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The best restaurants serving Seafood food in West Midlands

213 Restaurants on GastroRanking

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3.5

16 Opinions

location-icon56 Showell Green Lane, England
Seafood
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Ordered naan breads from here during Ramadan. The naan were burnt from the top and edges were so thick there was raw dough around it. We were promised replacements “next time “ we ordered but when the next time came, the manager claimed it was impossible such a thing could have been offered. I won’t be arguing with an employee for a small order of naan. The “manager” Shahzeb is obnoxious and has no courtesy how to speak to customers. If you cannot expect a business to honour their words, says enough about their standards. Definitely not using any service from here again. Hope this review prompts some improvements.

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3.5

6 Opinions

location-icon5 Clemens St, England
Seafood
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Would definitely recommend, good steak pie and the chips were to die for. Will be ordering from here again!

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3.5

2 Opinions

location-iconPriory rd, England
Seafood
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Terrible waited around 15/20 mins for fish ,tinned roe was very fishy taste chips was all most cold .in all waste off money!!

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3.5

289 Opinions

location-icon42 Holme Lacy Rd, England
Seafood
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I always go there, heres why, I live in Herefordshire and don’t want to take a chance with size and quality when spending £15-£20. There I get a large size fish and chips that others in Herefordshire don’t really supply, some are same price and half the size - value for money they call it.

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3.4

65 Opinions

location-icon178 Corporation St, England
Seafood
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Usamos la barra de pescado al menos una vez a la semana y siempre hemos disfrutado de una excelente comida y personal amigables de servicio del personal, es uno de mis favoritos definitivamente

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3.4

23 Opinions

location-iconLong Knowle Shops, England
Seafood
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ordered kabab meat and chips at around 5pm and lets just say it was the worst i have ever had will never go again meat was from the lunch time no freshness 2/10 needs shutting what a waste of money

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3.4

19 Opinions

location-icon22 Ellerbeck, England
Seafood
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Since changing owner, the food is excellent. Queues for food are always long, which is the sign of a good place. Staff work hard and are fast in doing so.

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3.4

224 Opinions

location-iconGower St, England
Seafood
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Great food. Friendly service.. 3 stars ,it's a takeaway lol

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3.4

54 Opinions

location-icon160 Broad Street, Birmingham B15 1DT England, England
Seafood
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Let’s start at the beginning. This open-air bar does not have one of the great views our planet has to offer. It does not peer over Paris, skim the skyline of Manhattan, or loom above a turquoise archipelago like some Bond villain’s lair-slash-infinity pool in the Maldives. It does not twinkle with the lights of Tokyo or frame a sunset over the Serengeti. No, this bar overlooks Birmingham. Not the quaint, canal-threaded, Cadbury-scented bits of Brum that brochures trot out when they’re trying to pass it off as a sort of midlands Milan. No. The view from the 1565 Bar and Terrace is resolutely, defiantly, unmistakably Birmingham. Concrete and cranes. A hint of the Bullring. Maybe the ghost of Ozzy Osbourne drifting past in vape mist. But here’s the thing. It doesn’t pretend to be anything other than what it is. And what it is, is a really quite nice bar. Perched on the 4th floor of the Regis Hotel (yes, I know, 4th floor – not exactly the penthouse, but it’ll do), this place is a sort of plush purgatory between corporate necessity and genuine charm. The inside bar is vast, blanketed in those big, wipe-clean tables that scream “expense account lunch” and upholstered chairs engineered for half-hour Zoom calls with Zurich. You know the sort of place. Businessmen doing business stuff. Lots of laptop tapping and murmured acronyms. But then you get to the staff – and here comes the twist in the tale. They’re… nice. Not in the robotic, smile-trained, please-fill-out-our-feedback-survey way of most hotel bars. No, they’re actually friendly. Efficient. Human. They care whether your martini is shaken properly or if your wine is cold enough not to induce rage. And that, in a hotel bar, is rarer than a Birmingham skyline without scaffolding. And the real kicker – the outside terrace. It catches the sun, you see. Not for a fleeting moment, not a single apologetic shaft of warmth that vanishes behind cloud like a hungover intern. But properly catches it. Long enough for a G&T, maybe two. It’s big, it’s breezy, and if you squint – no, not quite – but almost, you could be in a different city. One with better PR. But who needs Santorini when you’ve got this? Solid drinks. Warm service. A rooftop that doesn’t take itself too seriously. And a view that, while not beautiful, is at least honest. Which, frankly, makes a nice change. Go on. Raise a glass to Birmingham. Stranger things have happened.

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3.3

297 Opinions

location-icon94 Priory Road, England
Seafood
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how can I enjoy my food when it hasn't been delivered??????

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3.3

238 Opinions

location-icon207 Batchley rd, England
Seafood
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Mini fish and chips curry sauce. Good food but the fish was too small even for a mini, probably due to cost and the price of fish. 100% would go back. Service was fine, and environment clean.

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3.3

99 Opinions

location-iconMain Rd, England
Seafood
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Just very mediocre. Poor quality fish and soggy chips. Overcooked sausage. Was empty on a Saturday night which is an ominous sign. Looks like it's up for sale and they're not really trying.

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3.3

44 Opinions

location-icon9 Church Street, England
Seafood
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This has got to be the worst food I’ve ever had , how they had the cheek to charge for someone that was uneatable is unbelievable. Chips so greasy Pie had been reheated ( pastry rock hard ). Spring roll reheated ( outside was uneatable ). If I wasn’t 10 miles away they would of got it back , never again

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3.3

15 Opinions

location-icon2-4 Stoney Lane, England
Seafood
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Delicious food, friendly service, Appreciated the slice of lemon and tartar sauce that came with the large fish and chips!

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3.2

377 Opinions

location-iconCollege Road, England
Seafood
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Been going for years now. Over time the prices have risen, which is expected, but the food has declined. Make sure you state what size portion you want otherwise certain workers assume you want large which is so wrong on their behalf.