The best restaurants serving Other international-cuisines food in England

Absolutely amazing food and atmosphere! Massive portions, hot food, fresh and combination of unbelievable flavours. 10/10 already can't wait to come back!

I am a big fan of jamaican food and this is by far the worst I tried. The jerk chicken is just brown soup with some chicken in it. Small portions and expensive. Not worth the price

The chicken curry with pilau rice was probably the worst I have ever eaten. Rice under cooked, the chicken over cooked and the blandest spicing I have ever experienced. My partner had the same issue s, Roti had a very small amount of dahl in it. I really would not recommend this establishment for a takeaway.

Visited on Valentines night (with my amazingly beautiful wife, …. and both teenage boys with girlfriends) We had an amazing night, amazing food, so relaxing and made some special memories! Thank you so much, see you all soon (LOVE THIS PLACE SO MUCH)

Excellent food. My go to takeaway on a weekend.

RippingFABtastic nosh at Nadine's, always well good tucker n truly authentic. The best in the west if not the whole universe n incredibly good value for money, yeha!

Keira was so welcoming and had fast service which brightened my night

The food was great (I had the vegan yardbird) and our server, Carsyn, was lovely! Thoroughly enjoyed our bottomless brunch for my birthday :)

Libby and Celeste were great. Perfect drinks. Great service

I’ve visited this spot 15+ times in the last 5+ years, but my last experience felt off. It seemed like there’s been a bit of cost-cutting exercise with the meat selection and market table (bulked out by fruit to make it look pretty yet you would never eat). Also, the quality and cooking of the meat just didn’t match what we remember from previous visits. I know the evening cuts have been introduced to the lunchtime menu, so you might think, on the face of it, things have got better - but all we saw was some over cooked cubes of fillet steak and the normal cuts were scraggy and over cooked. We were told the meat was rare to medium - it came out more medium to well done. However, I thing that has stuck in our mind was our server that has made me post this. Our server was a bit too rushed, which detracted from the experience. We were rushed to our table, the new way of doing things on the menu was rushed (our server must have been having a bad day), she spoke at a million miles an hour, and when we asked her to slow down, she speed up again after a couple of sentences. Also assumptions on choices were a little disconcerting. This used to be our 'happy place' in Leeds - and now it's tarnished. However, we are not giving up on you Leeds fazenda, we are still a fan, yet I hope on our next trip, the 5* awesomeness we have come to expect returns. Christopher PS - Everything wasn't all bad, we enjoyed the sausages, chicken thighs and pork, but I really hope they bring back the beef cuts we used to love.

Had an excellent bottomless brunch in Oxford and Joel was amazing!

Rio was an excellent host and made our time really enjoyable

emily was so lovely, made the whole experience so nice for us. Hope she serves us next time.

Leah was our host today and she was absolutely AMAZING!!! … Very very fast service, really friendly and Leah has amazing hospitality skills. She’s very good at her job and is a credit to Turtle Bay. The food was unreal. Had the ribs with Run sauce and they were the best ribs I’ve ever had. Next time I may even add a little chicken breast too. Cocktails were really good quality and we were asked for our next order when being given our round. I love Turtle Bay! 🇯🇲🐢🍹

Had a really good meal, was served by Elisa during the Out of This World event in town, Sheffield. She was quick, efficient, and helpful.