The best restaurants serving British food in Highland Perth & Kinross Central Scotland

Went to this hotel restaurant with friends on Saturday night. Id booked a table, glad I did as it was pretty busy. Owner was very friendly. The menu was extensive and very reasonable. Food was all very tasty. Would definitely dine here again if in the area.

Good morning buffet and dinners in the dining room, and loved the upstairs café for breakfast and lunch. One wall of the café was glass and opened to a nice patio adjacent to the pool. Interestingly, the café was upstairs, but the pool was ground level due to the hilly nature of Scotland.

Fantastic shop. My parents always go here and they love it. I had a venison pie and it was beautiful, one of the nicest pies I've ever had. Total bargain at £2.20 too. The lady serving was really friendly and helpful as well.

Pleasant staff served us our coffee and melt in your mouth Croissants. Menu has a range of light meals all cooked fresh.

We needed reservations but stopped in a little early and the maitre d' accommodated us. The food was fine but burgers in Scotland are not a match for Texas beef. The views from the windows were magnificent in the evening.

Cozy, rustic, highland hotel with friendly staff, real log fire, excellent breakfast and great location. We stayed for two nights in the autumn and were kept warm, well fed, and slept well. The “rustic“ descriptor refers to quirky layouts and ancient bowed floors that give this place some character, and also to the wonderful log fire and leather sofas in the foyer. We ate in the bar one evening, sadly one of the meals was under the heat lamp for too long and was all but inedible (this small problem was handled excellently by the waiting staff). The other plate was delicious. I’m giving four stars because we enjoyed our stay, and could probably return again, but I couldn’t wholeheartedly recommend it to all of our friends.

0800 on a friday morning, and no hot food. Absolute joke.

Avoid at all costs, I asked for a carrot cake to be heated( I have done this numerous times before) first guy said we can’t (I think he was training- so no problem) other guy said yes let me take it for you. The coffee took 5 to 10 minutes so carrot cake was cold, I asked for a re-heat and was refused after spending £18 plus for 2 coffees and 2 cakes. He said the chef recommended it cold - I can’t eat cold cake as it’s too dry and I have no saliva due to cancer treatment - do I feel like explaining this, no. I was here to collect a winter coat, I treat myself to something every year, never will I frequent House of bruer again, extreme reaction ? - No. I said to coffee guy I’ll speak to manager he replied “good luck then sir” I’m fuming.

Restaurant was closed. Alternative provision was a coffee van near the car park. The barrister seemed to be operating at half-speed. Perhaps the cold had got to him.

We liked this hotel a lot. Staff were friendly. The room was clean, spacious and modern. The location is nice, with some good walks nearby with beautiful views over the loch and river. The dinner we had was the only slight disappointment: the two kinds of steak we had were both barely lukwarm and not very tasty. The rest of the meal was ok, the service again friendly and effective. Breakfast was excellent as far as the Continental offering went, we did not try any cooked dishes. All in all, a pleasant experience.

Food was good but very overpriced. We were quick to be served but did not get checked on once food was served and plates were not all cleared from our table until after we left.

nice chippy bit deer but no broon sauce put on chips and fish clean and busy so go early you will be queing

So on our first day of our holiday Monday 27th June we decided to try the closest place to the the resort. Where do I start £45 for 2 adult mains 1 child and 3 drinks absolute disgrace. Anyway we were split over two tables and although ordered at same time our inlaws got food 25 minutes before us. 55 mins later no sign of the food it’s clear the chef forgot about us we had to say then surprise surprise a minute later the food came. Steak pies very little steak in the pies clear as day the food was bought from the nisa store on the resort. 3 of the adults had the pies and all said the same thing they were disgusting and barely edible the top and bottom of the pies were rock solid. The chips were luke warm and again just basic oven chips. My mother in law complained about the food and didn’t even get an apology. My daughter and my niece had chicken nuggets and cmon chef or lack of chef how the hell can you overcook chicken nuggets they barely touched their food aswell and both said it was disgusting. My wife had the highland burger which was Lukewarm and barely edible. It’s clear we weren’t the only people having issues as we seen various people getting the wrong food and also heard a big cheer from a table when their food was delivered an hour later. I’m not buying this short staffed thing as the food was diabolical and if you can’t oven cook chicken nuggets you shouldn’t be in a kitchen. Would advise anyone to avoid this restaurant like the plague.