First time visiting this place for take-away fish and chips. It wasn't at all busy, yet we waited almost 20 minutes for our order. Sadly the food was very disappointing. There was a strange taste abou
Our experience with the Director of Auberge du Lac, Michael Longshaw, was nothing short of appalling. We held our wedding at Brocket Hall Estate - encompassing Auberge du Lac - and the day was tragica
First, I think their portion is very generous with both starter and the main meal. For whoever reading this before going to the restaurant, I strongly recommend 3ish people order one starter. Otherwis
I've been lucky enough to eat a lot of great meals all over the world, and this one is top 10.
Every course was bang on - the only thing which split us was the fig leaf ice cream pre-desert. I though
We were with friends from overseas who were extremely impressed with the food and service. We have been many times and have always had excellent meals and service
The food was OK but nothing special. We started with some olives but were surprised at the very small serving. I had mussels as a main course and they were quite well cooked in a pleasant sauce. There
On a very busy Saturday night we were kindly found a table without having booked. The staff were very helpfull and attentive. The food was excellent so much so, that as weekend visitors to Peterboroug
Seems the refurbishment didn’t improve the food. Breakfast today was at best only average. No fresh OJ, coffee below average and breakfast fast Luke warm.
I didn’t expect much from seeing the reviews, but our dinner was delicious. Our best meal was at Cafe Rouge from our whole stay. Food was lovely and hot also.
Service was good. Couldn’t complain abo
The venue was nice and pleasant specially on a sunny day. The service was first class as you expect with a 12.5 service charge, The food quality was good what there was of it and prices very high. Two
