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88 Opinions in 2 websites
First time at the City Bistro, whilst today’s meal wasn’t that good, we would definitely go back, we mentioned that we were a little disappointed, the manager said today we were served and food preparation was by level one students, so we understood, however I think the head teaching staff should have been on the pass and not allowed the food to go out to customers. We have eaten at the previous restaurant on North Hilton road , it was like eating at a fine dining restaurant , we will return to City Bistro in the future but would try to book when level four students are on. All catering and hospitality students have to start at the bottom, best of luck to them for their future career and

82 Opinions in 1 websites
We visited Broadoaks for afternoon tea on Mon 3 March. It was spectacular! Normally there is not enough savoury and too much sweet but this couldn't have been better. Lovely sandwiches, brioche rolls, sausage rolls, mini quiches made up an amazing platter; we have never seen anything quite like this. The scone was the perfect combination of crispy on the outside, soft in the middle and didn't crumble when the jam and clotted cream were added. The desserts were all home made. The chocolate ganache cake was to die for! The chef even prepared two Portuguese tarts as a special extra. My wife had a vegetarian platter which was equally perfect. Patrick who managed the afternoon tea service was friendly, entertaining, super helpful and incredibly smartly dressed! It was worth going to the hotel if only to meet him! Chelsea at reception was a lovely, friendly and bubbly person. Overall this was the most extravagant afternoon tea we have ever had; it was the height of decadence and a wonderful experience!