The best restaurants serving Italian food in England

Great food and service. Lovely people! We went on a whim and it was great

Encantador almuerzo de domingo, gran servicio como siempre de París, Jade, Ellie Mae, Rhia y más uno que me disculpo no recibió su nombre. Crédito al equipo de chefs y cocina, entrantes y almuerzo bien presentados. Encantador ambiente agradable, casa desde casa, bien hecho todo

Lovely place great food great staff had my 60th there with family everything when so well from getting there to service 16 of us without haven’t to wait for food and always making sure we were alright definitely go back.

¿Qué es mejor, helado o helado? Elige. El gelato es un postre congelado de origen italiano. Es más rico y denso que el helado y más bajo en grasa, lo que permite que sus ricos sabores brillen a través. El gelato también se considera una opción un poco más saludable que el helado porque contiene menos grasa y menos calorías. Así que aquí estamos, en Gelupo's, ubicado en 7 Archer Street en Londres, en el barrio del Soho de la ciudad, una heladería autodescrita que produce sabores inspirados en el helado in deli. Establecido en 2010 por Victor Hugo y el chef Jacob Kennedy, sirve helado, profiteroles, sorbete, sorbete y pasteles de helado y conos en un interior de azulejos azules y blancos. "El mejor helado a este lado de los Alpes", es su consigna. Abierto desde el mediodía hasta las 10: 30 p. m. Domingo a jueves y 11: Los viernes y sábados, de 30 a 22 horas, Gelupo ofrece clásicos como el sorbete de lima, el sorbete de fresa, el plátano, el pistacho y la mantequilla de maní y sabores únicos como el melocotón y la naranja sanguinolenta. Chocolate y whisky, caramelo salado y naranja sanguinolenta, caramelo y pan de jengibre, sorbete de sandía, albaricoque y vainilla, cereza agria y ricota, caqui, ciruela asada y yogur y maracuyá. ¿Yo? Pedí unos profiteroles, una rareza en los menús de los restaurantes, y cubrí las conchas de pastelería con cucharadas de sorbete de lima y sorbete de chocolate. Puede que no suene convencional pero tenía un sabor propio.

No hace mucho tiempo, mi novia y yo creíamos una pizza o pasta antes de que la película comenzara en Showcase Cinema. Sin embargo, notamos que la calificación de Higiene estaba pegada en el vidrio cuando ingresó. LLEVA UNA CLASIFICACIÓN DE HIGIENE 1 DE 5. He trabajado en catering durante más de 20 años en la cocina. Un puntaje de 1 no es solo un mal día o mala suerte. Debe haber algo SERIAmente incorrecto / descuidado para obtener eso. Al borde de la comida cruda y la comida cocinada estar juntos. No hay agua corriente. 1 DE 5 es un peligro grave para la salud. Estoy agradecido de haberlo visto y también agradecido de que ningún niño o anciano pudiera haber estado en nuestra fiesta. Mi tienda local de Kebab tiene 4 de 5 estrellas. No me creas, mira por la ventana que con orgullo lo muestran. El Missus luego notó trampas para ratas de RENTAKILL en todo el perímetro del edificio. Los contenedores en la parte trasera también eran absolutamente asquerosos. Uno estaba a medio camino en el aparcamiento con la tapa abierta.

Had Sunday lunch for Mothers Day it was lovely. I had the roast pork which was lovely my husband had roast beef. Everything was lovely The roast potatoes were especially lovely. the Manager even brought our dog a little plate of beef so she she wasn’t left out. Our waitress was excellent the service was amazing. We felt really looked after, especially on such a busy Sunday service.

Service was good from the sole waitress ,however food was poor I ordered a cesar salad for 13.95 it was supposed to come with poached egg and cos lettuce ,came with spinach and rocket no poached egg ,I don't like to complain but when you're not told about its going to be different to what is on the menu because we have run out and they have made it up as they go along ,my first big question ,in this day of allergy, intolerance etc suppose I was allergic to rocket or spinach ??? I wanted to go the day before but I was told that they were going to be bust later on ,o they could not accomodate us ,I saw lots of free tables ,we just wanted to eat and go a complete lost opportunity ,I went to a restaurant opposite, when I came out i the same empty tables at prezzo were still empty and had not been filled,I also get annoyed at only card payments are excepted ,so what happens to the people that don't have cards, feels like discrimination on those that are unable to have cards we are over covid now I thought ! Will not return to a prezzo Sorry !!

The only down fall was the starter. I ordered the crispy mozzarella. Very disappointed. Only. 4 small pieces no sald Garnish to make it look more appealing, pot of salasa type sauce. £7 for that dish.My daughter gets 2 on the bambino menu as a starter. Why charge so much. I won't be ordering that again.

朝食をとるため訪問。メニューは充実。何を選ぶか迷ったが、ここはイギリス。Traditional English Breakfast（9.95ポンド）を注文。ベイクドビーンズ、ベーコン、トマト、ソーセージ、マッシュルーム、トースト、目玉焼き。ベイクドビーンズのソースは薄味。スタッフが少なく、忙しそう。グロスターロード駅からも近く立地良し。

Barista is not good at making coffee. Cappuccino is not good. Price is too expensive.

Exceedingly slow service, we waited 45 minutes after ordering before our drinks arrived. Had to speak to staff twice about it - blamed it on a large party upstairs..... This was the evening of a big raceday in the town and therefore should have had sufficient staff on duty... The delay was so long they didn't charge us. My food was pretty average too - lasagne.

Went for happy hour, really cheap for the food you get. Very tasty. Staff where lovely, was really busy so should book if you want to go

Visited with friends and was really looking forward to a real lasagne, as had enjoyed on many previous visits. Waited an age for it to be cooked, the presentation was not good, not even served with any salad garnish and the meat was non existent. They gave us some free olives as an apology for the wait (only a couple of other diners as we went early doors) but won’t ever order lasagne there again!

This restaurant has got to be one of the most pretentious and worst in Wokingham. The staff are ignorant and arrogant, the chef could not take any criticism of his food even though he served frozen cheese that was fried off and bland. He then proceeded to leave the kitchen and paced past us staring at our table. I asked a simple question whether his food was frozen and I was met with complete distastefulness towards my question. Almost to the point that they were surprised someone called them out on their subpar food that was planned and lacked any Italian authenticity. I ordered the italian cheese as a starter and then the veal as a main. We ended up walking out halfway through our sitting and I paid the full amount because I felt sorry for the establishment. The atmosphere and vibe within the restaurant when we visited felt old dated and lacking any sort of innovation over the last 15 to 20 years. I strongly recommend you visit their competitor within the town hall - Piccolo Arco.

Lovely building, menu and reviews were good but not our experience. Meal was lukewarm and small portion, side dish didn't arrive till too late. Both M/F toilets either didn't have paper or were out of order.