The best restaurants serving Indian food in Kensington and Chelsea London

A great time in this restaurant, everything is delicious, lovely welcome and service!

The restaurant is excellent. I tried their biryani and Peter Chicken and the taste was delicious. The restaurant is big and crowded. I came without a prior reservation and waited five minutes. The service took 12.5% ​​from me.

Great food, the restaurant is wonderful and special. Great service. Thank you so much Araw for making our experience a great one.

Visitado hace 3 años por el cumpleaños 18 de la hija y muy impresionado. Elegimos compartir platos, pero pensamos que el restaurante era lo suficientemente de alta gama que elegir un entrante y principal por persona quizás era el camino a seguir la próxima vez. En particular el plato de langosta era uno que nadie quería compartir. A la hora de decidir a dónde ir por la calle 21 de Daughter optamos de nuevo por Kahani. Todos estábamos muy agobiados y no podemos evitar pensar restaurante ha caído la pelota. Esta vez nos animaron a compartir y a pesar de que pedimos entrante y principal por persona más naan, arroz y dhal, el camarero todavía trató de vender más guarniciones y arroz adicional. En realidad, los tamaños de las porciones parecían haber aumentado en los 3 años desde nuestra visita y no pudimos terminar lo que teníamos, y mucho menos lo que él intentó que ordenáramos. El entrante de vieiras estaba bien, pero las vieiras parecían demasiado cocidas o de mala calidad como muy duras y la salsa muy abrumadora. Hija y yo habíamos estado deseando tener un plato de langosta cada uno esta vez, pero el tamaño era masivo y la salsa excesivamente especiada, dominando la carne. Ni un parche hace 3 años. En general muy decepcionado, y la falta de consistencia y deterioro de este restaurante es una pena. ¡Solo podemos suponer que ha optado por no buscar premios y elogios, a favor de un atractivo de mercado masivo con aumento de tamaño y falta de refinamiento, pero no a estos precios! Restaurante también bastante tranquilo a mitad de semana cuando visitamos que realmente lo dice todo. Gastó más de £ 360 por una comida que podría haberse servido en cualquier restaurante indio del barrio a la mitad del costo.

Zaika’s setting and decor is fabulous. However, the food seemed slightly above what you would get in Indian restaurants. I wonder whether the chef has changed. The food that we got wasn’t worth the £58.40 per head that it came to. And the service wasn’t that great. Our table didn’t get cleared after we had finished and I had to ask for it to be cleared. And even then, it wasn’t done immaculately. Somethings were taken and somethings not. The waiters didn’t remember/know who ordered what and bought the wrong dish to the wrong person. The waiters were also being instructed by head waiters (it seemed).

Great food and service as well! Everything came quick and did not disappoint

Excellent. I got the tasting menu and the food was amazing. It all came at the correct time and didn’t leave us waiting any longer than we wanted to. Wow.

Lovely food always consistent with quality and quantity. Our favourite local Indian restaurant. Love the cheese and garlic naan and the prawn puri delicious.

Fue una experiencia muy agradable para mis gustos. Finalmente un restaurante indio que sirve comida a la paleta india. No edulcoradas, no engañado de los sabores de la India. El Biryani de pollo tiene un gusto increíble, cardamomo, pimienta negra, perfectamente sazonada! y el pollo de mantequilla masaala es más que un simple endulzados aroma.

Best Indian Food at Gloucester Station 🚉 Call for Ruhel, he is the best guy 👍

Quiero decir absolutamente asqueroso. Cómo un indio no puede usar especias y no quiero decir especias en absoluto. El tiki masala sabía como un tazón de tomates enlatados de un café de cuchara grasienta. Y rojo brillante con colorante alimentario. Y el pollo con mantequilla sabía como un tazón de salsa de coco hecho de nuevo para parecer un curry con colorante alimentario. Cuando digo que no especias realmente no quiero decir especias donde se usan. Un curry microondas de Tesco tiene 10 veces más sabor. ¿Quién en la tierra se inclinan por este lugar?

Came this place by accident and I must say, I doubt you will find as good food or service to such an agreeable price anywhere else.

Nice food. I’ve been here a few times and the takeaways are consistently good. The restaurant itself is a bit ‘school dinner hall’ type decor, but no faulting the food or service. The decor could do with an update, and not really a place for a couple’s intimate meal, but that’s not going to stop me going back over and over again. On the takeaway front, a biryani, a side, a drink and a naan is around £20.

Shezan Knightsbridge – A Timeless Culinary Gem Steeped in History and Flavour Tucked away in the heart of Knightsbridge lies a hidden gem that has quietly served royalty, rockstars, and refined palates since 1969 – Shezan. As soon as we stepped inside, we were embraced by an atmosphere that radiated understated elegance and old-world charm, fused seamlessly with modern refinement. The warm lighting, delicate aromas of freshly ground spices, and intricate Mughal paintings adorning the walls instantly transported us to a regal dining experience. The artwork, paired with contemporary furnishings, created a refreshing yet cosy ambience – a perfect canvas for the fine dining journey that awaited. From the very beginning, the service was impeccable. Fernandes, Aaki, Fabian, and Pina were outstanding – not only attentive and professional but genuinely warm and engaging. Their effortless hospitality elevated our entire experience. We were also fortunate enough to share a wonderful conversation with Nives Piracha, who graciously shared stories of the restaurant’s rich heritage. It was fascinating to learn that Shezan has been a Knightsbridge institution for over half a century, hosting legends like Freddie Mercury, Prince Harry, and Elton John. That legacy of excellence truly shines through in every aspect of the experience. 🌟 Starters We began our meal with the Butterfly Jhinga – succulent king prawns marinated in delicate spices and herbs, coated in a crisp layer of homemade breadcrumbs. Each bite was a perfect balance of crunch and tenderness – an absolute must-try. Next came the Kabuli Chaanp, an indulgent highlight of the evening. These lamb chops were marinated in a house-special Nauratan sauce, a blend of nine aromatic herbs and spices, then grilled to perfection with onions and tomatoes. Rich, flavourful, and utterly satisfying – this is a dish that showcases the chef’s mastery. 🍽️ Mains For mains, my wife was drawn to the Grilled Lobster Tails, cooked Indian style with the signature Shezan spices. The result? A luscious, delicately spiced lobster that was both luxurious and comforting. As for me, I opted for the Khyberi Karahi, a bold and fiery chicken dish hailing from the Khyber Pass region. Cooked on high heat with fresh tomatoes, capsicum, ginger, garlic, and green chillies, this was a powerhouse of flavour – hearty, rustic, and deeply satisfying. I genuinely demolished it and would return for this alone. We also shared the Biryani Hijazi, a fragrant medley of basmati rice and tender broiled lamb, subtly infused with saffron and exotic spices. It was both elegant and nourishing – a great companion to the mains. These were enjoyed alongside Garlic Naan and the flakier, richer Khalas Paratha, which beautifully mopped up the sauces and tied the meal together. Aaki recommended the Mango Lassi, which my wife thoroughly enjoyed. Creamy, vibrant, and perfectly chilled – it was the ideal palate cleanser between courses. 🍨 Desserts To end on a sweet note, we shared the Homemade Kulfi and the traditional Gajar Halwa. The kulfi was rich and creamy, while the halwa was warm, nutty, and delightfully nostalgic. Together, they made for the perfect ending to an extraordinary evening. Final Thoughts If you are searching for a dining experience that marries authentic Indian-Pakistani flavours with top-tier service and elegant surroundings, Shezan is it. From the historical legacy and passionate team to the soulful food and tranquil setting, this restaurant delivers on every front. Whether you're a curious local or a visitor to London, Shezan is a must-visit – a place where tradition meets timeless taste. A truly enchanting experience. We’ll most certainly be returning.

Me sorprendió descubrir que este era un restaurante económico en un hotel de lujo después de leer todas las críticas brillantes. Me pregunto por ellos. De todos modos, este es un restaurante completamente carente de ambiente en un hotel turístico barato con comida mediocre y peor servicio. Evítalo a toda costa. Hay muchos restaurantes indios excelentes en el barrio.