Went in at 2.50pm and thought they were closing as loads of staff cleaning the tables. Was told they close at 4.30. Ok soup, nothing special. The din coming from the kitchen was just so annoying. Staff talking very loudly to each other as well as a loud radio. To cap it all, someone was yanking a hoover around behind me. This was at 3pm.They're obviously trying to get it all cleaned down before they close without a thought for the customer that has sat down and paid,to have a peaceful lunch.
We called for a table for two for valentines night as alot had to be pre booked one call no problem on arrival warm welcome feeling nice atmosphere and spacious food was brilliant and didn't have to wait long at all recommended visiting this pub grate service polite to lovey place
Proper funky beer bar for those that like the good stuff! Staff know what they're talking about and they have an excellent fridge of exciting brews from all over the place.
Absolutely terrible !
Went for lunch and the only food available was a sandwich with crisps and fishcake with peas.
Stood waiting for ages for the person to serve us with absolutely no achnoligement at all. A complete lack of personal and customer skills, I actually thought he was on drugs !
We watched as four others were given the same silent treatment and decided to leave !
Such a wonderfully welcoming and relaxed restaurant with the most amazing food right in the heart of England’s tiniest city. We went for a family New Years Eve meal and the service and food was absolutely spot on. We will definitely return. Highly recommended!
The days of drinking a good pint of Bass in a CAMRA listed heritage interior are gone, but things are looking up at the Crown again after three landlords have made a mess of it. The 2021 remodelling replaced the cosy lounge bar with an expensive "Uruguayan grill" with an emphasis on cocktails, which unsurprisingly failed to work in this off-town centre location with no parking. We're left with a strange hybrid to which three successive managers have struggled to attract the local community back. But new manager Kai is starting to turn things round. He's simplified the menu (including the best mac and cheese I've ever tasted) and there's cask ale again from Blindmans. I hope this lovely historic pub flourishes again and recovers its role as a focal point of the Keyford community.