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The best restaurants serving British food in South East
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5664 Opinions in 5 websites
Pretty awful dining. The restaurant was busy which wasn't the issue however it took 20 for our starters to come. No gluten free starter options or bread to go with my prawn cocktail which is a shame because they are happy to provide for the vegetarians and vegans. This is not right, being gluten free is not a choice but medical reason so do better! The main carvery only had gluten free gravy which to be honest was pretty awful. The beef was ok but the potatoes could have been used as weapons and the peas were so hard they were impossible to eat. On the whole not worth the money and the food wasnt very nice. Obviously couldnt stay for pudding because the vegans got their options but not the people who couldn't eat gluten. Will not be going again, there are better carverys around.
1338 Opinions in 4 websites
Had a great Sunday lunch with friends, food excellent standard and well worth the money. Looked after by Felix who was very good despite it being extremely busy and looked after us well. 3rd visit here and never disappointed, will definitely return soon.
797 Opinions in 4 websites
Saying farewell to a loved one is stressful and emotional. But the team at The House Martin hosted the most lovely celebration of life for Mike's family and friends. Ashley treated us with compassion from the moment we called up to enquire, and he understood we didn't have exact numbers. He was an angel. Before the day, the awesome chef, Jason, spoke with us about the cakes he would bake and they were utterly delicious crowd-pleasers. On top of that, the beautiful setting gave us the room to talk and reminisce together. Outside of this, we've enjoyed lovely lunches in the recent past. The food and drinks are fab and all the crew are attentive. Thank you from the bottom of my heart <3
2555 Opinions in 5 websites
Since its upgrade, the fish, of the fish and chips, has got smaller. Mind, someone has to pay for the upgrade and I suppose that at the end of the day, it is the customer who suffers, financially and nutritionally. Mind, it still tasted nice !