The best restaurants serving British food in Mid Argyll Argyll & Bute Central Scotland

This shed is miles down a single track road, in a beautiful setting but hardly in a commuter belt. It is so well stocked. Cakes - so many to choose from, hot and cold drinks, ice cream, fudge tablet. The caravan park further down the road must help with trade, but it is a great place and I hope it continues to flourish and the baker continues to bake (Oh and the cakes and tablet were fab).

Food was fantastic, staff were amazing, made us feel extremely welcome. Just a nice relaxing place to go - excellent service 👌 👍

Stopped off here on many an occasion. Great coffee and hot chocolate. Large bacon rolls and excellent value. Great views too when the weather allows.

My wife ad I visited for lunch on Sunday 13th April. Whilst our meals were very good, the service later in the mea became rather questionable. Once I had finished my meal - hardly finished my last mouthful - a server seemed to swoop toward the table to clear the table asking 'did we enjoy that.' My wife did remark to me as the server left with our plates that she may have wished to finish her chips but the swift actions of said server barely gave us a chance to think let alone say anything. A few seconds later the server returned and deposited the bill on the table - I hadn't yet asked for it. On opening the bill it became apparent that it wasn't our bill and luckily I was able to hand it backto her as she was attending the next table. It transpired that the bill belonged to the next table who had already had the wrong meals brought to them a little earlier. Small points perhaps but we were left with the impression that some attention to detail was lacking. I accept that the vast majority of reviews are positive but this felt harried and thoughtless.

I booked this for our Hogmanay family dinner for 9 people , the restaurant itself is nice and overlooks the lovely bay. However the food I would give no more than 4 out of 10. The starter of scallops was overcooked and the side of Kale was deep fried (it turned up late as they forgot to give us it with the scallops ) both not pleasant , the only stater that got any pass marks was the Cullen skink . Despite us preordering our meal they still got the starters mixed up and forgot to cook the requested fish cakes which meant that one person had to wait a further 15 minutes while the rest had finished their starter. The main courses were average and nothing special I would say bordering on disappointing . The best course on the evening was the desserts, everyone liked their desserts. Overall it did not put a damper on our night as it was Hogmanay and we still had time to go back to our lodge and cook or eat something better before the Midnight bell. Overall it was nice to get out and try a different restaurant , unfortunately this one did not supply what I would call good tasty food .

Good food overlooking the marina in croabh haven. The menu had lots to choose from and staff were very helpful. Be careful to check opening times especially out with high season.

We had lunch here several times, based on a recommendation from our accommodation, during our stay in Lochgilphead in October 2024. Simply put, we absolutely loved it! Friendly hosts and the food was spectacular. Highly recommend the bangers and mash and cullen skink. As it seemed many restaurants closed early in town, and based on our sightseeing schedule, the hosts were gracious enough to prepare “to go” meals for us which we ate for dinner on several occasions. The food here was a highlight of our trip to Scotland and we will absolutely come back to this restaurant on our next trip to the area. Thank you so much!

Lovely little quaint restaurant, reasonably prices , food excellent and staff very friendly and helpful Highly recommend a visit Book ahead to avoid disappointment

We stayed at Kilmartin Hotel for one night whilst cycling the Caledonian Way on our tandem. The staff were lovely, the room was spotless and the food was excellent.... probably the best evening meal of our whole trip. We liked the fact that the decor is somewhat idiosyncratic and has obviously evolved over the years, rather than having been subjected to a corporate makeover. We will be very happy to stay again.

Sunny Saturday afternoon - dog walk on Carsaig beach. Went to the coffee shop for a coffee - once in we fancied a bacon roll - can't go wrong - right?. To be fair there were a number of customers ordering toasties etc. They did say "we are very busy and it might take a while" What does that mean?" "ten minutes probably" Well sitting in the sunshine and looking out over the boats coming and going is no hardship. After half an hour we got a bit impatient and were assured that they are just almost there! So, after 40 minutes we were delivered two dry rolls with crispy bacon which falls apart under pressure. Dry as a bone inside and greasy outside? That's quite a trick! My labrador enjoyed it anyway. Why are we so hopeless at hospitality in Scotland?

This place used to be good, but it's not customer friendly any more. Breakfast HAS to include black pudding - no substitutions, even though most people don't like the stuff. Perhaps they over ordered. Anyway, it means you either get a rather small breakfast for £9.55 or you get a normal sized one and throw 20% away. A minor point, perhaps, but shows a particular attitude to customers in general.

Nice surroundings and atmosphere staff friendly and efficient the menu was varied and not too expensive considering the location I had the fish and chips which were excellent and a decent portion size too would not hesitate to come back here nextime I’m in Inveraray

Overall disappointing. The prawn cocktail was gorgeous at £17 for a starter as we're the starter portion of scallops however at £17 for Famous fish and chips it was very poor. Not a large piece of fish and plate was filled with frozen French fries. Not appealing at all. It is not cheap to eat here and the seafood was lovely but overpriced.

Indifferent member of staff leant on the counter who struggled to acknowledge our existence, despite being the only customers (for a reason I assume!) Scruffy, dirty decor, which you'd think they'd have redecorated over winter. Would've eaten, but decided against it. Won't return.

Had a very nice lunch in the George hotel. Cosy restaurant. The ceiling was covered in coloured fairy lights. Log fire burning. We had langoustines to start. My husband the sea bream special and I hat battered haddock and chips. We shared a pear tatin to finish. Staff were all really friendly and service was efficient. I think it would be worth booking as it was quite busy. Well worth a visit.