The best restaurants serving British food in West Wales

bit on the pricy side but very delicious breakfast roll. inside looks really cool and waitress was nice. would definitely return again

We have a holiday home locally, and every visit, we pop into the Three Horseshoes and always have a warm welcome. It is dog friendly, so we were able to take our four month old spaniel and sat by the log fire. After a couple of Golden Biscuit Ales, I had a comforting steak and ale pie but there are a wide range of homemade dishes including Welsh Cawl and Faggots as well as steaks and good vegetarian options too. Good, honest Welsh food in a comforting atmosphere. Watch your head on the way in if you're 6ft. You might knock yourself out.

what a wonderful place to eat, customer service was top notch, petite young girl ( sorry didnt know name)front of house couldnt do enough and with a friendly smile took our order and the food we recieved was mouth watering, a full breakfast all cooked perfectly. will be going back for sure and taking friends! Thankyou all.

What’s perfect little spot. Lovely staff, clean cafe, staff who couldn’t do enough for us. We had lunch and some ice cream to take away. Food was a good portion size and filled us both up. Can sit in or outside in the gardens. Also dog friendly and dogs visiting get attention and a little treat too. Thank you Nick and team look forward to visiting again.

What a wonderful find, a little family run restaurant. We ordered two large pizzas and had ice cream for desert which was all fairly priced. Everything is home made, cooked and served by the hosts, what a great team! We were made to feel very welcome during our visit. Well behaved dogs are allowed at the venue, we had ours and she just relaxed under the large table. There are some board and card games for you to play whilst you wait for your food. A nice atmosphere, would go again and highly recommend. They also do take away orders. There are other things to do onsite, as we arrived early we took an hours walk around the woodland.

Staying in Saundersfoot, went to Tenby for a look and walk around on the beach with dog. I had to get a lobster roll which is a bit of tradition when I visit, the lobster roll was delicious, the lobster was fresh and tasty and it did not disappoint from last time I had one which was a while ago! Keep up your great work and quality!

Staying in St Dogmaels for a week so popped in this little cafe midweek for lunch. The staff were lovely and friendly and the food was yummy. We each had a slice of Frittata with homemade salads and cucumber pickle, really delicious, with Chocolate brownie and a very yummy nut covered slice. Will be going back today for some of the homemade scones …..watched them being made yesterday. Thank you to the young lady who gave me her recipe for cucumber pickles. Will definitely try those on return to Tasmania.

Went for dinner with family - the steaks were delicious and perfectly cooked. From the outside the pub looks a bit innocuous but great chef and lovely friendly staff.

Cabbage Patch Kids!!! Bingo Master Breakout!!! By the time I get to Memphis!!! Best jukebox in town...well done Nellie

What a fab doggy friendly cafe. Toys and blankets for your dog & even their own menu. Comfortable sofa’s & seating. Very friendly & welcoming lady who owns it. Lovely coffee and hot chocolate for the humans!!

Lovely setting and decor. Friendly and accommodating staff. All the family, 6 adults and 3 kids, had Sunday roast dinner and pudding. Food very tasty and plenty of it especially the gravy. Will have no hesitation in returning to Caffi Traeth. Excellent.

I do not cook at all when The Penny Black is open ! I feel really sorry for cafes and restaurants like this ! It's not their fault that they are unable to open up at the moment still ! The Post office is an integral part of the Burry Port community and as such will have struggled to retain their loyal clientele! Not everyone is,driven by price but as I intend to eat there 3 or 4 times a week , still, I'm very grateful that the prices are priced really realistically , as I'm single and only on my works pension, still ! Lol x Thanks for all the care the staff gave given me since moving to Burry Port/ Pembrey. South Wales. Th

I messaged the restaurant to book Sunday lunch via Facebook messenger but when I found out only beef & pork were available I said I wouldn’t be able to come as don’t eat beef or pork. I had asked for chicken. Kerry the owner was more than happy to accommodate & arranged for the chef to cook me chicken specially which was delicious. On arrival had a warm welcome. Love the ambience and attention to detail and customer service was second to none! Well done Madisons!

During our stay at Grove of Narbeth, the highlight of the visit was the seven course taster experience at the Fernery. After being warmly welcomed by Luke, offered drinks, we were seated in the plush restaurant, and the delights followed. The dishes, the craftsmanship, the ingredients (the chef is obviously a genius), the enthusiasm from all the staff describing each dish, their sommelier Cathryn's expert choices and advice - was about as perfect as any taster experience we've enjoyed. Each course was presented beautifully, the choice of ingredients varied in a way that wasn't at all repetitive. The "Grove Vegetables" following fresh breads was immediately impactful with freshness and wonderful kale sauce with hints of seaweed. For "The Love of the Sea" with lobster on a tomato base again fresh, light and so tasty - as well as beautiful. And on it went with Sea Bass and a Beef dish to die for. Just outstanding presentation and flavours. As we moved towards dessert we were presented with “Farmesan” a cheese a hard Welsh cheese that resembels Parmesan - aged for over 3 years. They aerate the cheese with cocoa butter and serve with a pepper sorbet and black olive. Just wow. And to finish "Hedgerows", a delightful dessert so multi-layered it's hard to describe. The overall flavour seemed to present Christmas and carrot cake on a bed of meringue. What's not to love? In conclusion, probably the finest taster menu we've ever had (and we've had quite a few). Mostly because of the menu, ingredients, execution, presentation and, of course, taste. But also because of the team - from the maitre d, to the sommelier, to the procession of smiling, enthusiastic waiters. Simply superb. Cannot recommend highly enough.

I bet the locals keep this place quiet - it's a little gem. It's light, modern and clean with plenty of seating. The cakes are beautifully artistic and delicious. The portions are generous and prices very reasonable. So glad we stopped by. What a lovely place (but don't tell anyone 😉)