The best restaurants serving British food in Highland Highlands and Islands

Just got a coffee but it's not great :(

Are here once and wouldn’t recommend but everything else is great, plenty of screens for the many sports they have on the time the and the drinks are very reasonably priced.

Il ristorante dell’hotel ha un’ambientazione calda e intima, e una buona scelta di piatti proposti. Abbiamo provato il pollo Balmoral alla Invergarry, tra gli speciali del giorno. Il piatto era ben concepito, con le polpette di haggis a parte e il pollo insaporito da poche gocce di salsa al whiskey. Con due pinte di birra abbiamo speso 61 sterline, che è comunque un prezzo abbastanza alto considerando la scarsa porzione di pollo nel piatto. Se non altro la qualità era molto buona…

On our way to elsewhere, we popped in for lunch during a downpour - well, it's the west coast! The haggis fritters sounded interesting - but they were a revelation! Absolutely delicious.

Stopped in today for lunch with the dog, really great food, friendly staff, and speedy service.

We decided to eat a light meal at the Muthu Newton Hotel as we had traveled all night to get here. The Chaplin theme of the restaurant is really pleasant. Also, the staff was delightful. Since neither of us were really hungry, we decided to go with the soup of the day which was a Sweet Potato & Coconut Bisque. It was served with a warm roll and butter. The portion was the perfect size, and it was delicious. We decided to splurge and have dessert. I had the brownie with cream, and my friend had the sticky toffee pudding. They were both good, but the sticky toffee pudding was over the top. Really excellent. Prices were very reasonable as well.

Tasty food with a great view of Lochness. The staff are lovely and they have a good selection of whisky. Good value 3 course meal deal.

The Chillers bar and grill was excellent! The service was fantastic with wonderful staff who were friendly and attentive. The coffee and food was also fantastic, the toasties and soup warmed our bones and lifted our spirits! 10/10 would recommend if you are in the area!

We went to visit the Bears Den as the chippy in golspie was closed. However on arrival, it was closed. This wasn't mentioned anywhere on there Google page which could've been easily updated on the fly but they did not seem to do so. A 15 minute drive for nothing. I can't say anything about the food, I don't imagine it's bad but I will unfortunately not have the chance to try it due to them not managing their page properly. Not impressed!

Tenemos que viajar a Lochgoilhead al menos una vez al mes Salimos temprano de Dundee y viajamos a Calder’s para desayunar Excelente relación calidad-precio , excelente bien y el personal es fantástico Feliz Navidad, todo volverá en el nuevo año

Really enjoyed my stay Room was Nice And breakfast was Perfect Thankyou

Gran día de la madre Tueste hoy y un G & T local, seguido de un postre encantador y café italiano fresco. Personal 10/10 gracias.

We spent three lovely nights at Ardshealach Lodge, on a bed and Breakfast basis, and chose to have dinner there each evening. The standard of accomodation was excellent, huge bed, large bedroom and lovely views. This is such a relaxing place with a wonderful warm and inviting welcome where nothing is too much trouble. As always the standard of food was superb as was the service. We have eaten here before and would definitely come back to stay again.

We had reservations for 6pm but arrived 30 minutes early. No problem, we were kindly installed by James. The service was very good, constantly listening to us. The Cullen Shink was very good. It's one of the rare establishments I've found that serves it in a main dish. I've never seen onions this big: they were super good. The sweet potato fries were a little soggy. It was a very nice experience and the first floor is nice. Note that there is a covered terrace and a second uncovered one. Very reasonably priced and has a children's menu.

Absolutely delicious food! 3 of us got fish and chips, and the other 2 got the beef and ale pie and the Cullen skink soup. It was all fantastic!