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The best restaurants serving Seafood food in South East
582 Restaurants on GastroRanking
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234 Opinions in 2 websites
The picture here doesn't do it justice. This is my all-time favourite chippie in all of Brighton. They're the only place that do cheesy chips right. Make sure to ask for them not to wrap it so it doesn't clump up at the top. The chips are chunky and soft and absolutely perfect. When I crave chips, I crave Woodingdean Fish Bar Chips. I'm sorry I can't review much else because I'm vegetarian, and I genuinely only come here for the Chips and Gherkin, but SERIOUSLY, go give them a try if you have not. Friendly service from a family owned business. The first time I moved to Woodingdean, I was treated warmly by the man inside, and he could tell instantly I had just moved. He was so lovely and gave me such a warm sense of community. I'm genuinely hungry just from writing this. Atmosphere wise, it's kind of a sterile enviroment, always clean, has a tv with the football on, a board with lots of woodingdean community based fliers and plenty of tables and chairs including waiting chairs.

209 Opinions in 2 websites
Whenever I go to a chippy I always have beef and onion pie, so I know it's the one in the red foil. I could see there was one ready in the heater so I ordered that. A chap came in after me and ordered the same and his was ready before mine and he took the pie. As a result, I was given a soggy pie which must have been cooked in the microwave. Not a bit of puff pastry in sight. Very disappointed. The chips were decent and the curry sauce was pretty bland. I also think this is overpriced. £7 for a kids sausage and chips meal and £4 for a pie. The young lad who served me was really friendly. The man cooking the food didn't seem particularly friendly and didn't say a word or look up at any of his customers. Wouldn't return here when there are other chip shops available nearby.

3880 Opinions in 5 websites
If you are visiting Rye definitely give webbe's cafe a try, especially if you are a seafood lover. Produce was fresh and cooked well. Scallops were tender and cooked perfectly fine. Everything else was just fine, probably because my pallet isn't sofistivated enough and I prefer more punchy flavours. :D Service could be better. I had the feeling that I was more smiley and positive than the server. Desperately wanted to get some vinegar with chips, but the server was nowhere to be seen. The table we sat at was shakey. Loved the simplistic design and the open kitchen. The only wet facility I could find was a disabled toilet at the back entrance, where deliveries are received from. Would be super cold to go in that area in winter.

3031 Opinions in 4 websites
Lovely Food. We started with battered sprats. Hot, fresh and crispy. Then I had the steamed panache of fish, with a saffron sauce. The sauce was wonderful, silky smooth and well flavoured. there were mussels, a prawn, plaice, cod, haddock and one I didn't recognise = maybe monkfish. It wasn't crowded, we could talk to each other (no loud music) Service attentive. But trying to book online is a nightmare, we actually went in to book the table.