The best restaurants serving American food in England

The Prince Albert was a Shepherd Neame pub for years, but is now is a genuine free house, selling up to 3 cask ales and 12 craft beers and (mostly) premium lagers on keg. They take part every year in Hastings Tap Takeover, and regularly have their own tap takeovers, and an excellent Oktoberfest every year too. The food always looks enticing, but I live too close by to not feel right eating there (this ain't Eastenders!), but they have specialist food too, for example, specifically for Oktoberfest, you can guess what type of food then. On my last visit I enjoyed their Oktoberfest, including drinking British versions of German beer, but also the real thing, including 3 beers from Bavaria, Hacker-Pschorr's special seasonal 6.0% Oktoberfest Bier, Hofbrau Munchen's 6.3% Hofbrau Oktoberfestbier, and Flotzinger Brau's 5.8% Wies'n-Marzen, brewed specifically for the Rosenheim Autumn Festival. In addition, check with the Prince Albert's website if you would like to catch live music there, because they do have live music sessions. The pub opens at 16.00 during the week, and at 12.00 on Saturdays and Sundays.

Bedienung sehr nett, mit dem Essen konnte das Outsider Tart leider nicht punkten… der Turkey Bagel leider sehr trocken und nicht lecker. keine frischen Produkte etc. der Frühstücks Burrito hatte sehr schwammiges Ei drin.

Este restaurante es una verdadera joya para los amantes de la hamburguesa. Lugar muy pequeño, pero la calidad de la comida es realmente algo. Incluso una hamburguesa para el postre guarde algunas vale la pena.

STEVE IS THE BEST !!

Friendly staff and a few tables upstairs - I tried a CBD drink for the first time. Didn't love it, but may have been the flavour.

Called into this place few days ago for a highly recommended breakfast and glad I did as it was fantastic well made and delicious. However my 1 star review is based on the poor service from the rude staff with poor hygiene only to find out later she was actually the manager?? 🤢 could smell the multiple pints of Newkie brown from night before masked by whatever market perfume she has on that day. Will not be back anytime soon. 👎🏼

Hash Burger is a fantastic spot for beef burger enthusiasts. The burgers are juicy and packed with flavor, and the variety of toppings is impressive. The casual atmosphere and friendly staff add to the experience, making it a great place to enjoy a meal. Prices are reasonable for the quality. Highly recommended!

Walked past it today and it has had to close written on the door. It just said for unseen circumstances. It is a shame as it was a very nice cafe/restaurant.

We visited for a late lunch. The chicken burger I had was lovely, a great piece of chicken and more fries than I could manage. My partner enjoyed his hot dog too. The only disappointment was the online menu didn’t match the one in the establishment - I was looking forward to a raspberry milkshake which was no longer actually on the menu and the prices were more than we were expecting, although still fairly reasonable.

My experience with The Hide was somewhat of a mixed bag. Let me explain. My partner and I decided to go here for our anniversary - we are both big steak fans and wanted to try something new. Upon arriving, the restaurant was very quiet - for a Tuesday I expect this and it served us well. The lady who served us was nice, if a little clueless about what they did/didn't sell but more on that later. We sat down at a window table and was pleasantly surprised by how lovely the whole restaurant looked from where we were sitting. We decided on a corner-window seat as we didn't know how full the place would get later and didn't want to get in the way. I sat directly in the corner and was slightly dismayed to see that I had sat DIRECTLY under a speaker. It was rather loud and I had to raise my voice higher than normal to be heard by my partner sitting only 3 feet away. The server came to take our drinks order, and this is where things started to sour slightly for me. As a steak fan, I am also a huge fan of a good red wine to go with it. I asked the server "What wines do you have?" her response..."Red, White and Rose" - I couldn't help but chuckle slightly, so I asked what reds she had, she didn't know. The first thing any server should know is what they are serving, what is available and how much it is, she knew none of these things and instead had to go across the restaurant to the till, to check. She came back to me there was a Shiraz, Malbec and Merlot - not exactly a billionaire's banquet as you can see, but I reluctantly got the Shiraz - it was vile. I then got a pint of some-thing or other, and that tasted lovely. Partner got a gin and a cider, and again, no complaints there. Next comes the food. Like so many, we had looked online to see what was available and had chosen our meal, when we arrived, very little of it was available and for a 'steakhouse' the choice was rather lacking. We looked at the "menu" - which was a small piece of white paper with some items on it and appeared to have seen better days. For an establishment as outwardly beautiful as this, it was a big let-down to be handed a flyer - rather ruins the atmosphere in my opinion. We both got a rump with all the trimmings and a calamari starter - no complaints there, food was lovely, steak was cooked to perfection and the trimmings were delicious even if the peppercorn was slightly too peppery for my tastes. We had a great time there listening to the slow atmospheric music which was being played - if rather loudly and paid for our meal. The meal came to around £80, which was more than reasonable for what we had. My last point of contention is with the server's behaviour as we left. We started to make our way over to the door to leave, and she barely looked up from her phone to say goodbye - found this rather rude considering there was no-one else in the restaurant. All in all, a rather mixed experience. I would go again, but I would sit in a different place and lower my expectations going forwards. Special mention to the chef however, as he was lovely and came to see how our food was - you don't see that nowadays and it was a welcome addition to our experience. Probably see you again on Valentine's Day The Hide, even if the experience wasn't an overwhelmingly positive one, I believe you can do better and I look forward to seeing you try.

Top class steak and food. Premium service, professional and worth every penny. Thank you

The wasn’t made by the routine. I ask for extra shots but still taste so watery. Worst in Liverpool Street.

We went walking in Good was very good Prices ok

Miller and Carter Barbara cribbs causeway first class service and food. wish everyone was as pleasant x excellent we will be back

Five guys used to be insanely good but has dropped quality quite a lot