The best restaurants serving Italian food in Glasgow and Surrounding

I would love to leave a review for this restaurant considering I have visited numerous times before and always loved the food. My work has even attended for our Christmas meal in previous years and we thought it would be the perfect place to return to for a work colleagues leaving meal as she really rates here as great restaurant. However, having enquired about availability for 22 people through the correct process stated on their website TWICE, I am still wait to hear back from the restaurant. Their acknowledgement email clearly states that “we will be in touch shortly” and “We are working hard to get to your enquiry however due to the large volume of enquiries due to the festive season these are taking a little longer than expected, We do appreciate your patience.” Very disappointing and a missed opportunity for great business from 22 people who are now reluctant to book with yourselves going forward.

La comida no era buena. La pizza de mi hija era increíblemente salada. Pedí el fusilli con setas y calabacines, la salsa sabía como si hubiera salido de un frasco. No valen las 12 libras que pagué por el plato. El servicio era lento. Esperamos casi 30 minutos entre nuestro arrancador y el principal. El batido fue muy bueno. Elegiremos otro lugar la próxima vez que estemos en Glasgow

Half price cocktails on a Wednesday!!! Friendly staff......perfect blue lagoon, Great music in the background. Definitely be back, 5 stars

Best dessert parlour in Scotland highly recommend. Very friendly staff and top notch customer service

Had a really lovely meal. Server Joanna was very attentive and looked after us. Will be back again!

I always have spaghetti con polpette and this is the best I have had in all the branches. The food was fresh and so tasty, the staff were warm and everything was delicious.

our server franko was an absolute blast and made the experience alot better.

Nous sommes allée mange un vendredi soir dans ce restaurant cuisine italienne simple et bonne et budget correct. Bon accueil du serveur

ordered deserts and it took 3 hours to come, the crepe was so tough and could hardly even cut it and it was very hard on the outside, the churros were crunchy and not soft which it should’ve been. for what i payed for it i’m not satisfied atall the portions were very small so over priced for what you get, overall i am very disappointed will not be ordering again.

Got a delivery last night pizza box was all squashed pizza toppings all over the inside the the box lid Chips were not cooked long enough No salt and vinegar at all rotten Delivery wasn’t even on my street and the app came up it was delivered so called the store to be met with total attitude our machine automatically says your order has been delivered how does this happen I would maybe not let the female worker answer the phones again Thanks for one of the worst deliveries and that says a lot with ebi’s

gracias a todo el personal, muy amable y volveremos pronto, la comida fue excelente, desde los entrantes hasta el plato principal, el arroz y los naan, no hubo nada que no disfrutamos, este restaurante es encantador, vale la pena visitarlo y lo haría recomendar a todos

My burger was burnt . Ended up leaving half of it after trying to make it edible by smothering it in coleslaw.

If you already have f&ch full of teeth, then a great choice!

Because Molly did it so well, I have copied most of her review. "The food, the service, the decor, the music - absolutely everything in this building was to perfection. The staff here have exceptional standards and everything was smooth running and our server was highly knowledgable on the wines and even recommended one to us to match our meal." I must add that our head waiter, Vitorrio and his assistant were extremely helpful, friendly, informative, attentive with a personal professional touch. Hope to be able to return!

Visité Carter’s para una cena de cumpleaños familiar y terminé pidiendo los Spaghetti Arrabbiata. Desafortunadamente, me decepcionó bastante lo que recibí. Por 13 libras, esperaba un poco más de lo que era esencialmente un tazón poco profundo de pasta sobrecocida en una salsa de tomate bastante básica con una dispersión de chile picado. Si bien el nivel de especias era perfecto para mí, el plato se sentía sobrevalorado y abrumador por lo que ofrecía, solo pasta en una salsa que tenía poco sabor contra el chile. Entiendo que la Arrabbiata como receta tradicionalmente no contiene carne, sin embargo, habría apreciado la adición de algo como pollo o gambas, o incluso la oportunidad de “mejorar” el plato para que contenga carne habría sido una opción bienvenida. Tal como está, si retiras el chile/calor del plato, podría haber pasado fácilmente como algo del menú infantil. De hecho, no me sorprendería que eso fuera exactamente lo que era: ¡una porción más grande del menú infantil con chile añadido! Si bien no planteé estos problemas con el personal en ese momento -dado que salí con la familia para una celebración de cumpleaños, no quería hacer alboroto- espero que consideren mejorar el plato o ajustar el precio para reflejar mejor lo que se ofrece. Los otros miembros de mi familia parecían disfrutar de lo que habían pedido, pero después de que terminó la noche, algunos habían mencionado que, aunque habían disfrutado de su comida, pensaron que quizás era un poco cara.