Delivery
Pickup
Outdoor
The best restaurants serving British food in Wellingborough East Midlands
33 Restaurants on GastroRanking
Delivery
Pickup
Outdoor

1054 Opinions in 1 websites
It was the 1st time we have visited and it was our granddaughter's birthday. Exceptional value for money, excellent speedy service. Couldn't fault it, will definitely be coming back here. Huge place and lovely grounds, looks like it would be lovely to sit out in the summer.

592 Opinions in 3 websites
Challenge the chef Afternoon Tea The Hind Hotel accommodated our surprise Hen Party for 20 people. There was good correspondence with Carley the Events Manager leading up to the event. The chef did an amazing job with the challenge, all staff couldn’t have done enough to make the occasion special 🥰 Would definitely recommend 🤩

918 Opinions in 4 websites
Absolutely rubbish.!!! Wouldn’t order again. Ordered lunch for delivery at 12:19pm. Didn’t come till 2:00pm. By that time I left to go back to work and told them to take the food back as no one was home. According to app said 35mins to come. Tried calling the phone numbers but all out of service. Noticed since owner change this place is gone down hill. Never had issue before with previous owners.

461 Opinions in 1 websites
After seeing this establishment featured on Four in a Bed, I had high expectations. The show portrayed it as a charming, standout venue, but my visit on 19/04/2025 told a very different story. In hindsight, I should’ve paid more attention to the recent reviews — they were far more accurate than the TV portrayal. As a respected food critic, I visited with genuine excitement to experience what was advertised. While the younger front-of-house staff were lovely and did their best to accommodate guests, the positives, unfortunately, ended there. The dining experience quickly turned into a disaster. Orders were mixed up around the restaurant, and the food that did arrive was extremely underwhelming — both in quality and quantity. The prices were shockingly high considering the portion sizes and lack of flavour. Waiting over an hour for my food would have been acceptable if the meal had been worth the wait, but what I received seemed far from freshly prepared. Cold dishes, lacklustre presentation, and minimal effort defined the meal. The only remotely enjoyable part was the sauce — and even that tasted shop-bought. As for dessert — a supposed apple crumble — it was almost laughable. A dry, uninspired mess that even my 9-year-old daughter could outdo with ease. The atmosphere in the restaurant was flat. Other diners seemed equally unimpressed, and staff were visibly overwhelmed. I witnessed guests being ignored by multiple staff members as they tried to get assistance — I even ended up helping another table myself. Constant apologies were being handed out, clearly a common theme that evening. The biggest disappointment, however, came from the so-called “Heads of Front of House.” When a group of guests tried to raise their concerns, they were met with hostility and blatant denial. Voices were raised to the point that the entire restaurant could hear the confrontation, and it became clear that the General Manager had no intention of stepping in — reportedly refusing to leave the kitchen. It was unprofessional and, frankly, embarrassing. Guests were left feeling uncomfortable, even intimidated, as the situation unfolded. There’s a serious disconnect between the image this restaurant portrays and the reality diners face. The younger staff show potential and care, but it’s clear they’re being let down by poor management, inconsistent kitchen standards, and an overall lack of leadership. Until significant changes are made, I couldn’t in good faith recommend this establishment to anyone seeking a hearty, well-executed pub meal.