The best restaurants in United Kingdom serving Mediterranean food

First time we've tried it, more of a cafe , food ok, , staff friendly. We hade a mee starter, 3 shared £11.95. Then one had chicken shwarma, 1 lamb shwarma, the other chicken pieces. Too much with the starter so we had a doggy bag. £42 for 3 of us, reason5

We hadn’t been for a long time and had been recommended to return. We were really pleased we did. The restaurant is really well located next to the river at Bray Marina. Lovely views from the conservatory which is nicely furnished with comfortable seating. The food was very good and served hot. There is a good choice on the children’s menu and our grandson really rated the burger! Service was good throughout and friendly. We will certainly be returning again.

I've been here a couple of times now for a bite to eat before getting the coach home. On this occasion, I had my usual mixed kebab and my partner had vegetable musakka. Both were very good. For London, it's good value, too. The staff are nice people.

Quaint little gem in Nuneaton, food very Nice. Scallops cooked perfectly and Steaks were delicious..... Will definitely be returning !

went to visti this place at the weekend after reading some great things. found the place completely shut, windows covered in newspaper and not a sole about.

Kebabs, pizza , burgers and more. Great value, really tasty chicken. Arrived really quick. Would definitely recommend.

Este lugar está justo al lado de Finchley y Frognal, han tenido el desayuno y la cena, muy buena comida, la señora en el mostrador es realmente encantador, cuando estaba viviendo en Finchley volvería al menos una vez a la semana y disfrutar de la comida allí, realmente vale la pena una visita.

Myself and a friend came here for the taster menu as a little Christmas celebration for us. After seeing the taster menu we were intrigued as to what we would be served. The first course was 'roasted parsnips, cumin', in a lovely little glass on a wooden board we were served a lovely roasted parsnip soup with a cuming homemade bread. This course was delicious, the bread was soft and warm and the soup was divine. The second course was 'rice, chestnut and mushrooms', we were served a risotto with mushrooms. The mushrooms we lively and had a lively flavour. The rice however tastes quite bland and plain, we would have been happy with a whole bowl of mushrooms as they were lovely. The next course was 'coley, panchetta, onions', this was a lovely fillet of fish served on a little bit of what I think was kale with panchetta and pickled onions. WOW! The flavour combination of the salty panchetta and fish with the tangy pickled onions was absolutely delicious. 'Mussels, smoked bacon, wine' was our next course. I am not a person who likes mussels etc but I was willing to try this and the flavour of the smoked bacon was delicious. I hate some mussels and was pleasantly surprised, I couldn't eat many due to the texture but it was a lovely dish. The next course was 'baked ham, picallili, hazelnuts' this dish was up there in our top two courses along with the coley. It was so flavourful and delicious and just the right amount. On to the Christmas Dinner with 'roast turkey, Brussels, cranberries', this was a lovely posh Christmas Dinner the roast parsnips were cooked to perfection the turkey was lovely and moist and I'd love to know how the turkey was served in a circle shape. Time to cleanse the pallete with 'lemon and raspberries', I love sorbet type dishes and so really enjoyed this. Dessert number 1 was 'caramel, chocolate and vanilla', this was a salted caramel brownie based cheesecake. Very rich and lovely the caramel around the plate was really nice. To finish off was 'Christmas pudding', now I don't like Christmas pudding but enjoyed some of this. I wouldn't choose it off a normal menu but was happy to eat it. Overall the food was lovely, hats off to the chef. Only a few small things that weren't our favourite but as an all round meal we really enjoyed it. Now the only bad thing was the atmosphere.... Or lack of atmosphere in this case. We were the only table in there until around course 5 when another table came in. However the place just lacked and feeling or vibe of any kind and this may put us off returning. We did think that the restaurant would be very full as it was so close to Christmas but we thought wrong. The table that then arrived were sat too close as they were just sat staring and listening to anything and everything that my friend and I were talking about. The waitress also did not seem confident in herself or what she was presenting to the table, this took away from some of the enjoyment. However, a lovely new restaurant that hopefully if we do return will have a better atmosphere.

Me fui con un amigo después compré una oferta en línea ( dos cursos para dos personas por 14 libras)Parece impresionante desde el exterior.Sin embargo, ambiente cálido, camareros amables y excelente comida marroquí a precios razonables hacen de este un pequeño restaurante.Los aseos/lavar la zona también estaban impecables, que es una rareza para muchos restaurantes de Londres.consejo: Puede traer sus propias bebidas alcohólicas, no hay cargos de tasa por servir licor.

for £8.50 this is a real joke. My falafel was packed so light it’s basically all pita. really inconsistent quality but when they get it right it’s pretty tasty

We called into this newly opened bar/tapas venue on a Saturday afternoon, initially just for a drink. However, once seated, we noticed the tapas and sharing boards menu and decided to order the vegetarian sharing board. Bread (both brown and white), pitta bread, crackers, butter, olives with small pieces of feta cheese, a small pot with balsamic vinegar and oil, chutney, hummus, crudités, a small pot with sun dried tomato slices etc and four types of cheese. All delicious but completely out of proportion. The butter and cheese portions were entirely inadequate to accompany the bread and crackers. The butter was sufficient for a couple of slices of bread, leaving the remaining six slices to be eaten dry or dipped into the micro pot of oil or smeared with hummus and the cheese slices were barely enough to allow one for each dry cracker, definitely not enough to be eaten with the bread. The serving staff members were friendly and helpful, the premises of the newly opened business are tastefully decorated and furnished and I wish the owners success for the future of the venture.

La comida era absolutamente genial, fuimos con algunos amigos y pedimos varios de los platos de tapas para compartir con una botella de vino. Sinceramente, fue tan delicioso que realmente nos encantó, y el servicio fue bueno. La única razón por la que son 4 estrellas y no 5 es porque la ubicación no es excelente, está justo enfrente de la salida del estacionamiento, por lo que de vez en cuando se iluminan los faros que brillan en el restaurante. . tal vez algunas persianas o vidrios polarizados ayudarían? Sin embargo, no me puedo quejar de la comida, ¡volveremos!

La mayoría del plato principal se basa en pollo o cordero, pero hay algo de comida vegetariana y pescado (para llevar en lugar de restaurante o menú en línea, así que simplemente pregunte). Buena comida, hecha sencillamente pero bien. La lubina es un buen pescado para tomar un tratamiento picante (suavemente). Me impresionó lo colorida que estaba la comida y estaba bien presentada, así que solo una tira de arroz estaba coloreada con especias. También se ha realizado un gran esfuerzo en el diseño y la decoración del restaurante. Está en Harrow Road, pero al sur del canal, un poco lejos de la avenida principal de tiendas, pero vale la pena la visita.

Nice pleasant staff, and interesting vegetarian buffet options that are a cut above. Very good value for money.