The best restaurants serving Seafood food in Scotland

What a gem fir this quiet, lovely town of 3,000 or so. Absolutely the best fish I have ever had. Deep flavored filet that took me back to fresh redfish or speckled trout in Florida, though whiter and more delicate. Chips were fantastic as well. They also do meat and other pies, burgers, cupcakes and soft drinks. Easy to street park fir take away. No tables. I cannot wait to go back. Just fantastic.

We found Hand Made Fish, the croft smokehouse of David Parham, a true delight. David smokes salmon that he carefully selects from Orkney and Shetland fish suppliers. He is passionate about smoking salmon to perfection, and what counts most is to always improve. Our visit to his smokehouse in Bigton, Maywick, was a unique food experience. He told us stories, explained the smoking process and offered us a fascinating tasting experience that learned us how different the pieces of his artisan salmon taste: tail, head, side, body. What a discovery! Everyone of our family, adults and kids, really enjoyed David’s stories and his wonderful smoked salmon. Simply the best salmon we ever had! A few days later we had the luck to also taste David’s smoked haddock he was so kind to deliver us in Lerwick. We poached it in butter and milk, ate it with potatoes and poached eggs, and loved it!

We had seen this place advertised everywhere and heard them on a few radio stations too, as they are selling deep fried creme eggs and we had always wanted to try them so we popped in and werent disappointed.. The prices are very reasonable compared to other chip shops in the area and they have a few unusual things in the menu like deep fried pickled onions, deep fried lorne slice sausage and any deep fried sweets you want. We ordered chip rolls and some deep fried creme eggs and were pleasantly surprised. They were very tasty and the chips were lovely and crispy, just how I like them. We will definitely be back!

The food was very fresh and well prepared. Probably the best sea food stop in Ullapool!

A super destination. Truly wonderful. We had a table beside the window looking out across the bay. Perfect for celebrating my son’s birthday. Everything on the menu was excellent. Local produce and at least 3 choices for starter, main and dessert. Between us we tried most of the menu! Great atmosphere, relaxed yet efficient and friendly.

The location is great. We were able to park on High Street just outside as it was after 6. The staff were very nice and the food was first class. I had goats cheese and mushroom tart, and the pastry just fell apart when you cut into it, there was cranberry inside. It was delicious and perfectly cooked. Had the slow cooked brisket beef for mains, the beef was tender and the mash and veg were lovely, the jus was very tasty but there was too little of it. I told the waiter when he collected the plates and he said they would have been happy to bring more, but you shouldn’t need to ask. The beef was plentiful but needed much more jus. My husband had the same and he had no where enough jus either. That is my only complaint. My daughter had sirloin which was perfect and came with a little jug of peppercorn sauce on the side, I think the beef should come with a side jug of jus. Desert was also perfect, as was the Irish coffee. We would definitely eat here again. And it wasn’t overpriced . Beautiful setting too with a roaring fire and leather settee to sit and have a liqueur or a wee dram after dinner.

OMG!! We popped in for a quick lunch while visiting Crail only to discover a hidden gem of a restaurant. The food was 5 star and the service was excellent. If you are in the area plan to stop by and enjoy an amazing meal. Highly recommend!

Absolutely outstanding. We ordered each of the dishes on the menu and they were all 10 out of 10. Young staff enthusiastic despite the closure. But wait.......we can never go back despite being very keen to do so,,,,why you ask...well its now closed down. Now if this restaurant was in the Merchant City/Finniston or the south side it would have been packed out every day, but because of its location right in the city centre it didn't stand a chance. Oh and the lack of publicity did not help. So guys you have missed the boat on this one, mores the pity.

Cozy, welcoming, and best lobster I have ever had!

Lovely fresh food and really friendly staff.

So good we came back twice in our holiday week. Crisp batter, well cooked chips, great sized portions. Recommended easily. 👍

Delightful little restaurant... comfortable and intimate. Great choice from the menu. I had seafood for both courses which was hot fresh and delicious, the mussels were from the main menu and the hake and scallops were from the specials board (recommended by the waiter..good choice!) for dessert I had the quirky edible book...it wasnt a good read but it tasted great! The restaurant was full which is always a good sign! Nice lighting and music complemented the polite and attentive service from the two servers at the front for whom nothing was too much trouble. Nice chat with the owner too who had time despite it being the end of the night! I would recommend this place to any one for all the reasons above and will seek it out again when I come back to East Kilbride! Thanks to all at Once upon a Table!

We ordered two standard fish and chips, just over £20. Quality of food was actually surprising. The fish tasted of actual fish, not just batter. Chips tasted too. Servers were really sweet and patient. Would recommend!

The mixed selection is the best creation of any chippy ive ever been to. Every item is delicious and you get a good amount of all the various bits and the tartar sauce is a nice restaurant standard. Without a doubt best fish and chips Edinburgh has to offer

My partner, liz and I booked a table for Friday 11th October. My birthday. The staff were very welcoming and pleasant. The service from them was excellent. They were very polite and talkative. Liz had venison, I had steak. Delicious. When we were having our dessert the waitress brought mine out with a candle and happy birthday written on my plate in chocolate. I was surprised and very pleased that they did this. A very nice evening having dinner. So much, we booked for the Saturday night too. I had blade of Aberdeen angus. Liz had spiced cauliflower croquettes. We can't fault the food, staff or venue. Superb..... The food was very well presented and tasted great. It was a fantastic experience going there. I highly recommend this restaurant. We will be back when in oban again. Thank you for two wonderful experiences Robert & Liz Forteviot