Delivery
Pickup
Outdoor
The best restaurants serving Other cuisines food in Haddington and Lammermuir East Lothian Edinburgh and Lothian
13 Restaurants on GastroRanking
Delivery
Pickup
Outdoor
103 Opinions in 1 websites
We visited during covid times for a takeaway coffee and cake. Excellent selection of cakes and excellent service with a smile. Best Victoria Sponge I've had in ages! Great value as well. Will definitely be back to try more! Also very well done during Covid - was takeaway only when we visited, with a plastic screen at the door.
91 Opinions in 1 websites
Great service and excellent quality food. Locally sourced produce. Breakfast bap with haggis. Yum. We were blessed with a beautiful day, so took advantage of the outdoor seating. Superb views. Little treat for the dog. Great food, great coffee, great service...what's not to love?
18 Opinions in 1 websites
Stopped at The Green in Haddington for lunch and a drink. A friendly welcome, great service, nice surroundings and good food! The food was great - really tasty besides being really well priced. Will definitely stop by again!
197 Opinions in 2 websites
Went to the Mazzoli Italian Kitchen at the Tyneside Tavern today for lunch. We were blown away as everything was fantastic. The food was excellent, the service was great and the atmosphere was lovely. We had the lunch special and had haggis and focaccia with garlic mushrooms, then pepperoni pizza. The starters were delicious and highly recommended. The pizzas were perfect. The choice on the lunch special were fantastic, lots to of lovely dishes to choose from. For dessert we had cheesecake of the day, which was toffee. It was to die for!! We couldn't believe how good value for money it was! The staff were all friendly and helpful and we didn't feel rushed at all. The man who served us was super friendly (sorry didn't get his name) , made us feel very welcome! We will definitely be back!
424 Opinions in 2 websites
The secret of this fantastic restaurant is definitely the family who runs it.We have spent time over the last 15 years going to the Rocks in Dunbar when Jim was running the show along with James and Jack and now over the last few years James is in charge along with Mark. The new menu which was just in place was great. We had mussels and chicken to start with followed by the pork and duck leg main course.That would have been enough but just had to try a dessert which was selection of ice cream and sorbet and a crème brûlée and coffee.A nice well kept beer went well too.If we didn’t live 200 miles away we would be there most weeks so the round trip will have to be once a month,it’s that good. Thanks again guys.🏴👍