The best restaurants serving Indian food in England

It was our first time here. The food was great and the front of house staff were amazing. Akky was very friendly, and a credit to this place. Every resturant should have an Akky! We will be back definately!

Went to bilash after row with current partner. Took our own carling and villa maria private bin. Food was good. Staff were nice. Not rowing (rowing that is not rowing) afterwards. What can you say.

We went tonight, family of 4. Starters, Onion Bhaji and Pakora. Absolutely phenomenal. Mains were Tikka Masala, Pathia and Dansak. As a group we all thought It all tasted so fresh and full of flavour. By far the best Indian in Bristol. The staff accommodated us with short notice, we were greeted very politely, a real very friendly group of gentleman. When leaving the staff including the bar man all said goodbye and thankyou. Fantastic manners. I can’t recommend this place enough.

Booked for 7pm arrived 6.50 seated in reception area for over 30 mins. Seated at table had pompodom and mango chutneys. Then waited at leat forty minutes for mains when it finally arrived my husbands meal had coriander in it which he is allergic to and had specifically asked not to be given this. They offered to Cooked another one but we had waited long enough. Other couples also walked out before receiving meals. Very very poor service. Then at 8.35 we had no booking and nowhere else to eat. Thanks for ruining are night. Will not return

Decisión de última hora para 5 de nosotros ir a comer. Como siempre el personal aquí nos hizo sentir bienvenidos (especialmente porque estaba cerca de la hora de cierre). La comida estaba excelentemente preparada y muy sabrosa. Todos teníamos algo diferente y todo tenía un sabor distinto. El personal participó en una buena conversación y bromas. Incluso cuando pedí algunos Bhajis de Cebolla para llevar a casa con mi pareja, así que me metí en problemas, los hicieron por mí como agradecimiento de ellos. El mejor lugar y no puedo esperar para volver de nuevo

TakeAway Online ordering very easy. Ready in 30 minutes for collection Food just perfect, no complaints.

Had a great meal with amazing food and very friendly staff. The only thing that needs to be improved is the ladies bathroom, taps barely work and very outdated.

The restaurant is an interesting space with comfortable sofas lining a well lit space that leaves enough room for a potential dance floor. The walls are covered with modern Indian photography and artwork. The restaurant has an adjoining function space and a backyard beer garden. Drinks: Crisp clear pint of cobra from a well-maintained beer line is served on draught. Ice cold water in a jug on request. Food: Warm luxurious poppadoms served with four of the classic chutneys: sweetly fragranced and spiced mango chutney, skilfully diced medley of onion, tomato, and cucumber, a soulful yoghurt with mint and, on request, they bought out an extra serving of mango pickle which completed the pickle medley perfectly. Tom ordered the Gobi Manchurian as a side dish, excited by the tangy vibrant flavours to come. He realised however that’s this was listed as a starter for a reason. It took over his senses and left no need for nothing else. A dish to be enjoyed on its own. Andy ordered the chicken Haddy biryani - a chefs signature dish - hoping for a taste of home cooked food. On the side he ordered a Bindi do pyaza. The biryani succeeded in achieving the desired effect, taking him to a place achieved only once before, by his mother-in-law‘s traditional family recipe. The okra was unfortunately a little dry and chewy - the only slightly below par part of this otherwise entirely enjoyable and delightful and authentic North Indian meal. We were almost lost for words at the conclusion of the main course. The depth of flavour, richness of texture and level of enjoyment we’re out of this world. The ease at which such authenticity was created was exceptional. Tom felt like seven different thirsts he didn’t know he had were quenched simultaneously by the Rich, fresh, perfectly seasoned sauces and rice he consumed. 5 stars If we lived near this restaurant, life would always be worth living!

This is by far our favourite Indian restaurant. We visit here as often as what we can, either just the two of us or with a group of friends. The staff are friendly and attentive. They always make us feel welcome. The food is outstanding and the portions are generous. The free drink at the end of our meal was a lovely touch and much appreciated. We can highly recommend Voujon Orsett, it is well worth a visit.

Came here for a dinner with work colleagues on a week night. Very tasty food and great service. Nice decor. Reasonable price, perhaps a bit on the high side.

Such friendly attentive staff. The food was delicious especially the vegetable pakoras and onion Bhajis which were so fresh and crispy. We had fish curry, chicken tikka Balti and prawn korma all of which were great. The pashwari naan and aloo paratha were really tasty and the garlic rice was delicious. Would definitely recommend this restaurant.

Lovely staff, fabulous food, coped well with our table of 14 people. Everything was very tasty. Very reasonable prices.

Really loved the service and hospitality by the manager. Manager was really nice guy and excellent staff. Overall food was really tasty and served hot. Had a lovely experience

First time at Bibiana tonight (25/09/2024) and wow… what can we say… Everything we ordered was seasoned perfectly and tasted amazing. There is not one thing that we ordered that we wouldn’t order again. When the bill came we couldn’t believe how good value it was for the quality of food that we had eaten. To top it all off- the service was absolutely impeccable. Mohammed couldn’t do enough for us and made us feel so welcome. This review does not do justice to how amazing the food and service is at Bibiana. We will definitely be back.

Best Ondian meal I've had in a long while. Tender meat and although spicy was full of flavour. I would certainly recommend and would definitely return.