The best restaurants serving Seafood food in Scotland

Mark and Lucy run a great restaurant AND hotel. Very gracious and great food. Breakfasts with the room and yummy. We also enjoyed meeting their two yellow labs.

We had seen this place advertised everywhere and heard them on a few radio stations too, as they are selling deep fried creme eggs and we had always wanted to try them so we popped in and werent disappointed.. The prices are very reasonable compared to other chip shops in the area and they have a few unusual things in the menu like deep fried pickled onions, deep fried lorne slice sausage and any deep fried sweets you want. We ordered chip rolls and some deep fried creme eggs and were pleasantly surprised. They were very tasty and the chips were lovely and crispy, just how I like them. We will definitely be back!

What a gem fir this quiet, lovely town of 3,000 or so. Absolutely the best fish I have ever had. Deep flavored filet that took me back to fresh redfish or speckled trout in Florida, though whiter and more delicate. Chips were fantastic as well. They also do meat and other pies, burgers, cupcakes and soft drinks. Easy to street park fir take away. No tables. I cannot wait to go back. Just fantastic.

We found Hand Made Fish, the croft smokehouse of David Parham, a true delight. David smokes salmon that he carefully selects from Orkney and Shetland fish suppliers. He is passionate about smoking salmon to perfection, and what counts most is to always improve. Our visit to his smokehouse in Bigton, Maywick, was a unique food experience. He told us stories, explained the smoking process and offered us a fascinating tasting experience that learned us how different the pieces of his artisan salmon taste: tail, head, side, body. What a discovery! Everyone of our family, adults and kids, really enjoyed David’s stories and his wonderful smoked salmon. Simply the best salmon we ever had! A few days later we had the luck to also taste David’s smoked haddock he was so kind to deliver us in Lerwick. We poached it in butter and milk, ate it with potatoes and poached eggs, and loved it!

Great place, everything is very good, From Cullen Skink to Fish And Chips! We loved it

Wonderful location, incredible food, lovely service, worth the drive. Excellent varied menu and they even arranged a rainbow for us 😊

OMG what a fantastic meal we had at Ozzy’s this evening, all freshly made. Staff were very friendly Definitely worth a trip to Nairn

The occaision was my Aunt's 90th Birthday and 3 members of her family and their partners, belatedly gathered in her hometown of Lossiemouth as were unable to attend the actual Birthday in January. We read reviews and preferring a small local restaurant, and wanting to treat her to something really special, Willi and his team did not disappoint! From making the booking, all queries were answered promptly and suggestions made in a very helpful way ensuring that our Aunt had the very best time. The place itself was very smart with a wood burner and comfortable chairs, local artwork on the walls and excellent friendly staff who are well informed with regard to the food and what the chef can do if an alternative is needed from the menu. The food itself was sublime, beautiful fresh fish imaginatively presented with interesting flavours Willi really knows how to pair ingredients to make something spectacular. Great wine excellent food, the place was doing an absolutely roaring trade on a Thursday, every tabke was taken, do yoursrlf a favour and come here!

This is a new addition to the eating options in Tobermory - and will completely put it on the map as not only’ vaut le detour’, Michelin style, but as a destination in its own right . I had the tasting menu, my partner the a la carte ( so first, no nonsense about the whole table has to have the tasting menu)- the venue is bright, the welcome warm and informative, and the food - some of the best I’ve ever had. The langoustine and halibut courses were absolutely delicious whilst the scallops - with fennel oil and white chocolate sauce, amongst other flavours- the best I’ve ever had. Totally brilliant. Sauces for all the meat and fish , absolutely imaginative, some unusual, and worked! Wine choices delicious, atmosphere ‘ local’- tables talking to each other! ‘ and welcoming - ‘ walk ins’ were warmly greeted. All in all - an experience. And again - the food - superb. I didn’t take any photos but someone will….. we’ll done, and I wish you all the success you strongly deserve!

Wow what an incredible dining experience on Mull, every single course of the tasting was incredible and the 2 front of house ladies are super knowledgable and the food and wine - thank you to Ross and his lively team for making our anniversary meal very special indeed

We were amazed at the welcome we were given,the crab we bought so fresh and tasty and the crab brioche we ate at the pier was wonderful, we will be back for more. We loved it. Thank you

Delicious beef and veg curry pasties. Also sampled the brownie, chocolate butteries and frangipane tarts. All fresh and thoroughly delicious. Do stop off and sample these delights

First time back since last year . Much improved. Kerr our waiter friendly and helpful. Menu so much better and wait times shorter for food. Had stopped going as delay for food sometimes over an hour. In marina . Window seat and nice post prandial stroll down to beach afterwards.

Así que he empezado una pequeña mini campaña perfectamente formada para conseguir un Aldos 2 y posiblemente 3 en Benidorm y Altea! ¡Esta foto no hace justicia a la más simple “cena de salchichas” de lujo! En primer lugar hay 2 ojos regando salchichas fabulosas. 👍 En la foto no hay más que 1 , ya que le di una salchicha a una persona hambrienta sentada a mi lado en mi coche! Las fichas de aquí deberían tener una cola perfectamente formada... por kilómetros. ¿El lujoso combo de salchichas en la cena? Debería tener pegatina gratis de “I ❤️brilliant sausages” con él. Así de bien. Mejor que Elvis o George Michael en los Explorers ?? ... muy muy cerca! 😀

Very welcoming feel the second we walked in the door. Food was fabulous, really couldn't fault it 👌