've had , but rest of food decent as was service and wine

My husband's monk fish was to die for! We loved the drink selection and the water - my god I've never had such delicious water. I'm from mountains and drink fresh spring water but the water here is so phenomenal. The only reason I marked it at 4 stars is because the meat on my lamb was hardly seasoned. Which, I'm used to because while I'm American I lived in Australia and they do the same - hold off seasoned food for a great sauce. Most of the sauce was in the mash & veg and by the time I got to the center of the lamb shank it was a bit dry and I had used up the sauce or other foods took it in. I only was able to eat 2/3s because of this.

While staying in the area booked here for dinner, on the surface looks nice and most of the staff friendly (the younger staff), we left feeling that while it is good and the food tasty it was missing a sparkle. The question is would we return if in the area, would have to sadly say no.

Early bird is fantastic value and great food

Excellent menu and selection of specials. Friendly and attentive servers. You won't leave hungry.

Very taste burger 💔 love it and will come back to that place!

Excellent quality of food. Very attentive staff.

We went for lunch on a Sunday at noon with my husband and two daughters. The atmosphere is very calm and the service is very good.

We really enjoyed dinner on Wednesday evening. Quality of food was high and well prepared, tasty. Staff were friendly and helpful.

A great place to eat especially if you can make it before 630 for the early special. Really good food and so friendly

Had dinner here while staying in Bushmills. Beautiful food and great service.

Somewhere we come back to time and time again. The service and food are exceptional and the staff a total delight. We’d particularly recommend the early bird menu in terms of value. It never disappoints!

Nice resturant, main course are quite expense but they are good. Very delicious dessert if you have a sweet tooth. We had the sticky toffee pudding and I don’t usually like dessert.

Our family had a wonderful meat at Tartine last Sunday - Mother's Day. I would really recommend and cannot wait to return. We live in Holywood, but the food that awaits is worth the time.

First class dining experience, wonderful atmosphere, great service, good value and extremely tasty food.

Tartine is a special restaurant in Bushmills. It’s got a warm and welcoming atmosphere. Food and service is excellent. Highly recommend.

Lovely restaurant and great food. Highly recommend this place. You will not be disappointed.

Such a good Sunday lunch, terrific menu, firstclass service. Couldn’t have been better.

We were fortunate enough to reserve a table at short notice after another family had cancelled. The food was excellent. I often think the "early bird" menu will be a compromise. That is most definitely not the case at Tartine! The setting was cosy and child friendly, the staff were friendly, and all in all it was a very pleasant experience. And, in my opinion, excellent value.

Unreal food, and staff really helpful,

Delicious and for €26 wine, main course and dessert included. Also open on Sunday evening. Excellent address. Loaded portion as main course

We really like this wee spot, always great food & service, early bird menu £26 for 2 courses and a drink either a bottle of beer, glass of wine or a soft drink, what not to like, plenty of options on menu too.🤗

First class meal with very attentive staff!

Gr8 place lovely atmosphere and really good food. Staff so friendly. Will be back soon

Lovely dinner at Tartine! Early dinner menu is an excelent choice with oustanding price for value!. Loved the ambiance, the food (brisket, turkey and sticky toffee). Could not be better!

A superb recommendation by our hotel. We managed to squeeze in here tonight and had a sumptuous dinner. The lamb rump with scallion mash and roasted vegetables was perfection lambified, served with a thick tasty gravy. I had monk fish wrapped in prosciutto sitting atop a creamy risotto with samphire and cute little mushrooms. Very very good, well done chefs for your artistry and creativity with this dish. The pudding was a warm Bakewell tart which was just on the right side of sweet. There was a very nice sounding cheese board available too. Atmosphere was warm and the staff were competent and friendly.

Always a fabulous dining experience.

Had an excellent 3 course Sunday Lunch which was very good value for money. I've eaten here twice now and both times were 👍🏻

Eine kulinarische Perle mitten in Bushmills. Es gibt verschiedene Menüs für Kinder und Erwachsene. Das Essen ist sehr hochwertig und à point zubereitet. Exzellent!

Excellent menu with excellent service.

New dishes added to the menu, had the monkfish and wild mushrooms on a risotto. So spoilt for choice as everything on the menu is always 5*. Many thanks to Gary, Paul and the team, exceptional as always.

We walked in and were able to get a table, but I recommend calling ahead in the summer. The early menu was dynamite, service great and we loved the mussels. Great steaks too.

Great eatery I can highly recommend the seafood chowder is excellent as is the service and atmosphere.

Went here for the early bird dinner and we really enjoyed our meal! It was excellent. Service was great too. Highly recommend.

Great value for early bird dining. It beats the in-town competition hands down! Granted this menu seems to have been more or less static this year and I end up choosing the same main dish (bacon based) but that's a minor gripe. I'd recommend the wine upgrade - so worth it for a small surcharge. Not sure about the vegetarian options though for early birds. Didn't sound very exciting. There's a parking area at the back but if full main street has a large free car park that's not too far a walk.

Restaurant was freezing. It was so so noisy I couldn’t hear my husband speaking. Food was laced with salt. Definitely a very poor experience!!!

The food here is absolutely amazing. Honestly one of the best meals I’ve had across multiple continents. You can’t go wrong.

Booked for their early bird at 5:30pm and the restaurant was packed - a good omen for what was to come? Met by a friendly waiter and shown immediately to our table and given a quick list of special and the normal menu. Service was quick and efficient and the staff were helpful but not overpowering. We don’t often have 3 courses but the menu persuaded us! Deep fried Brie and salad followed by salmon and sirloin steak and an Elton mess concoction - all hot and perfectly presented. Absolutely delicious and could not be faulted The bill was £71 including drinks which we regard as very good value considering the quality for the food, the service and the ambience, hence the sizeable tip! Can’t wait until the next time we can in Busmills

Such a beautiful place would recommend it to anyone

Went for evening meal with another couple Excellent in every way - setting, service and most importantly the food Great value for top class restaurant

We booked dinner for 2 and were not disappointed. For starters we shared a bread platter which was plentiful. the bread was suitably toasted and excellent. I had the pork and my wife had the chicken with a side order of chips. Both meals were cooked to perfection and delicious. My wife had the whiskey cranagh dessert and i had a cheeseboard which was a meal on its own. Service was attentive and the atmosphere good. It was also value for money, definitely recommend it and will visit again

Birthday meal for my eldest . Unfortunately was a bit disappointing this time , staff I cannot fault at all , it was some of the food . The bread plate was uninspiring, balsamic / pickle /oil - maybe it’s just me it wouldn’t be my choice , perhaps a good quality olive oil /,aololi ? We had the sirloin steak - lovely , the monkfish risotto - lovely , the veggie option burger - resembled bright green playdoh but my daughter said no it’s prob just the avo , she said it had the texture of playdoh , was very salty and unappetising 🤢, the salad was good . The bacon wrapped pork was just too salty so my partner removed the bacon . We ve eaten here several times , and never been disappointed, I can’t recall the other meal had but no negative / positive vibes there . This was my daughters birthday choice and was booked ages in advance , so a little disappointed, so would I rush back - prob not sorry

It is hard to get a booking in this restaurant because it’s so popular. We were very lucky to secure a booking at short notice for Sunday lunch (10th September) but 12:15 was the only available time; of course we were just glad there was a free slot. For an early lunch everything was perfect. The staff are lovely - professional and keen to ensure we had everything we needed. There were 4 of us and on Sunday’s there’s a set menu to choose from. 2 of us had prawn/wheaten bread, 1 had Brie and 1 had the pickled pear salad starter - all were fabulous, tasty, fresh and what you’d expect from a good restaurant. For main, 3 Turkey/ham and 1 leg of lamb. The dishes were accompanied by mash, root veg, roast potato, cauliflower cheese and loads of gravy and we were asked if we had enough of everything. We absolutely did and the plates were roasting hot. We all left wishing we’d had that Sticky Toffee Pudding but knowing that that was a dish we’d share some other time when we had some room left to eat it. This is our favourite restaurant on the North Coast.

As usual we had a wonderful meal, there were five of us and we all thoroughly enjoyed our meal. Three of us had the Early Bird and because of this we had to order our dessert upfront. We had to do this a few months ago when we were last here and the same waitress served us: after we had finished our main course a different waitress asked us what we wanted for dessert and we said we had already ordered. The same happed again. Why only for early Bird and why only one waitress. My husband did ask but did not get a response that seemed to make sense. I didn't want to give less than 5 / excellent because it was only a niggle, the food and service is exceptional.

I really cannot fault Tartine! The quality of the food is exceptional and the service and ambience are very good as well. Their 'early bird' menu (two courses and a glass of wine for £25) is also fabulous value for money.

This place was excellent….we went for the early bird dinner menu, had 2 delicious courses. Staff were excellent.

Very disappointed - we had great memories of a visit ‘before covid’ when we had a standout meal, but this was a very different experience. We were startled to be told in stark terms that we had to vacate our table after 1hr45 and this mantra was repeated… but the service on arrival was so slow and ‘your table isn’t ready yet’ but we were put on a side table and never moved so had to ask even for a candle! Felt sidelined then, and the seabass was off so compromised: the monkfish and prawn on risotto was fine and nice but the lamb shank was bland, undercooked so still fatty and slimey, the champ was lumpy and dry, and the ‘jus’ pretty boring; root veg underwhelming and dominated by swede! We shall not return! Sorry….

Excellent food and service as always. Despite being full everything was lovely. From the bar man allowing me to taste the Clonmel Irish Lager before purchasing a pint, which I recommend. Thank you for a wonderful evening celebrating our 31st wedding anniversary

Herausragendes Essen zu fairen Preisen, mit Top Service! Besser geht es nicht, als dass alle am Tisch bedauern, dass wir nur zwei Tage hinter einander dort essen konnten. Für den dritten Tag hatte ich nicht reserviert - und das ist hier absolut notwendig! Besonders empfehlenswert: der Monkfisch mit herausragendem Risotto. Für das wirklich sehr gute Essen sind die Preise von meistens ca. 22 Pfund völlig in Ordnung - und wenn man bedenkt, dass übliche Fish'n'Chips mittlerweile überall ca. 17 Pfund kosten, sind die Preise hier sogar günstig zu nennen. Es gibt genug Parkplätze.

Recently went here for a special bday meal. Was a lovely evening.

We went to Tartine forva family dinner. The menu has good variety across the three courses. All of us enjoyed every course. In particular, my wife and daughter raved about the monkfish and seafood risotto. Glasses of wine were very reasonably priced. In particular we found the service to be excellent. Not over intrusive, but alert when we needed anything. I would recommend Tartine to everyone.

We had a lovely time. Our food was all very tasty. Service was very good.

This is our third visit to this restaurant . The high tea menu is really good value for money and the food is off an amazing standard .The staff are really friendly and helpful .On each visit we have always had an excellent dining experience...

Excellent!!! Fantastic service - we were served by the amazing Cora - she really went out of her way to make sure we had an enjoyable meal! This is a really well run restaurant, top class food and lovely atmosphere. Have to book well in advance, difficult to get in, but it's worth it. Very reasonable, especially the early bird menu. Would love to make a return visit.

Excellent!! Fantastic service, especially from the amazing Cora, she really went out of her way to make sure we had an enjoyable meal. This is an extremely well run restaurant with a wonderful atmosphere. Very reasonably priced, especially the early bird menu. The chardonnay is...

Just had dinner here tonight. 1st class food and service. Couldn't fault it at all. Very unique food and very good quality food. This restaurant is excellent and we would highly recommend.

Great service and beautiful food as always.

Haven't been here since April as it is always booked out..and that says a lot about our favourite eating place. We were lucky to get booked in Sunday evening. The 10oz sirloin was very tasty with a lovely pepper sauce and nice dry chips. I...

I had booked a table for 7.45pm we did arrive 5 mins late as our taxi didn't show and we had to walk in the rain .We were greeted by a young waiter which uttered something rude which he thought was funny.He wasn't.we were shown...

Hi. we had a meal tonight at Tartine for the first time and it was absolutely amazing. Your food is delicious and your staff are so friendly and well mannered. We are on our holidays and just wanted to say thank you for an amazing...

Wonderful restaurant, what a treat! A lovely selection of fish dishes, and for a person who doesn't usually rate fish I think I had THE BEST fish meal I've ever had. The seabass was so incredibly tasty and the salmon sausage... wow! Texture like a...

My second visit to this establishment. Standards as high as the first visit Delicious meal ,very good value.Would recommend it to all family and friends or anyone else who sees this post.😃

Great food and great service. (I had the monkfish that was sublime). Very friendly waiting staff and the meals and drinks came in a timely Manor.

Had a lovely meal with family. Staff very attentive and compliments to the chef, tasty, well presented and a good portion made for a lovely evening.

Wonderful Sunday lunch - staff so attentive, helpful and friendly. Great treat for Father's Day and a free glass of wonderful cider served with a piece of apple - class.

Without doubt, one of the best meals I have ever had!!! Notwithstanding that the portions are substantial but every course was delicious. However, the real gem of this meal wasn’t the incredible oysters Rockefeller, sublime Irish sirloin or the perfect chranachan but the magnificent Bushmills Whiskey and peppercorn sauce. If they sold this in take away containers, I’d have left with 5L at the very least. Cannot wait to go back and try the scallops…. The Hake…. And the sticky toffee pudding. Plus the staff and service is typically Northern Irish - really friendly and welcoming.

Another excellent meal. Great service and such good food as always. We had steak and salmon and both meals were just so delicious. Friendly and helpful staff. When visiting the Borth Cosst this is our go to restaurant for a really good meal.

We did the early bird menu. Great selection, wonderful service as always. Food was gorgeous. Only thing that topped it was a family member having phoned up and paid the bill without us knowing

I've had many wonderful meals at Tartine. It's consistently got great service, sublime food and the perfect ambiance. Was there for Sunday lunch in a party of 9. The standards were excellent. Seamless service and fantastic food. I love recommending this place because it's never late et me down.

Excellent - good food with good menu choices - service and ambiance also good

We were staying at the North Coast for a short break, and were very pleased to get a booking, as had tried on earlier occasions, without success. I hadn't realised the pub was no longer in operation, purely the restaurant. We dined on halloumi salad, duo of pork,together with monkfish, plus a shared chocolate brownie. The food was delicious, beautifully presented and served by very friendly staff. The atmosphere was relaxed and casual, and there were 2 different areas to eat in. I thought the main dining area was probably the better of the two, rather than the one to the rear, which didn't seem to have the same atmosphere. The main entrance hall is slightly confusing, as the kitchen is upstairs and there are storage rooms off the hall, slightly disconcerting on a first visit, but this certainly doesn't detract from the overall experience. Would very much look forward to a return visit.

Great vegan options, even 3 dessert choices and lovely staff.

A real gem, excellent food, superb service and great location near the river - highly recommended!!

I really liked this restaurant--the service was very good and friendly and helpful and the food was some of the best we had travelling around Northern Ireland. Recommended.

Love place with fantastic food and great staff. We have never had a bad meal. Keep up the good work guys

Amazing find! Recommended buy our tour guide at the Bushmills Distillery Tour (a must do). Service & food delicious. In a historical building and felt like a family atmosphere. Highly Recommend