The best restaurants serving Seafood food in South West

I had fish n chips, The fish was a grey color the batter was soggy on the bottom. Not a good really. The chips were cooked only just and cut really thick.

used to be greasy and often cold now complete turn around well cooked hot food

Will not be ordering from here again. The chips were obviously reheated, as they were dry and hard, the “cheese” on them was virtually non existent! A lot more expensive that my regular chippy and definitely not worth the money. My daughter had battered sausage which she said was the only nice part of her meal.

New owners now called Fry Station Fish and Chips. This is Takeaway only, with very varied food on offer, but mainly fish and chips

fabulous thx guys lovely delivery person great job as always

I’ve been having deliveries from here for years and previously been good. Last time I ordered pizza and I think the delivery guy had it on its side as it was squashed up on the side. Today I had a pizza delivery and it tastes really bad. Some of it isn’t cooked and the bottom of the base has green mold on it. So very disappointing

Awful, the drink sold was out of date by 4 months and the ice cream was questionable if it was the brand advertised- avoid!

£4.50 for frozen chips! Average sized portion, they wanted £14.50 for cod and chips, the place is clearly for people who have more money than sense, a bit like Darts farm itself.

Fabulous vegan sausage and chips would give it 10 stars if I could, followed by an almond iced latte which was beautiful 😋 super polite and friendly young staff , we will be back

No he estado en Harlees por un tiempo y ahora recuerdo por qué! Posiblemente la peor experiencia de fish and chips que he tenido. Digo pescado, pero no era más una losa de masa con un poco de pescado seco. ¿Qué tienda de patatas fritas tampoco pone sal y vinagre en su comida, tuve que abrir todos los pedidos en una mesa pequeña y hacer la sal y el vinagre yo mismo. NO VOLVERÁ NUNCA MÁS!

Sunday morning 9th January and we were awaiting the departure of our flight to Lanzarote from Exeter Airport. This cafe is located on the ground floor of the departure lounge and was the only catering facility open at the Airport. We ordered and paid for two Flat whites which were £2.70 each. Considering they were dispensed from a machine it took a long time to get our coffees. A bit disappointing that they were served in paper cups There was limited food here, which included croissants, pain and chocolat, crips and a bit more. No alcohol was on sale here.

My wife and I were invited out to lunch at the Sandbanks Hotel in Poole yesterday. The main restaurant was closed so we three seated ourselves in the outside snack bar area. There was not a great choice but the food was said to be Italian and run by Italians, and having been to that country expected to be served a good standard of food. This was absolutely not the case. We ordered two box salads - one chicken and chorizo and the other a smoked salmon nicoise, and also a pizza. The two salad boxes were about 150mm square and contained mostly lettuce and tomato - the lady who had the chicken said the chicken pieces were so small she could hardly see them. I had the pizza, and because I was hungry I did try to eat it - but had to leave about half. I would compare it to an inferior supermarkey pizza. I have had pizzas in Naples at a quarter the price and they have been far superior. Added to the food were a J2o orange, a 250ml glass of wine and one beer. The total cost £62.00! We left still hungry and went to an Italian restaurant in Westbourne a couple of hours later, and for about the same price we had seafood risotto, sirloin steak and sea bass in a champagne sauce along with the same drinks. It does not take an expert in Maths to work out who is giving value for money! A complaint was made at the time, and to be fair both the kitchen and the hotel manager offered a refund - which was declined, as the point of the complaint was not to get money back but to highlight what was thought to be an unacceptable situation. The place looks lovely with great views over the beach and sea, but it is an "eatery" not a viewing platform. We obviously would never lunch there again - but we all felt that they are serving inferior food at inflated prices. It is a shame as it denegrates the overall reputation of this Hotel. If you charge top prices you should serve top quality food.

Han sido CUATRO veces. Dos ocasiones fueron geniales. En los otros dos, A PESAR de tener una reserva, aparecimos para encontrar el lugar CERRADO. Llegó este sábado a las 7 pm en punto, para nuestra comida de aniversario RESERVADA, para encontrar el lugar cerrado. Llamé al número de la puerta y no hubo respuesta. Llamé repetidamente durante la noche y no hubo respuesta. Hemos estado en tres ocasiones anteriores, y en dos tuvimos una comida encantadora, pero en la otra, lo mismo: NADIE. Me rindo. Parece que solo puede molestarse en aparecer si tiene muchas reservas, y no te llama para decirte que no puede molestarse en abrir para tu comida reservada. Dos de cada 4 no es suficiente. No volveremos a ir allí. No es así como trata a sus clientes cuando han reservado previamente. . Vergonzoso.

Sea Bass Fish and Chips is a delightful spot for anyone looking to enjoy traditional British fish and chips. The restaurant has a cozy and welcoming atmosphere. The menu is diverse, offering not only fish and chips but also burgers, pies, and a variety of other dishes. I tried the Southern Fried Chicken alongside cheese chips, and it was a delicious alternative for those who want something different. The staff at Sea Bass Fish and Chips are friendly and attentive, ensuring a pleasant customer service experience. The overall quality of the food and service makes it a reliable choice for a satisfying meal.

Fish was lovely however the chips were very dry and crunchy. They were cold by the time I walked 2 minutes back to my caravan. On the plus side sachets of sauce were free!