The best restaurants in South East

Easy ordering and delivered on time. Kept well informed of progress of my order. Food was delicious, arrived hot and very plentiful.

Lovely evening meal and great service. Fish pie, burger and everything we had was excellent and enjoyed by all of us. Would recommend.

Just a quick shout out to the Cliff house. Usually put a review on every now and then for the Cliff house. Ate here last week and yet again exceptional service, great choice of drinks and good menu. Had a chateaubriand which was cooked perfectly. Price is ok for location. Thoroughly enjoyable

Great food. Cote du Bouef steak a little salty

Amazing food! The staff is really friendly, especially nikki! Extremely helpful.

Very nice place! Location is quiet and relaxing. Loved the atmosphere and the food. Staff is very friendly!

Cold pizza and pasta was abit hard

What a fabulous pub. The place is gorgeous, the staff (especially the incredibly patient Kira!) are wonderful. I had the best pie I think I have ever eaten and my husband had the delicious sausages. Louis the dog was very appreciative of the titbits we shared with him!

Lovely little spot by the boats.

Stopped in just before the end of breakfast, ordered all in one breakfast wrao, fantastic

Came here for lunch, had the “two courses for £17:50” deal, which was very good. The pumpkin soup was smooth and creamy, and the fish was perfectly cooked. My dad has several allergies and they were extremely accommodating and careful.

Delicious food had 7 of us, friendly staff, cozy atmosphere hidden off the side and big menu, can order before others, recommend to come if other places are busy.

Slightly disappointed, having been here in the past I wanted to take my partner. He had the chicken and rib combo and I had the fajitas. We did arrive at a later booking time of around 8pm which could have contributed to the my partner’s meal, being slightly dry and not as filling had he had hoped. We do feel the standard shouldn’t drop due to time, just a possible justification. My fajitas were nice, however presentation for the salsa, sour cream, avocado and cheese being all shoved in one bowl, was slightly disappointing. I would recommend using small bowls for each and slightly bigger wraps as the portion was large however hard to get all filling in such small wraps. My partners ribs were warm on the edges and hot in the middle, his chicken was small and dry unfortunately as mentioned. The portion size was small than he’d hoped, as the chicken he had was as said, small and dry. Our server was lovely attentive and friendly. The pub itself inside seemed tired, a little dirty in places, on the walls, windows, carpets tired and radiators pretty gross. The outside look delightful maybe we would come back for a drink in the summer, I would come back for food, disappointed. The prices are high and if we compare it to a pub of similar cost like the Fox revive/Haycutter it fall very short of their standard, considering the prices we paid. I feel the Bletchingley Arms needs a revamped of the extensive menu, a good clean and uplift of the inside area. It’s a highly competitive industry and if like me you go you maybe unlikely to go back without these small changes.

Have been using this place since I was a child, just had a delivery of Piri piri burger and chips and cod and chips. Never again will I buy from here, chicken overcooked, cod small, chips felt like they have been cooked hours ago and all for close on £30. Save your money and go elsewhere

Lovely pub, friendly staff, gorgeous location, but the food was a disappointment. Or rather the descriptions were misleading leading to disappointment! What was described as an octopus starter turned out to be a chunk of pork sitting on top of a few 10p sized slithers of overdone octopus. Different fish were named as the main course choices with no special mention of sauces so naively we assumed that the fish would be allowed to be the star. Sadly a thick orange flavoured sauce is not a marriage made in heaven with a delicate fish like gurnard. For well cooked food I would not baulk at the cost but this was extremely mediocre cooking for the price. Perhaps it was the regular cook's day off.