The best restaurants in Glasgow and Surrounding

Me detuve a comer un bocado rápido, ya que mi tren no iba a salir hasta dentro de una hora. Un buen poco de pescado rebozado haría el trabajo para llevar pensé. Ahora sé que las cosas han cambiado en Escocia en muchos establecimientos cuando se trata de porciones individuales, es decir, el "pez único". Sin embargo, decir que me quedé atónito sería una exageración. Una pieza de pescado rebozado insípido de aproximadamente 4 pulgadas y media de largo y £ 6. 95 por el privilegio. Ahora de eso no es una estafa entonces no sé lo que es. Ahorra tu dinero y vete a otro lado.

This bk always seem to be surprised when they have to make any food. They are slow, and they have no desire to be any better. If you do go here, either don’t go through the drive through, or if you do, do NOT pull to a parking space while they make your food. This only seems to make them slower. The manager of this place should be ashamed. This is a poor poor service.

Never disappointed with this place they use quality ingredients. Proper chicken breast and their ribs are out of this world. Hard to find a good place around but this is the only place I order from … love it

Ordered through uber eats, and part of my order was missing so we decided to call the restaurant about this, just told to put in a refund instead of replacing missing item. The customer service was extremely unhelpful and not great and on top of that, very rude to us. Would not recommend, as the portion sizes themselves aren't even worth the price we paid either. So missing items + ridiculous portion sizes.

We ordered chilli with rice, it came out massively overcooked. She said it comes in a packet so this was how it should be. It was very clear they had put it in the microwave for so long that the sauce was dried up and the beans were so hard they were inedible. The person in the kitchen refused to change it so left hungry.

Staff at the weekends couldn't be nicer, always so friendly and helpful. Seating areas is always kept so clean as well.

Ordered the Louisiana Burger + Chips. The photo shows + describes as a Brioche Bun+ shows an oblong Torpedo shaped Brioche Bun. It also looks as though there is 2 Chicken Strips. When it came it was 1 (Decent sized) Strip on a round soft breakfast style roll. The batter was not crisp but soggy. Even the parts not covered in sauce or cheese. + it was all barely look warm. The chicken was bit slimy + stone cold. So I binned it + ate the chips which were a bit cold but edible. However if I'd wanted to be charged nearly £11 for a portion of chips. Would have gone to 4* Hotel not a local

Personal encantador y atento que va más allá para hacer de toda la experiencia una delicia. Excelente café y una buena selección de pasteles. Sumado a eso está unido a la maravillosa tienda Waitrose para que pueda hacer mis compras en un ambiente luminoso y limpio con la mejor y mayor variedad de comida de calidad de todos los supermercados. Además, el aparcamiento es fácil (aunque las plazas de aparcamiento Blue Badge suelen estar ocupadas por personas que no poseen Blue Badge, lo que es una gran lástima para aquellos que necesitan el espacio adicional.

I give KFC 1 and a half bc it’s way to expensive I remember it used to be cheap but now it’s way to expensive for two people £20 some times a little bit over £20

At this location staff members are constantly touching their faces, touching money and scratching themselves without sanitizing their hands afterwards. There are also staff cleaning, who seem like they want to be helpful and step in to hand out orders, but they are doing so immediately after touching bins, mops, and brooms. I have even seen a person who handles the fires grab them from the top constantly brushing their hands to the top of the fries. This is very unhygienic. Shockingly, hand sanitisers are not situated throughout the kitchen as a reminder to staff to remain hygienic. Today, my order was given to me on a tray when I ordered it to be taken away. The person working the counter was touching the fries at the front with his bare hands after touching several other things. He was baffled by my request to change the fries, which he didn’t honour. When I insisted again, he put the fries I received immediately back in the display, (THIS is indicative of a lapse in training from management and has many implications that management should explore). Then he got me another fries again touching them face on. I think another employee told him to throw those fries he just put back in the bin. (He should have done this already, in his head it was acceptable to give contaminated fries to another customer). I was frustrated at this point and just left. I threw the fries in the bin immediately upon getting home even though I was looking forward to them. The aloofness of this employee is also indicative of an unsuccessful training program.

Got a delivery for chicken curry ,rice cold and lumpy ,curry too watery , found a bone in chicken and prawn crackers were soggy . So last time I use them

Got the be slowest nandos in the uk took over half hour longer than it said on my order and the staff are so rude will never come to this nandos again when I’m working in the area

Ordered a collection from dominos dunbarton and was greeted by a pleasant young on the phone. She was more than helpful and was very polite. Thanks for the great customer service CAITLIN

My friends and I visited the lane on Saturday night. Once approached by a goth/farmer like barman to see IDs. All of us, 20 years of age were refused service however the barman proceeded to tell us that he believed one of our IDS were real and therefore the one friend could buy us drinks (more illegal than serving us). As the night went on we met many other women who had been told the same also all of age and very unhappy with the experience as we felt very judged. Barman also seemed very sexist as he wasn’t even asking for males ID and only refusing women.

Nunca me quejo de la comida, ya que a veces hay un error o lo que sea error humano, pero esta noche entré, no estuve aquí por un tiempo, pedí un entrante para dos, literalmente, frito duro y costillas asquerosas. Pequeños trozos de carne dura cargados de grasa y satay de pollo casi me rompen los dientes. Las alitas de pollo se quemaron en un crujiente y tan diminuto que nunca vi alas así en mi vida. También tengo sal y alitas de chile. Me encanta la onoína, pero había más onoína que cualquier otra cosa. Las alitas de pollo diminutas se quemaron en un crujiente. Tengo fideos de arroz y sal.