The best restaurants serving Italian food in North East

Este lugar es ideal para llevar. Abarrotado y mi hija y yo tuvimos nuestra pizza en 15 minutos. Cuatro mesas llenas así que cruzamos la calle y nos sentamos en un banco del parque en el río Tyne.

Very good Italian food. Nice music and very nice service.

Lovely hot fresh pizza, great portion kids meal & fast delivery!

Excellent food arrived really quickly and all hot and fresh

The pizza had no taste, ordered tikka pizza . This wasnt a tikka pizza at all, the peices of chicken were tiny you could hardly see or taste them.

Probably the last time I will visit here as the good we had was so poor. Calamari was fried so long it was crunchy and snapped when I ate it. The king prawn souvlaki had 5 prawns that were not the biggest, the sauce had very little flavour with too much garlic and the rice could only be described as a pile of mush, similar to eating mashed potato with no flavour. It was very quiet for a Friday night, only 4 tables in total. Such a shame as this used to be quite a busy place.

Booked last. Minute. And what a great idea. I ordered a Fillet steak with oven cooked chips with a Dianne sauce. Id go as far as say the best steak I’ve tasted in years. This place just never disappoints. An owner who certainly knows how to run a restaurant and a chef, well the food was to die for.. the service 10/10

Wounded most depressing kebab I’ve ever had £11.10 for a donner kebab chips chilli sauce and pickled chillis the garlic sauce was off the chilli sauce didn’t taste of much pickled chillies were flat soggy and old pitta was stale chips were nice donner meat was old and dry very disappointing was starving as well gutted

What a find, small and family feel but food and service amazing

A diamond in the rough, lovely food, great venue and the staff were nice, I'd recommend it if you're in Middlesbrough 👌

Marvellous food & a buzzing atmosphere with friendly staff.

El entrante de las setas de ajo nadó en una mantequilla de ajo acuosa con el sabor de que se habían cocinado por separado y colocado en el líquido. La principal de la tagliatelle amatriciana era una montaña globular de pasta soldada con cubos de gran tamaño de tocino / panceta. cocina italiana en general no es nada por lo que gritar y esto ciertamente fue

Have visited Santoro for many years , we were a table of 13 had a great night , top food and service, thanks to Ricky and the team ✔️

The best Italian food on Durham 🍝🍕

Absolutely fantastic, food is absolutely delicious 😋