The best restaurants in Edinburgh, City of Edinburgh and Lothian

Very nice place for Morning coffee or chat with friends. Decorations make this place nice and comfortable. Coffee and warm brownie - delicious. Only one minus, that is quite cold in back.

We were there as a large group of 15 people. The food was delicious and service was attentive. We felt very relaxed and enjoyed the evening and will definately go back very soon.

40 minutes drove just to see it's close opening hours wrong

Some days a reservation is required or they will not let you in the door.

Hemos vivido en esta zona y acabamos de descubrir este magnífico restaurante japonés / coreano. Ahora estamos trabajando a través del menú. Los sabores en todo lo que hemos elegido han sido maravillosos. Volveremos una y otra vez. El personal es increíblemente educado y amable, es solo un lugar fantástico para comer.

One of my favourite restaurant ❤️❤️❤️😊😊😊

Worst dining experience in Edinburgh. The pig's feet were too salty, and the waiter said, "I don't know, I didn't make them." Finally, she was asked to report back to the chef and owner. She turned around and said loudly that the whole hotel could hear, "They said the pig's feet are too idle." The waiter came back and said, "He said he added too much salt when making it." I asked "What then? What's the solution?". She replied, "That's what he said." Didn’t I say it was too salty?” She began to deny that the chef said more salt was added and said, “He only said it was good.” Then she said, “Maybe it’s salty, maybe there are other reasons? ". I asked "What's the reason? If it's salty, you can take it to the chef to taste it." She continued to deny that it was salty, and repeated that the chef only replied "ok". The call ended. Excuse me, the chef and owner, why didn't you deal with it after you admitted that it was salty? Ask the waiter, you said "maybe it is salty or there may be other reasons", what is the reason? Is it because the customer has a tongue problem? Such rude and unreasonable waiters and chef-owners are shocking!

We found this little restaurant while wandering in Edinburgh and after reading the menu which was posted outside, decided to go in. We almost turned around. It is very small with crowded tables and it was cold inside. But we didn't leave and I am so glad we didn't. The waiter closed the door to keep the cold out and the food was absolutely amazing. As we like to do, we ordered plates of appetizers to share. Absolutely everything was fresh and perfectly prepared. I have never tasted falafel as good. If you are in Edinburgh, you absolutely have to try Eden's kitchen.

Bell's Diner opened in St. Stephen Street, Stockbridge, Edinburgh in 1974, the same year my wife and I moved into Stockbridge. They served the best burgers I've ever tasted. And no sweetish American-style buns and slobbery 'mayo'. The wine list starts at £21 a bottle. We now live 20 miles away but travelled in to have our final Bell's meal last week as the restaurant will soon be closing down. So, probably too late now for folks to get a table. Sad news indeed.

Impeccable vibes with excellent ales and ciders.

Very small but welcoming restaurant. Very friendly staff and super top take away food. Well done

Nei miei giorni ad Edimburgo siamo stati in questo posto due mattone su tre , cornetto , cookies e cinnamon buonissimi , lo consiglio anche se il locale è piccolo e la gente è tanta bisogna aspettare

It was my daughter's birthday and it was just lovely.

Delicious food and cozy atmosphere! Lots of unknown items on the menu but staff really helpful.

Had a bacon roll with an egg to go, nice tasty breakfast.