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The best restaurants serving American food in England
5.314 Restaurants on GastroRanking
Delivery
Pickup
Outdoor

2727 Opinions in 5 websites
Go here all the time for a pint and often get kids meal as it's one of the few small meals. Today though, the bartender refused to serve me it as i'm an adult... rather strange considering i get it at this exact brewdog (and other brewdogs) all the time and it's never been an issue. Now suddenly it's against the rules. Pretty ridiculous.

2635 Opinions in 4 websites
Excellent Pre-Theatre Steak at Steak of Art, Bristol! Just had a fantastic pre-theatre meal at Steak of Art in Bristol! The place has a brilliant vibe and the decor is genuinely great. Service was top-notch, really friendly and efficient. For food, I had the rib-eye and the missus had the rump, and both steaks were cooked absolutely perfectly. Totally recommend Steak of Art for anyone wanting a quality steak and a great atmosphere before a show.

2261 Opinions in 4 websites
We had been looking forward to this meal for a long time, we ordered a sharing ribeye roast dinner, costing £110 between the two of us. For that price o obviously we were expecting something really special. We ordered the steak Medium, and it came out rare. The yorkshire puddings were almost burned. Roast potatoes were old and dry as a bone and for 55 quid each there wasn't a lot of anything apart from the undercooked steak. The steak was well seasoned and of good quality tho, and to be fair we didn't say anything at the time because my partner didn't want to make a fuss. But overall it was very underwhelming and just all felt a bit lazy and lacking in care. we did leave disappointed and with £165 pounds less in our pockets 😅 The drinks were good, and we liked the setting albeit a bit dark. Probably won't go back.

1845 Opinions in 3 websites
A surprisingly spacious and comfortable venue with very enjoyable food, created by what was clearly a talented Chef, who ultimately cooked my desired meal to perfection. Unfortunately, the standard of "Front of House" did not mirror the excellence in the kitchen. In particular, the Restaurant Manger/Maitre D' - or however he styled himself - soured the evening utterly. Much as I love meat dishes, I have a total abhorrence of bloodied, red and pink meats and will always ask for my steak to be "well done". A personal foible but, if I'm paying, then it will be cooked my way. The episode began with the waiter taking the order and suggesting I have my meat cooked medium or medium-rare. I refused. We went through the malarkey at least once more and I explained. He scuttled off. Shortly thereafter, the Restaurant Manager popped up at the table and the discussion about the cooking of my steak began again, only this time in a voice so loud as to make people from other tables look over, his bullying onslaught reaching the point where I felt completely humiliated but unwilling to budge over how I wanted my food cooked. He was absolutely insistent that I could not have the steak well done. It was like being harangued by Walton's answer to Pol Pot, ramming his so-called "professional expertise" down my throat with a shovel. My partner intervened, gave him a blunt delivery, told him to drop it and do as I asked. After attempting to argue with my partner (an ex-Chef himself) further on the matter he finally walked away having caused me extreme embarrassment, made a spectacle of himself, offered no apology and attempted to impose his will on his paying guests - those self-same guests who keep him in employment Not acceptable. Would I recommend? The food absolutely "yes". The bumptious little dictator on Reception? Absolutely not.