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The best restaurants serving Other european-cuisines food in Southwark London
42 Restaurants on GastroRanking
Delivery
Pickup
Outdoor

461 Opinions in 2 websites
Absolutely loved my experience at the restaurant! The food was full of flavour and beautifully presented. But what really made the day special was the staff. Francesco was incredibly friendly, attentive, and made us feel truly welcome. A perfect mix of great cuisine and exceptional service. Highly recommended!

544 Opinions in 4 websites
In love with the food here. Found it on a Top 50 restaurants list and it's SO worth the wait! We came not at dinner service opening (ie. An hour after dinner service began), so the two of us knew we would have put our names down and wait. It ended up being 40 mins and we just took the time to wander around the bridges and sightsee! (Definitely walk here or take the transit) Since we were happy to eat on the outside tables, they seated us faster than bigger groups hoping to sit inside. We had salted beef with dill, roasted chicken, fried onion, and beignets. Holy moly - the best decision to come here on Day 1 of arrival in London! We still dream about the salted beef. Menu revolves so when you arrive, you can check what's on the board! Service was chaotic, because they're always so busy and there's the wine bar section so you kind of just have to figure out the menu and order. I'm sure it's no longer a "hole in the wall" place now that so many people know about it, but if you're coming to London for the first time or even live around the area but have never come, highly recommend you add this to your list to try.

836 Opinions in 2 websites
They don’t reopen restaurant but took reservations. I made a reservation and have got a confirmation email. I arranged for my friend’s birthday there. Restaurant was closed when we got there. I was so embarrassed.... that was a terrible experience.Luckily Hutong (in the Shard) gave us a table by the window and we had a wonderful lunch. Staff were great there. Thank you Hutong!

85 Opinions in 1 websites
Oscuro como un perro. Decoración espartana. Sillas incómodas. Acalambrado. Porciones diminutas de comida pretenciosa sobrevalorada. Quizás sea porque soy Northener y me gusta 'sin tonterías', comida con un entorno similar pero NO me impresionó y tampoco estaban tres de los cuatro en nuestra mesa. Así que tres votaron "pobre" y uno "bien". ¡Me alegra no haber pagado!

65 Opinions in 1 websites
Posiblemente el peor restaurante en el que he estado. Reservado utilizando mi cena de lujo para dos vales - costando £ 69 y se le dio a elegir entre dos platos de un menú muy muy limitado con un costo de £ 25 por persona. Las opciones de menú fueron vergonzosas - mains - una ensalada vegetariana, pescado con papas fritas o milanesa de pollo con ensalada. Opté por el pollo y era básicamente un nugget de pollo grande. Insípido y grasiento. Un restaurante italiano sin pizza o pasta disponible? Y no, no puedes cambiar por eso. El restaurante estaba en un hotel, la comida nada como las imágenes del sitio web - ciertamente no el cóctel de moda de lujo y el bar de martini que implica. No hay ambiente, pocos clientes y no hay un restaurante de cualquier herencia italiana que pueda ver. El abandono de la cocina. No hay cerveza de barril disponible. ¡Y la comida de lujo viene con agua! Así que compra un vale y luego pide desde un menú que cuesta menos que el total del vale... pide desde un menú de basura. Prefiero ir a Pizza Hut. AVOID

1873 Opinions in 3 websites
I really wanted to like Tas Pide, where I had enjoyed a pre-theatre lunch many years ago. But on a recent visit to the Globe, we found the place empty despite its proximity to a sold-out performance. The interior is shabby and there were limp crisps on the floor beneath our table. The waiter took our order then coughed several times into his open palm. I watched him go behond the counter, where he handled cutlery, plates and food, without washing. I was wary of course, but it was too close to curtain to find another place to eat. I would have done better going without dinner. I asked that my food be served without additional oil ontop, yet everything we ordered was doused in low-grade olive oil. And it was so heavily salted no other flavour could be discerned. This is my native cuisine; I know how it ought to be prepared. Not-like-this. The owners of the Tas chain would be well advised to invest in renovating the place and installing serious chefs and hiring competent staff who have a working knowledge of hygiene. Until then, theatre goers and others are wise to stay away.

1303 Opinions in 4 websites
A review of our meal at Rabot on 7th January 2023 - booked via OpenTable in September 2022 . hmmm where to start ... Well as the restaurant apparently closed in September and Open Table elected not to advise us. So as the booking experience was appallingly bad And the meal was non-existent I cannot really review or recommend somewhere I was sadly not able to go can I?! OpenTable asking for a review for the booking we were unable to enjoy was the invisible icing on a non-existent cake.

584 Opinions in 1 websites
He tenido grandes esperanzas en la comida polaca y me decepcionó mucho. La comida no era agradable en absoluto, oscypek no era fresco, pierogi con carne de sabor viejo. En general no recomendaría, definitivamente no me gusta la comida de mi Mamuśka

366 Opinions in 1 websites
Este lugar es un poco escondido pero muy grande y definitivamente tiene un aspecto semi industrial! El servicio fue amable. Vinimos para el brunch y tuvimos cócteles para empezar que eran bastante agradables. El desayuno vegetariano era muy bueno y con porciones generosas. Las tortitas con tocino eran muy promedio y el tocino muy espeso y grasiento, no crujiente en absoluto, lo que fue una pena. Los precios son altos debido a la zona. Tendré la tentación de probar otro lugar de Caravana tal vez para la cena de la próxima vez.