The best restaurants in United Kingdom serving Other european-cuisines food

Not fresh chicken The guy who serves busy chatting on his phone First time and last time

Very slow service and over pretentious food in tiny portions. We had to wait over an hour for food to be delivered and when it was it was the smallest amount of food you can imagine. Also the food was not up to the standard the menu thinks it is.

Beautiful location, excellent food (I had moules frites) and very attentive staff. My family have various dietary requirements and intolerances and they were looked after superbly.

¡RIP off! Masivamente cobrado de más por bebidas - camarera americana mocosa, actitud terrible y servicio. Insistió en que teníamos bebidas más caras que las que pedimos, culpó gerente, terminó pagando de más en un 25%

best chicken I’ve ever had will be back for multiple trips , 10x better than a Nando’s etc , staff are lovely #watp #CNAULDBOYSLOVEIT even bobby sands would’ve probably ate it.

Went there for dinner with work colleague’s . Great food as usual. Particularly Steak and Pasta dish were really good. We also enjoyed some snack.

Tuvimos una experiencia increíble en Riding House, gracias a un camarero fantástico, Anna! Ella era atento, amable, y se aseguró de que todo era perfecto. Su servicio cálido y profesional hizo que nuestra visita fuera aún más agradable. Sin duda volveré! 🥳🥳

Wow, Pan & Kebab, fantastic tonight. Early, hot food, well cooked, 100% correct order and the delivery lady is such a sweetie :-). Thank you.

La cola continua afuera y se puede ver que este lugar ha tenido un impacto en el barrio, ya que alrededor de la plaza hay una sensación genuina de lujo para muchos negocios locales. Hablé con la camarera que estaba en el punto y comparé este restaurante con un cierto lugar de desayuno en Balham que tiene una cola similar. Nadie se queja de hacer cola y se siente un poco como hacer cola para las cenas escolares cuando estaba en la escuela - recuerdo como todo el mundo recibe una cena escolar eventualmente. El menú cambia diariamente y lo mejor es tomar una foto de la pizarra a la llegada. En las alegrías de cenar aquí tuve copas de vinos y Alsacia gana, interesante. Adoraba el plato de huevas de bacalao con rodajas de tomate verde y algas sentidasplato tan saludable del día superando el plato de ragu favorito por otros y también lo intentó hoy. También tenía el coppa, pero como esto era solo rodajas de carne en un plato no era tanto de un evento gastronómico, sino un complemento, bien hecho.

Sullen staff, under average food and table cleared before we had even put our coats on. I certainly don’t recommend this place.

Estábamos allí con un grupo turístico, así que no hay elección en el asunto. Está diseñado para manejar grandes grupos de turistas rápidamente, y eso lo hizo. El aperitivo de pastel de pescado frito era en gran parte patata con algunos matices de eglefino. Al menos las verduras y la salsa tártara sabían bien. Mi plato de bacalao al horno tenía brócoli y puré de papas. Todos estaban un poco sobre cocinados. Los postres eran buenos - probé brownie con salsa de toffee y helado, y también probé el pastel de mousse de chocolate. Los servidores estaban bien y trató de acomodar. Parecía un asunto de catering. Yo no recomendaría este restaurante si usted tiene una opción.

I found myself at Stansted airport last Friday with an unexpected four-hour layover in the middle of the day, courtesy of delayed Ryanair flights. I couldn’t bear the thought of spending that time loitering in the International Arrivals or Check-In areas prior to being able to check-in my hold luggage two hours before my rescheduled flight. Thankfully, I remembered that the Radisson Hotel is just a brisk two-minute walk from the terminal building and knew that their lobby bar / lounge would make for a more pleasant option to pass the time and have some lunch. Although the Wine Tower Bar is not the cosiest of places due to the extremely high ceiling and echoey atmosphere, seating is plentiful and comfortable, and the bar was extremely quiet at the time of my visit. The short Daytime Bar Menu offers good quality food and decent portions, though at admittedly high prices, but, in my opinion, at much better value for money than at the airport, where my “restaurant” choices would’ve been Burger King and Costa Coffee. My very tasty Chicken Caesar Salad cost £19.50 plus £1.95 service charge. Other guests nearby ate Fish & Chips, and the size of the battered fish was generous. There is an extensive beverages menu including cocktails and mocktails, Guinness on tap and, of course, the contents of that famous wine tower. A very good Americano and a Virgin Mojito came in at around £14, but were worth it for the sake of being able to spend my wait in the bar area and avoid the airport terminal chaos until it was time for my check-in. Kudos to Loveline at the bar who looked after me well once we got over our language problems – her accent and mine didn’t gel well.

Desayuno buffet habitual esperado de Premier , buena elección de británico / europeo . El personal era excelente siendo extremadamente servicial

British Kebab Award 😂😂😂 Been in few places to eat kebab. All of them was 100 times better then this one. Expensive, small portion, factory made. No taste, no passion in food making. Hurry up. Who's next. Never again. Turkish guys working there are rude. Attitude very low level. Wandering how much they pay to get all this awards. Avoid. Not worth it.

Friendly staff,breakfast was lovely and great value for money would definitely recommend a visit if in the area