The best restaurants in South West

Stopped here by accident after smelling the food from the shop next door. Had the jerk chicken and it was one of the nicest pieces of jerk over ever had in my life. The rice n peas and Calalloo was also amazing. Tasted like nannies cooking and will be making this my regular spot so I can work my way through the whole menu. What a great find!

Yummy but a bit too oily… Loads of vegetarian options 👍

He estado en Desi en muchas ocasiones, nunca deja de complacer mis papilas gustativas y mi apetito. La cantidad correcta de porciones por el precio, variaciones suficientes para hacer una comida de tapas todavía. Cierra los ojos y piensa en la cocina casera. Quién puede pedir más.

Gran servicio, así que estoy de vuelta de nuevo! Comida a un precio muy razonable. Tenía lubina que estaba delicioso y uno de mis amigos tenía carne stifada, de nuevo encantador y el otro tenía pollo tagine también encantador. Sirvió discretamente y no sentimos prisa con nada y tuvimos un tiempo encantador. Definitivamente volveré, gracias.

This place is well worth a visit if you love pizza. Plenty of options and really well made delicious pizza. Venue is nice, if not a little rustic, & the staff are great. Aldo well priced do you should not be disappointed. Give it a go!

We were out for the day, and my brother felt unwell, so we went into the coffee shop part of this restaurant and asked if he could sit for a while. The lovely server Jordan let him sit and offered him a glass of water. While there we could smell the carvery and asked if there was any space. They managed to fit us in table of 7! The food was beautiful! The service was top tier. And I would highly recommend to anyone coming down to Ilfracombe. We will make sure to visit again on our next holiday. ☆☆☆☆☆

Great value for money, food was lovely, and the staff were very polite and welcoming. Thank to all the staff for your great hospitality

Had cream tea here there was nobody in the cafe but the lady sat us in the garden and we were the only ones lovely cream tea and nothing to much trouble definitely recommend

Lovely sea views, albeit a little far from the sea, great welcome from the staff, very friendly, good choice of food and wines, a lovely Tempranillo at a reasonable price.

Hadn’t been here for a while so thought we’d try it out once again. So glad we did. The new owners had only been there for 2 weeks and were still finding their feet but my gosh the food was good. Mark and Tina are very friendly, the prices are good, the cheeseburger the best I’ve ever had. So much choice on the menu, we shall be returning again and again.

Arrived Friday early evening 6:30pm and was looking forward to a burger only to find out the kitchen was closed! The venue was cold, dark and uncomfortable (old chairs that belong in a 70s community centre). This place is trying to be something it isn't. Never again.

The still House is a remarkable venue with great local well cooked food and a modern chilled vibe. The owner Brendon is lovely and provided me with the perfect venue to hold my eldest sons wake (He would have loved it).  With complete understanding of what we wanted and the perfect secluded venue for 50 people. Brendon supported us with a playlist and enable us to use his projector to play videos. Pizzas were a great hit. Catering for veggie and gluten free (best gluten free pizzas). Fabulous wine, beers and local Brixham gin. Everything was prefect. Thank you.

Visited website. Ordered the sat before a Monday delivery. No delivery. No customer service. As yet no acknowledgment of not turning up, via email or telephone. Frustrating.

Excellent bacon sandwiches and coffee. High quality food in artisan coffee house. Go in the morning for the bakery specials as they run out. Lovely place in a small town on the edge of Bodmin Moor.

We had lunch at Wilks today and had a great experience. The four courses and various extras were consistently excellent and interesting in their own way. The menu hung together nicely with seafood starring throughout paired imaginatively with various seasonal produce. At such a small venue you know you're getting the chef's full attention, and this really showed as all elements were perfectly cooked and presented. The wine flight was well worth it with interesting and sometimes unusual (in a good way) wines complementing each course well. James was friendly and made us feel very welcome & we apprecated the informal feel. Would love to return in the future.