The best restaurants in Scotland

Excellent food, service and atmosphere. For the price it represents excellent value for money. We had the 4 course tasting menu, which is actually 6 courses by the time you add an amuse bouche and a pre-dessert. We both had excellent Negronis and a decent bottle of white wine. (Don't get me started on restaurant prices for wine!). The music was unobtrusive and the overall atmosphere was excellent. Plenty of room between tables. A couple of minor gripes - my wife's cad dish was lukewarm and we had to ask for the coffee that was included in the voucher we had. My chicken was superb and, although it was a tasting menu, portions were very good and we were both full at the end. Overall five stars and we will definitely return.

The Isle of Skye being extremely busy and pricy, it is difficult to find a good place to eat fish. We liked Sea Breezes in Portree, because the staff made all the difference, the Polish waitress and the Dutch waiter managed to feel everybody welcome and be friendly and helpful, in spite of the door constantly opening and people wanting to get a table, which was annoying because the door was ajar a lot and it got cold. Do book in advance, it might take them a while to pick up the phone as they are short of staff, but they will when they have a minute. The mussels were absolutely wonderful. It is not a cheap place, but at least you feel you're getting value for money. What would gastronomy in Britain do without foreign staff!

Heading home from a trip up north, we stopped at the Mosset for an evening meal. We have had many enjoyable meals there in the past, and tonight was no exception. A varied menu, reasonable prices, friendly helpful staff and most importantly, a very enjoyable meal. It is well worth a visit to the Mosset.

Excellent, best Glasgow Sushi! Alex Siba 82 Japan

First time in Osteria. Dined here on the early bird menu. Food and staff were first class. From the moment we walked in, to us leaving, service was excellent. The food was delicious, very tasty and beautifully presented. Enjoyed a lovely red wine recommended by our waiter. Lovely ambience in the restaurant. Looking forward to our next visit.

Attending a funeral and just about everything handled well. Only thing I would suggest is when those not going to graveside and waiting in Lounge no Bar was visible so maybe a member of Bar staff could have had quick walk around as most were either elderly or maybe hampered with use of walking sticks etc or those not comfortable going up to a Bar to order and see if anyone wanted anything. More sales and more happy customers....

Great service and atmosphere,food is gorgeous

This place was by far the highlight of our trip to Inverness. The chef and the staff are so congenial. His food is wonderfully prepared and very flavorful utilizing a lot of local ingredients. Everyone in town told us to go to the mustard seed, but this place is the actual place of the town. I talked with the chef after our meal and he self-trained, and runs the restaurant with an aire of almost childish friendliness that just went straight to our hearts. Love it.

Delivery was really quick, I ordered via phonecall and within 20 minutes it was here. We ordered a chicken and pesto rigatoni which was really tasty and hot, unfortunately it didn't actually contain any chicken which spoiled the meal as we paid almost £9 for a tub of pasta with pesto and cream, no veg. We also had the apple pie, which was more like a cheesecake, that came with a tub of single cream which was too watery to eat with the pie.

Just dined in Tiffney's tonight for the first time. What a fantastic restaurant. Food cooked to perfection, lovely, attentive and knowledgeable staff with impeccable service, will.most definitely go back. I had the warm bread with honey butter to start, amazing, my hubby had the risotto, beautiful. Both our steaks were perfectly cooked and my sticky toffee pudding was just right and not too heavy, my husband loved the cheeseboard . Would highly recommend a visit to this restaurant.

Visited for lunch having visited Calgary Bay. Lovely half lobster and cheese board. Well worth planning into your trip around Weat Mull.

This was our first time visiting SmithS, we went for some lunch, a two minute walk from the train station, overall a lovely restaurant and the staff were so friendly. we had a well priced bottle of red along with our food, My wife opted for the smoked duck as a starter, I had the scallops, both dishes were delicious. For our mains we both opted for the feather blade of beef after reading some positive reviews, the beef simply melted in the mouth, the silky smooth mash was a great accompaniment along with seasonal veg and jus, I'd highly recommend SmithS, an absolute gem of a restraunt, it was so chilled and it had a lovely relaxing atmosphere. We will certainly visit again.

The most delicious vegan food we've ever eaten. The atmosphere is super cosy and the staff super friendly. Huge praise!

We had a fantastic experience renting bikes here! The service was friendly and straightforward, with excellent tour recommendations tailored to our plans and fitness levels. We rented two e-mountain bikes for £90 a day and enjoyed a wonderful tour from Pitlochry to Blair Castle and the surrounding areas. Helmets and a bike lock were included, and the return process was just as easy. We would definitely rent bikes from here again in the future!

Tucked away in the sleepy Black Isle coastal village of Fortrose IV10 is an unexpected pleasure. Small from the outside it’s deceptively large and once you open the door it’s a feast for the eyes, nose and mouth. So many amazing dishes and they truly tantalise the tastebuds. Most locally sourced, all fresh and seasonal. The service was brilliant the team obviously passionate and took time to explain, chat and make you feel so welcomed. There was food for every palate and every dish was both generous, flavourful and beautifully presented. I cannot recommend IV10 highly enough, go visit. It’s sublime! Oh and they even have a deli. What’s not to love.