Delivery
Pickup
Outdoor
The best restaurants serving Seafood food in Hastings South East
17 Restaurants on GastroRanking
Delivery
Pickup
Outdoor

347 Opinions in 2 websites
The food was delicious and generous portions. The fish had a light crispy batter and the chips were cooked to perfection. The staff were friendly and we were served quickly. Also, you get a lovely little pot of tea so if you drink it black you don't have to worry about milk ending up in the cup. Also, the coffee was delicious. All in all, an excellent meal.

16 Opinions in 1 websites
Generous portions, great value, fantastic value for seniors. No frills, just wholesome better than "as advertised" food!

4245 Opinions in 2 websites
When our boat arrived at the dock, the modus vivendi of the indigenous infantrymen of the Turkmen coast repatriated with an ax and a handful of choukels (deeluxe creamy sauce). Additionally, aqueous fluids have an acidic PH like Hagrid's sperm. I advise you not to taste it. Anyway, the coral reef tears the asses of the tourists eating niglo steak straight out of the nigloo of the tundra of Thomas the Train. Sandwiched in a triangle between two large ones (Emy the prime whale and Laurence Boccolini post covid), I did not enjoy my stay at -56 M depth since the water was too sweet for my taste. My tchoukel succumbed to his injuries following an unfortunate stage 3 chicken syncope coupled with Stockholm syndrome. I will not come back, no matter how charming the lady at the reception is, very charming in her Tissaia neckline. No need to give you the address...

1098 Opinions in 2 websites
I was disappointed with the food. Myself and 2 kids ordered 2 kids cod and chips and a battered savaloy and chips to takeaway. We ate them straight away by the beach. Unfortunately for us, the cod batter was soggy, instead of crispy and crunchy, and the chips were tasteless and very unsatisfying. The staff and service was good, however the food was a big let down. I won't be eating there again.

3036 Opinions in 4 websites
Lovely Food. We started with battered sprats. Hot, fresh and crispy. Then I had the steamed panache of fish, with a saffron sauce. The sauce was wonderful, silky smooth and well flavoured. there were mussels, a prawn, plaice, cod, haddock and one I didn't recognise = maybe monkfish. It wasn't crowded, we could talk to each other (no loud music) Service attentive. But trying to book online is a nightmare, we actually went in to book the table.