The best restaurants serving Fast food food in England

Worlds best takeaway From Matthew

Just made order online for collection got there and it's not even open. Taken money from bank

Over priced, over rated, poor service. Would not recommend. The lunches are even worse. Obviously not many regulars as no one seems to know the system for being seated, where to sit, how to order etc. Kept giving it the benefit of the doubt, now given up as no improvement.

Not fast food at all It was a very long wait for standard food (double sausage and egg) The food took so long my coffee was like warm at best. The guy making the food was in a dirty high Vis jacket and didn't see him wash his hands when going to other work areas then back to prepare food. Won't be coming back to this McDonald's

Food took 2hrs to come. To be told they are busy because of bank holiday! No communication from the shop i had to call to be told 15mins for the food to be another 35mins. We will not be ordering from here again!!

Order a breakfast Sub what a ripp off The prove states £2.89 for a wrap and extra £2.10 for a meal a deal. They charge me £10.18 so I said that isn't right to the person how was confrontational and rude. So I broke down the price but he assisted it is correct. Obviously not correct though

I had a very disappointing experience during my visit today to Roosters Peri Peri. The issue centred around how the chicken was prepared by a staff member named Paritosh. Instead of applying the peri peri sauce while the chicken was still on the grill, as is standard and ensures proper flavour, he placed the grilled chicken directly into the wrapping and poured cold sauce on top. This left the chicken colder, bland, and lacking in flavour. When I politely mentioned that the sauce is usually added during grilling, he responded that since they were close to closing time (which wasn’t even too late, 35 mins before closing), they didn’t want to clean the grill again. This came across as unprofessional and lazy, especially since I wasn’t informed in advance that the quality of the food would be compromised because of the time. Unfortunately, my guest was clearly unimpressed with the food, which only added to my disappointment and made the experience more frustrating. I rarely leave negative reviews, but this visit was unacceptable. If Roosters Peri Peri values consistency and customer satisfaction, I hope they take this feedback seriously and address this kind of attitude and service.

Frente a nuestro hotel, habíamos planeado ir a Wetherspoons por la carretera, pero estaba ardiendo, mis adolescentes querían probar este lugar y llevarse la comida. No estaba bien nada especial, la comida no tan caliente. Era comestible. 3 sobres de ketchup etc por comida. El personal no es muy amable rozando el gruñón. Estaba bien y no después de los efectos de comerlo.

missing straws for drinks no sauce for nuggets food like warm just another normal order from McDonald's

food was no good wouldn't even give it to the homeless

the deal had two main burgers and and two double cheese burgers.. the order was missing both cheese burgers.

everyone's fries were freezing cold

food cold had to go to store for new food store helpful driver doing multiple drops

45 minutes later than suggested at the point of ordering and arrived cold

Once a beacon of convenience and affordability, McDonald's has devolved into a frustrating caricature of its former self. What was once a reliable go-to for a quick, cheap bite has become a bewildering labyrinth of broken promises, declining quality, and ever-inflating prices that mock its "fast food" origins. Let's start with the most egregious offense: the mythical "24-hour" McDonald's. These establishments, often advertised with glowing signs promising round-the-clock service, are a cruel joke played on the unsuspecting public. You roll up, weary and hungry in the dead of night, only to find employees milling about inside, lights on, and yet... an impenetrable barrier. "We're cleaning," "Our systems are down," "Just closed for a few minutes" – the excuses are as plentiful as the grease stains on their uniforms. Why advertise 24 hours if you consistently fail to deliver? It's a fundamental breach of trust that leaves customers fuming and their stomachs grumbling. This lack of transparency extends beyond the 24-hour farce. How many times have you entered the drive-thru lane, patiently snaking your way through the queue, only to reach the speaker and be informed that a crucial service – perhaps the drive-thru itself, or even the entire kitchen – is unexpectedly closed? There are no signs, no warnings, just a sudden, jarring halt to your plans and a colossal waste of your valuable time. This deliberate obfuscation is not just inconvenient; it's disrespectful to the customer. But perhaps the most galling aspect of the modern McDonald's experience is the alarming disconnect between its escalating prices and plummeting food quality. The days of genuinely cheap and cheerful sustenance are long gone. What was once a budget-friendly staple has steadily crept into the price territory of casual dining, all while the food itself seems to have taken a dramatic nosedive. Burgers arrive lukewarm and shriveled, fries are often limp and oversalted, and the once-iconic Big Mac feels like a shadow of its former glory. Paying restaurant-level prices for food that barely registers as palatable is an insult to the palate and the wallet. McDonald's, you've lost your way. You're no longer the dependable, affordable institution you once were. You're a frustrating exercise in dashed expectations, hidden closures, and increasingly expensive, decreasingly appetizing fare. It's time to either deliver on your promises or rebrand yourselves as what you've become: a mediocre, overpriced, and often unavailable purveyor of fast food that's anything but fast or good.