The best restaurants in Wescott Wokingham South East

Everyone was friendly and helpful. I really enjoyed my meal, and in particular the confit pork belly. They had a nice selection of wine. Everything was well priced for the quality.

Lovely place, comfortable chairs great atmosphere, and lovely coffee. One day i will have a milkshake lots of great flavours available. Staff very friendly even though this coffee shop seems always busy

Went here for the first time for a mother’s day meal with 5 of us, the food was nice, however temperature of food just about acceptable and portions of chips very small. Service was very mediocre, the staff didn’t seem to be communicating with each other, as we were getting asked the same questions by multiple staff members, the service was pretty slow considering how many staff there were standing around, especially later on when it was quiet, they just seemed keen to get away. The plates were taken away after our mains and we were just left for 20mins, no one came to ask us if we wanted puddings or the bill, probably would’ve been longer if we didn’t catch someone’s attention to ask for the bill. Also they had ran out of burgers and other things on the menu by 7pm which was disappointing. Wouldn’t go back.

Despite living in Wokingham I've not been to the Rose Inn since it changed from a Cafe Rouge. I was really pleased with the service and food. Great interiors with a lovely conservatory style portion out back and I think a courtyard garden although we didn't sit there. We had the bottomless brunch and the service was great. We were topped up frequently. My only suggestion would be that they might consider doing a non-alcoholic bottomless price option as one of our party wasn't drinking so it was a bit pricey. In hindsight she could have just ordered off the main menu I guess and so would in the future. The breakfast food was really well seasoned (something I find is a rarity these days). I had the avocado and egg on sourdough which was tasty and I added bacon. There were plenty of chillis on top which I like but easy to remove or omit if you don't.Poached eggs were runny. All in all a great experience and we'll be back.

Fantastic restaurant great food and amazing service

We were treated by our Children to a Chef’s Table, and what an experience. The food from Rob and his presentation and explanation of all dishes along with the wine pairing from Brendon was perfect. The service from the rest of the staff was relaxed and attentive , which made the whole evening so enjoyable . This was our first visit but it won’t be our last. Thanks to everybody involved.

Visited for a family birthday meal. Service was very good and clearly a big pull is the cocktail menu. The cocktails were well presented and interesting. But I can’t relate to the other rave reviews about the food. The menu is very limited - basically burgers, mini pizzas or salad for a main course. Starters were a bit more interesting but nothing special and at the top end price wise. In the main indoor area - if you like a noisy atmosphere then you will be fine, but the music made conversation difficult. All in all I’d say distinctly average and the food is definitely not worth going out of your way for.

Recently visited with the family for a birthday celebration. The food was fabulous and the staff absolutely delightful. A wonderful evening.

Great food as always, never go wrong ordering from here

No latte available but can do cappuccino? Don’t think they had any milk because whatever they sent was not coffee tasted like they washed out an ashtray and put it in a cup not drinkable if they can’t supply what they advertise then they should say so before accepting order

We haven’t had a takeaway from Sultan, since pre-Covid, we were very disappointed and from another review, it reads as though there has been new owners in the mean time. My husband & daughter chose chicken korma and both were disappointed, my husband said he wouldn’t have known it was a korma and my daughter didn’t eat it as she said it wasn’t like any korma she had eaten before and was too perfumey. I had chosen a chicken biriani which I found too spicy and I agree with another review I read that the vegetable curry sauce was made using a packet of frozen veg- diced carrots, corn, green beans & broad beans. We also had Bombay Aloo & mushroom Bhaji. Delivery was earlier than estimated and the food was hot. We found it to be overpriced when compared to the quality of the food.

WE have been going to Zizzi to take advantage of the 50 % off mains (Twice a week) The staff are great but last night the manager went that extra mile !! When we ordered coffee they had run out of milk , But He went out and got some and solved the problem that meant we could have coffee. This has happened in other restaurants(not Zizzi ) with us and they just say tough we have no cream or milk !! Thank you

Fantastic food and service Looked after us very well especially concerning a coeliac in the party A lot of choices for him that he was not used to

We had a lovely lunch in this retro style restaurant. The lunch menu is incredibly good value including a starter, a main and a glass of house wine for less than £15. I had a baked egg with spinach and seabass with potatoes and veg. The service was friendly and quick. Definitely recommend the week day lunch!

If you want tapas in a relaxed atmosphere then this place is ok but it is a bit average. The menu looks better on paper than it tastes. Some of the dishes would benefit from adding something - salt, pepper, chilli, paprika, garlic - all things I’d associate with Spanish tapas but that were a bit lacking. We had the pardon peppers (good), chorizo in cider (tasty), patatas in blue cheese (probably our favourite dish of the night), meatballs (very bland tomato sauce, odd inclusion of peas), squid (well cooked but bland, would have been great with some chilli oil and garlic), prawns (garlic not infused, bland) and tortilla (was bland, like a homemade omelette with no seasoning). Apart from the food service was friendly and efficient. The staff were keen to go home early though I think. Starting packing up at 9.30pm on a Friday night whilst customers were still eating, which is a bit of an atmosphere killer.