Gelupo in City of London, Westminster

This is one of my favorite ice cream/gelato places in London. The sour cherry & ricotta flavour s a particular standout (despite sounding like a combination I wouldn't normally enjoy!). They also have an ever-changing bunch of seasonal specials, which underlines their commitment to using fresh and seasonal ingredients. When they serve more common gelato flavours (like pistachio or tiramisu, they tend to be several notches better than the equivalent versions that I've had elsewhere. It's not cheap, but the prices are reasonable for the quality of the product.

My single scoop of ice cream was painstakingly weighed on scales behind the counter before it was served to me. Great flavours and quality at this location but this sucked all the enjoyment from my experience and value for money, this is not! How disappointing!

I am a massive gelato fan and had heard so many good things about this place and was very excited to try it out. I ordered their July special Eton mess Gelato and was left feeling very unimpressed. I was given a scoop of what seemed like plain ice cream, there wasn't a single piece of meringue in my scoop nor was there any strawberry coulis. The ice cream itself was okay, nothing to rave about. This is not what I expected from what appears to be on the of the best gelato places in London.

This place does fantastic gelato, sorbets and granitas however I have to write this review as unfortunately someone who works at bocca Di lupo (the sister restaurant) decided is was fair to cut the line in front of myself and the person in front of me, they didn’t explain they worked over the road they just cut in without acknowledging what they were doing, I would have had no problem if they had simply said that worked for the company and had a long shift, my friend and I had been waiting patiently in line for 10mins, when I challenged this person they just rolled their eyes and said “sorry” in the most patronising manor, I didn’t accept their attempt at a fein apology and then the truth came out they didn’t care and they weren’t sorry, I will keep going back to gelupo but with staff like that I would NEVER set foot in their restaurant Bocca Di Lupo, it’s a shame they employ such entitled, rude and condescending people, that person should not be working in hospitality

Un délice: le chocolat amer, le caramel au beurre salé, la framboise, la pistache… C’était tellement que j’ai fait 2 passages!