The best restaurants serving Asian food in England

Vengo aquí por primera vez con mi amigo. Disfrutamos mucho todo el sushi era increíble tan sabroso. Deberías probar "Takoyaki". Volveré tan pronto.

Nunca he visto este lugar en Whiteley's cuando estaba abierto como un centro comercial, así que sospecho que se fue hace mucho tiempo, especialmente debido a la edad de las últimas críticas, pero puedo afirmar inequívocamente que está cerrado ahora que Whiteley's está realizando una importante revisión / conversión a pisos. / apartamentos.

One person ordered a total of two dishes in the canteen, and the appearance was extremely miserable. The important thing was to eat a piece of foam in the bullfrog. The smell of sweet and sour pork ribs is extremely serious. Such a sweet and greasy paste is not enough to cover up, and I have never drunk such a bad frozen lime tea. The service attitude is even worse. The dishes at the next table that I ordered later were all served, but I was still in a daze at the empty table. After repeated urging, I reluctantly served the dishes. Merchants should feel lucky because Google map can only give a minimum rating of 1 star, otherwise I will give a negative rating of 0 stars. Extremely not recommended!!!

Vibras: Patio moderno y animado con luces de hadas, ideal para personas solas, mirando. Asientos de bar recomendado! Food Hits: Un plato de mezze (hummus, halloumi) y kebabs de cordero tiernos (£ 28 ). Las opciones veganas son sólidas. Señoritas: El ruido se amplifica por la noche; las sillas al aire libre se tambalean. El servicio se ralentiza cuando está ocupado (el agua tomó 20 minutos). Los tamaños de las porciones son caros. Tips: ¡Aparquen en su estacionamiento! Ve temprano (6 : 30 PM) o tarde (post - 10 PM DJ). Prueba la limonada de menta. Ir temprano o tarde: Evite aglomeraciones de 7 a 8 PM. Enganché un asiento de patio a las 6: 30 PM sin espera. Aparcamiento: El lote privado es un salvavidas en Walthamstow ocupado — raro para Londres! 3 . Prueba el Brunch: Su almuerzo de fin de semana (hasta las 11 de la mañana) parece prometedor con shakshuka y huevos turcos — el siguiente en mi lista

Best takeaway in Cheadle. Fast delivery and lovely food and the staff are brilliant. Nothing too much trouble. A******

Tuve una experiencia desagradable con el servicio en este restaurante, a pesar de que la comida era buena. Mientras hacía mi pedido, simplemente le pedí a un empleado llamado Andy que me ayudara a localizar las albóndigas a la parrilla en el menú para poder comprobar el precio. En lugar de asistir, se volvió discutidor e incluso pareció ofenderse, lo que hizo que toda la interacción fuera innecesariamente tensa. Fue una respuesta sorprendente a una solicitud directa. La comida era agradable, pero el personal podía beneficiarse de la formación para garantizar un ambiente más acogedor y servicial para los clientes.

Visité con mi familia hace un par de días y encontré muy mala gestión y comida de baja calidad. propietario todo el tiempo peleando con clientes y personal. Actitud muy no profesional y la calidad de la comida también es mala. .

Comida de buena calidad por un precio razonable para el almuerzo, pero las raciones para la comida caliente es muy variable (y a menudo varias ocasiones estábamos pequeñas). Las bolas están bien, con una gran variedad, pero asegúrate de que ellos fresco a la hora del almuerzo, ya que eran bastante mal después de que he estado en la estantería por unas pocas horas en la tarde - no es su culpa, ya que aconsejan va por todos albóndigas.

Before attending this place we did much research on this place and there was a lot of mixed reviews. Since we are experts we never judge a cover by it’s book and always give our own unbiased judgement. We hate Indian food. We should have listened to the reviews… We travelled many long nights and short days on our new Camel called Dave Kebab. We purchased this camel from our instagram friend Camelguy61. Shoutout to him, what a ledge. Use discount code Forkguy61 for a discount to get 10% off your next camel. They sell out quick so make sure to be fast. It took roughly 12 minutes and 8 seconds for the food to be ready and we waited patiently on our camel outside. A few people stared as they walked past asif it was strange to be ordering a chinese on a sunday, I can’t think of anything else that they could have been staring at. Onto the food, we saw many reviews saying the food portions were humongous however this must have been written by the people who own this establishment because the portion sizes were roughly enough to feed a small ant, not a regular size 5 foot ant that lives in caves I’m on about the ones you find on your kitchen side carrying loafs of bread around. FUN FACT: Ants are called ants because they’re ants. Onto the drinks, the salt and pepper chips were plainer than a plane and consisted of roughly 0 spices and herbs as they tasted exactly like a raw potato that wasn’t raw, trust me I know what they taste like as I was a potato farmer for 3 years before I was fired when asda found out my potato supplier was sainsburys. Don’t hate the game, hate the player. Salt and pepper chicken was okay, I appreciated the onion amount but then again there was not much chicken, I had to use my new binoculars to even see the container it came in, I did not expect to be using binoculars for this!!! The noodles were skinnier than me when I was pregnant with my brothers baby #surrogatemum #gooddeed #christian #camel #savetheturtles. They were nice tho, decent noodles, decent night. The rice was ricey. The sweet and sour sauce was a big good ol’ portion and was the perfect consistency between slime and a lake, the perfect consistency, nobody can tell me different, if you try you will fail, don’t try. One question I did have was how come it was red? This question is not rhetorical, please get back to me on my linkedin, forkguy61. This was definitely not the best chinese in the city but we have only tried one other wakefield chinese as we are from as we from south carolina but at the same time it was not the worst chinese in the world. Thanks for listening please like and subscribe and please use the code for the camels when buying as I get 5% off camel food orders for everytime the code is used. Thank you so much. Love you. Over and out dweebs

Decir que la comida y el servicio con estos es malo sería la eufemismo del siglo... La comida es abismal, viscosa, insípida y bordeable incomible. . . y eso es lo que apareció cocinado. . . ¿cómo puede un restaurante servir comida fría viscosa? ? Tarda una eternidad en llegar y fue 55 minutos más tarde de lo anunciado. . . Entonces el piloto dijo que lo sentía pero que tenía otras 4 entregas que hacer. ¿WTF? Evitar a toda costa, lo que es un desastre en comparación con lo que solía ser ... nunca más

Got the red & green thai curry. Tasted great, good value for money, & lady was friendly and bubbly when I called to sort out my address that was submitted wrong.

I visited rice and noodle, 5minutes walk from Liverpool Street and 5 minutes from Spitalfields market on a Monday really lovely service interesting menu with some really interesting Chinese authentic dishes we went for some sharing starters including, a jelly dish which was really refreshing, some home-made noodles which nearly blew my head off, some sweetcorn fritters and some potato cakes which were really tasty but they’re better known for the big bowls of Slurpee noodle soups a lot of the things on the menu are quite spicy they also do some really nice Chinese teas. I’d really recommend it for some authentic Chinese food.

The salt and pepper spare ribs etc are excellent. As are the spring rolls. But other dishes lack salt and have no hint if soya sauce, nor any other of the Chinese sauces such as fish. Eatable and rice us fine. Chips and gravy A1 according to a mate!

Guessing from the earlier reviews that this used to be an Asian restaurant. But it has now changed to a dessert cafe that also serves sandwiches, bagels and more. Tried the New York pastrami bagel which was freshly made. Really good to taste with the right mix of cream cheese, pickle, mustard and pastrami. Didn’t try the deserts but there a huge variety of them on the menu: waffles, crepes, cakes and ice creams Need to make another visit to try them out.

Popped in to see if they had vegetarian options. It was really difficult to communicate because noone spoke English. But the man pointed out food with no meat. So I ordered a few items. When I got outside and ate a snack it had meat in so I returned and he didn't care at all. He just stared at me. I was unhappy but I went again another time and again noone spoke English behind the till. I realised there was a man sitting inside talking in English so I asked him if he worked there. He said yes what's the problem. And I just asked again. He was able to show me the vegan options. And this time the food was delicious and all vegan. Thankfully. The food is lovely and the price is good. It's just really hard to communicate unless the boss is there.