The best restaurants serving British food in South West

Lovely atmosphere and great food lots of selection great staff even the b&b great place to stay five star place would come again and again

Absolutely fantastic place. We went in for a roast with our 18 month old. I asked for extra potatoes and a small plate so my boy could share my roast and the girl said they could do a baby roast (even though it wasn’t on the menu). He loved it! The staff are all so polite, they all went above and beyond and gave us a colouring book and crayons to keep the boy amused while he waited for his roast. We will definitely be back!!

Teignmouth has more than its fair share of boozers, really good to see when many pubs are closing down. This is a no-nonsense pub, right on the harbourside (and I mean RIGHT on the harbourside!). Bet it's lovely to sit outside on a sunny day. We were there on a rainy February night, and there was a band just warming up ready to play. Friendly bar staff. Cheap drinks.

Quiet when we came so got a great table with a view of the harbour. Good tasty quality food for the price, and nice friendly service as well.

Best Fish 'n Chips in Weymouth.

Fantastic hospitality and wonderful food. Sunday roast to die for: roast beef cooked perfectly, vegetables, excellent choice for time of year, also cooked to perfection. Not my first visit and looking forward to my next. Thank you, Sheila, Graham & Staff 😁 Regards A-J & Pat

Cracking homely, local pub which is great for a few drinks and/or meal. Warm and friendly staff, nice, relaxed atmosphere. Serves good, homemade, tasty traditional pub grub with wide selection available and all reasonably priced. It’s nothing fancy but doesn’t try to be and that’s why we love it. It’s popular and often gets busy, even on some weeknights, so worth booking if you are going with a group or have in mind a particular time to go.

We had a double room at the rear of the hotel nice and quiet, breakfast was plentiful, went for a family meal 6 adults and couldn’t fault the food. Our waitress Molly helpful and polite.

Came in here yesterday for drinks for my birthday... Decent little place.. Decent larger... And friendly staff... Very Good...

Excellent country pub with friendly staff and wonderful food and drink. Specials available each week which complements their standard menu. Desserts are fabulous especially the variations on the cheesecake. Definitely worth a visit!

The sub was cold and underfilled and the chicken bites were mostly coating. the cookies were thinner than expected too.

There’s one place everyone brings friends or family who are seeing Bristol for the first time: to marvel at the Clifton Suspension Bridge. It’s an obligatory pilgrimage for visitors, even if the iconic view has been marred by scaffolding for two years now. Most people head to The White Lion, the pub next door at The Avon Gorge Hotel, where Granny will gleefully wait 20 minutes for her Dubonnet and Lemonade before embarking on a half-marathon shuffle around the terrace in search of a free table. And once she sits down, the “view” is a picturesque portrait of bridge maintenance—a modern homage to endless construction. But I’m not here to talk about The White Lion, or the fact that some contractors are playing an absolute blinder stringing out what is presumably the longest piecework project in the South West. I’m here to talk about Goram & Vincent, the restaurant perched above this nonsense, like a smug cousin, overlooking the terrace and hoping to convince you it’s a better place to be. Is it? Well… Pre-dinner drinks in the lounge are delightful. The bar is properly plush, with window seats offering that perfect vista of the bridge—minus men in hard hats (they only seem to work about two hours a day). The cocktails are decent, the service friendly, and you begin to think, “Yes, this is what I came for.” Then you walk through to the restaurant, with its floor-to-ceiling windows that frame the gorge like something out of a tourist board’s fever dream. Almost every table boasts a view that’s spectacular enough to distract you from the fact that, well, the food might take a while. A long while. The menu is promising, a mix of steaks, some fish, and a few intriguing vegetarian options, including a £20 carrot dish that had me wondering if Bugs Bunny had recently taken out a mortgage. The service strikes a lovely balance between warm and efficient—no complaints there. But then… nothing happens for 30 minutes. Nothing but the view, which, to be fair, is lovely, and the decor, which is fine, and the waitress, who looks like she might actually explode from stress. When the food finally does show up, my prawns are nice, my steak less so—overcooked, in fact. It goes back, a new one arrives with apologies, and I can’t help but think this is all a bit too familiar. There’s a core problem here: this venue has everything going for it—stunning views, well-judged service, stylish decor—but in the end, the kitchen lets the side down. Maybe I caught them on a bad night. Or maybe, just maybe, they’ve joined the ranks of the contractors down below, taking their time with the job, knowing there’s no rush because, after all, where else are you going to go?

Visited with friends for the second time and service, food and staff were great. I thoroughly enjoyed the home made lasagne followed by eton mess. The others all enjoyed their meals as well, good portion size and service was friendly and efficient. Our dog was made very welcome to.

Lovey carvery with a wide choice of food which all tasted delicious. The beef and pork were both cooked beautifully. Very friendly staff throughout the pub. Great little find on a Sunday.

Went to star with friends for there anniversary found the menu was very limited to one which was on Tripadvisor nothing much for vegetarian very disappointed with meals also