Delivery
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Outdoor
The best restaurants serving British food in Rugby West Midlands
77 Restaurants on GastroRanking
Delivery
Pickup
Outdoor
53 Opinions in 1 websites
Lovely setting and delicious food. The breakfast menu has lots of variety and options to pick from to suit different tastes. We will be returning in the future, especially as it’s only a stones throw away from the quantocks.
28 Opinions in 1 websites
We visited today and had the Club Sandwich and Sausage Sandwich both were delicious. Our latte’s were perfect too. The decor is lovely and all staff were friendly and helpful. We will definitely be returning.
4 Opinions in 1 websites
We used to travel to Shap or Longtown for the best chip suppers, then we discovered the Morton Fryer. We used to think it was good, particularly because they sell Steve Wilson's steak pies. If you haven't tasted them, you haven't lived. Unfortunately, they lost our confidence and custom completely, the time when we phoned in advance to order four lots of steak pie and chips, and they completely destroyed them in the microwave. When I complained, they didn't even have the grace to respond. Back to Shap & Longtown.
121 Opinions in 2 websites
Lack of communication and poor management. Had to cancel 2 weeks before event.
1385 Opinions in 2 websites
A FANTASTIC EXPERIENCE This place is tucked in a fast growing area of Houlton, just outside of Rugby. Almost an Unassuming place until you walk in, you are greeted by not by Staff but a FAMILY and at the elm there’s GARY! The staff buzz around constantly and you get the feeling of really being in a home with lots of brothers and sisters making sure everything is going fin! Then you come to the Food! Oh Yes! Now we’re talking is of very high standards by any definition, and from the INVISIBLES, from the kitchen to the front I can only use the term of: IMPECCABLE! From a very nice and appetising menu to the SUNDAY ROAST everything comes to you satisfying all your taste buds from your eyes to your belly! With a very reasonable price the TUNING FORK is a place to visit and keep in your diary for future visits, oh and don’t forget to book early to avoid lengthy waits because is becoming very popular by way of voice. A true treasure trove for the FOOD LOVERS! ENJOY!
40 Opinions in 2 websites
1402 Opinions in 3 websites
Amazing food..just got to be the best in rugby by far...the dishes are well packed out and the chicken is unbelievable good...none of this water pumped stuff proper big chunks that really are unbelievable tasty...can't fault the service and delivery service on time..considering where in Cawston all food was delivered hot and on a busy Friday night especially....excellent service...thank you so much ...quality food at its best...
1352 Opinions in 2 websites
Went here to stay & dine for one night. Had a voucher for part of the cost and so topped that up so it was more worthwhile and a treat. Fairly easy to get to although the town with all of its traffic lights etc made that bit really slow. Big grounds and big car parks (two – first one for park and second one for hotel). BUT….they charge £8 extra to park !!! It is quite offensive because hotel guests are paying good money. When you are spending £300, £400 or £500 for a night it really is an insult when they want to charge you even more to park your car somewhere which has 100’s of acres of space. It’s not as if it’s in a busy town centre where space is at a premium (and the vast majority of places which I know in those situations don’t make extra charges anyway). Not nice. It’s taking the wee. Maybe they (the council as it is council owned) think that if you can afford to spend that much for a nights stay then you can afford the extra which they want to squeeze out of you ? But that is not the point. It’s offensive. Check-in good and staff very good. Room on 1st floor good, view to front (the long drive) and central ‘courtyard’ where you walk in to reception. 4 poster, good mattress. BUT awful pillows. It had 4 pillows but all were the same being very thick and very firm. Now even ‘cheap’ places like Premier Inn provide 2 different types of pillow – 2 soft and 2 thick – so why cannot a luxury hotel do the same ? I had a really bad nights sleep (not much sleep at all) because I could not use any pillow so just put them on the floor. Not good. Bathroom was behind a bookcase which was quirky. All worked well – good shower and almost instant hot water which makes a change as many very old buildings struggle with water. Criticism ? Yes. No water in the room - oh come on !!! No glasses (except the 2 small ones in bathroom). Broken panes of glass which need replacing. They look very bad (I know it's a VERY old building but these are only 100mm x 100mm approx). Only one chair in a big room which will mostly have 2 people in it. Bar small, sadly not much choice at all (just one ale, two ciders and three lagers I think it was) but still OK/good. Very good bar staff. Several chairs but there are also chairs and small ‘snug’ seating areas dotted all around anyway. Restaurant was good. Not huge choice but enough. And good food. Waiting staff good and the lady (restaurant manager ?) was excellent. Efficient & friendly. So I was looking forward to breakfast. Breakfast – oh dear, unfortunately nothing like dinner !!! Small buffet (as in small, not a lot of choice – choices yes but I have seen much better/more variety in much smaller hotels which charge considerably less). In such a expensive and classy place I don’t expect a buffet and to have to queue and serve myself (fortunately it was quiet) but rather much prefer to choose from a menu and then have my breakfast cooked and brought to me. It’s part of being away. The hot selection was – mostly hot. Fried eggs kept under cover are NOT for me. Hash Browns (I hate the things but many like them), Sausages (pork, but very bland), back bacon (bit dry by 09.00), tomatoes, scrambled eggs (the best bit as they were hot and I think because that dish had been very recently topped up), baked beans (well, some that were left, you had to scrape the dish to get a spoonful and they were lukewarm) and then mushrooms, lots of mushrooms, but which were COLD. Yuk !! And what made breakfast even worse – a bit like the car parking rip-off – is that if you wanted poached eggs, boiled eggs etc then they charged an extra £4.95 !!! IT IS AN EXPENSIVE HOTEL & RESTAURANT WITH A CHEF for goodness sake. Again, this is, in my opinion (and that of a few others I spoke to so I am not alone) offensive. Check-out good. Told the chap of a few things in the room which needed attention and he actually wrote them down. Most places when you give information (to make it better for the next guests and the hotel) just listen and I actually doubt if much of the required remedial work is ever done. Not here. I think that they would act. So all in all a bit mixed. Great building and good grounds. But as a hotel & restaurant, for what they charge it should be a lot better. I would not rush back and could not recommend it 'highly' as such but I would simply be honest and say it’s good but…………….