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The best restaurants in Vale of White Horse South East
347 Restaurants on GastroRanking
Delivery
Pickup
Outdoor
123 Opinions in 1 websites
A pub with a real, authentic flavour! We were looking for this English pub air to breathe in... as a backdrop to some excellent pints! EXCELLENT quality and prices. The best we tried on our trip to the Cotswolds. Simple but perfect place like this, vintage and nostalgic, full of feeling!
25 Opinions in 2 websites
21 Opinions in 1 websites
Decent kebab van, friendly guys working there, they always remember my order even if I haven't been for months. Chicken kebab is decent quality, cooked fresh, good portion sizes too. Chips are not that good. Not the cheapest, but you get what you pay for.
368 Opinions in 1 websites
My mum loves this spot as it's cosy and dog friendly. Lovely warm friendly staff and I like the little covered tables out the back, but honestly I didn't rate the food... vegetarian roast option was a Mediterranean tart (which was a bit bland and odd to eat with roast veg and gravy) and there weren't very good options across the board for veggies in my opinion. Vegetables felt a bit boil in the bag - roast potatoes however were great. This is all speaking only as a vegetarian - meat eaters may love it and again, can't fault the service and general atmosphere! Worth a try if you're local.
1246 Opinions in 2 websites
I really cannot see what the fuss is about. The restaurant itself is quite cramped and noisy with the service leaving a lot to be desired, so does not make it a pleasant eating experience. Mexican themed decor, food was only so so and rushed. Food, drinks expensive for what it is, with the obligatory 10% service charge??? Lots of 5 star reviews, each to their own, probably caught on an off day, but can't say I would go back to try again or recommend to anyone.
715 Opinions in 2 websites
We have absolutely no complaints re the service and facilities other than the slippery bath as a shower.. could be rectified with a rubber mat( especially for the more elderly guests) Bedroom… spacious, spotless and comfy! We had an evening meal which was utterly divine… The starter of cheese brûlée was highly original and delicious; followed by venison with the most sensational sauce( jus!). Dessert finished things off wonderfully with a Apple and blackberry crumble cake! Mark our waiter was most attentive. Two breakfasts were of the continental variety with plenty of fresh fruit; muesli; yoghurt; cheese; ham and a lot of fresh toast to include brioche! Full English was on offer but we were having lunch later so opted for the healthier course Maybe a cheese board could have added that extra dessert option The chef ( possibly owner) Marcel who hails from Slovakia was charming and clearly a most competent chef.