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Outdoor

736 Opinions in 2 websites
First visit to proper gander in tywyn. Not very impressed too be honest. The menu needs a bit more excitement. Firstly the starter I had was a mackerel fillet. It came as mackerel mush with whole peppercorns inside. So was tough to eat. It does not say on the menu that it was going to be pureed etc... Secondly I had a rib eye steak. The steak had a lot of inedible fat. I love a rib eye and choose this option whenever I have a steak so I understand that there is fat running through. But when you have to spit out big chunks it makes the experience disappointing. Especially when it's £30. Finally my wife sicked up her food as soon as she got back to the caravan. She had pasta and chorizo croquettes. We paid full price and didn't mention anything when we were there as the place was empty and times are hard but had to leave a review as it needs a shake up too be honest. Bill came to £105. Bottle of wine Chorizo croquettes Mackerel mush Rib eye steak Pasta main Pasta kids

725 Opinions in 4 websites
We had a lovely experience here. We felt very welcome and left with a smile. Breakfast was delicious (eggs florentine and eggs Benedict). The coffee was delicious. We were looking for somewhere to pick up a sandwich for lunch, so decided to come back here. Fresh ingredients and beautiful chunky bread. Great ambience in the cafe.

710 Opinions in 1 websites
My soulmate took me here for a special meal one lunchtime. This place is incredible! The food is perfect, the dining room quiet and the view from the restaurant is amazing. The staff are polite and friendly and everything is just right for a special meal out. We started off with the seared peppered tuna with oriental salad, sesame and poppy seeds. This was an incredible eating experience in itself. I loved the explosion of taste as you ate the tuna. I then ordered monkfish wrapped in prosciutto ham, oyster mushrooms, crushed new potatoes, orange and balsamic sauce. I have tried monkfish in the past but never liked it much. This dish has changed my mind about monkfish. The flavour and texture were perfect in every way. My soulmate opted for the Exmoor beef fillet and cheek, beetroot purƩe, field mushroom, lardons, port jus which was exquisite. This truly was a unique eating experience and this is a place we will definitely return to!

689 Opinions in 1 websites
We spotted this place Sunday evening having just arrived in Milford on sea for a three day break and decided it looked the perfect spot for breakfast the next day. Having a dog in with four adults meant this was vital he was allowed in and thankfully he was. The four of us decided to have titanic breakfasts which came with everything you would expect to see on an english breakfast. Whilst waiting the three of us who had coffees all commented on the lovely taste and quality of the beans so this got the tastebuds tingling for the main event. The breakfasts came and did not disappoint. Standouts were the sausages and the black pudding as they were both so tasty but you could not fault anything. Upon leaving I did also point out to the person who appeared to be the manager that the service that the young man looking after us gave to us throughout was outstanding with everything we requested being carried out quickly and efficiently with a smile.

687 Opinions in 1 websites
Well, what can I say except BLOOMING DELICIOUS! Managed to grab a table last minute on a Saturday night. The little restaurant, about 8 or 9 tables, was full apart from a table for 2 which we bagged. The menu is small but packs a gastonomical sucker punch to the taste buds. We started with the grilled asparagus, gabiche (a sauce made with hard boiled egg yolk, mustard and oil) with parmesan and some garlic bread. The starter was so delicious, the asparagus cooked to perfection and topped with the sauce was so full of flavour, never had anything like it but would definitely order again. And the garlic bread really complimented it. For the main course my husband went for the Ventnor wild garlic radiatori (little radiator pasta shapes) with cashew pomegranate and I chose the sea bass. We shared the dishes and both were equally excellent. Not a morsel left on our plates and our tummies fully satisfied. We washed it all down with a bottle of rose, chosen by the owner, Dita. Dita is attentive and so knowledgeable, happy to explain each dish fully and help with choosing the food and or wine. The service was impeccable. This little restaurant is a must if you're visiting Ventnor. Perfect for every taste; meat eaters, pescetarians, vegetarians and vegans. Do book though as it does get busy. Cannot recommend it highly enough. Go see for yourself!

685 Opinions in 1 websites
Stopped here with the family for a brunch on a Saturday. Was very busy but the friendly front of house girls were attentive and made sure we had a table, plus they wiped it down instantly rather than letting us sit near any mess. We ordered a small breakfast, a breakfast bap, and for our 7 year old, they allowed us to make up a plate of things as "extras" from the menu which was great. Not sure if they allow swaps or not on the set menu's (many in New Forest don't allow). The food was really tasty, all good quality ingredients, excellent butchers sausages, and HP/Heinz sauces (not refilled with cheap stuff). Coffee was also nice and everything served nice and hot. Excellent food, great service, clean - will return when next in the area on holidays.

679 Opinions in 1 websites
Easy for parking, booked table and staff were very attentive. Brunch was lovely- everyone enjoyed their food and drinks - would definitely book again thank you