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Outdoor
The best restaurants in Central Liverpool North West
949 Restaurants on GastroRanking
Delivery
Pickup
Outdoor
3 Opinions in 1 websites
Hemos estado en dos de sus polen eventos el vino maridaje cena con Domaine Bousquet Ski Area y la cerveza emparejamiento cena con cervecería Capítulo y disfrutamos de ambas noches. El restaurante es bonito y los chefs saben cómo cocinar y experimentar con sabores, texturas y técnicas. Pronto volveremos a probar su menú en una noche donde no hay eventos.
5265 Opinions in 3 websites
we came here last night with 2 foreign language assistants who have never been to liverpool before. we came to leaf because i’ve been multiple times and really enjoyed it. last night i felt so let down and embarrassed. on arrival we were greeted with not very happy faces, telling us the booking wasn’t on the system. they then sat us down begrudgingly and we already felt not welcome. we all ordered a drink, and whilst one of the girls was asking about the vegetarian options she was given blunt responses, followed by an earring falling out on the table infront of her, with no apology, and the waitress continued to fiddle with her ear whilst talking. anyone who works in hospitality knows that messing with jewellry infront of customers can be seen as highly unhygienic. we then waited for food, enjoyed the drinks and the food was then served. we were asked if we’d like any condiments or anymore drinks, the servers couldn’t even look us in the eyes, and none of them smiled at all through the whole time we were there. food was delicious as always but still we continued not to feel welcome. we were then told that they usually close at 6:30, we came at 7:15, and weren’t expecting a table (still not an excuse to give bad service). people may see this as an unreasonable review and reaction, but for the first time in a long time i do feel massively let down. i work in hospitality, i have done for 5 years. i know how frustrating it is to have a last minute table come in and order food. but you’re there and you’re hired to provide a service, no matter how frustrating or tired you may be, it’s the way hospitality works. it’s how businesses make their money, it’s how your wages get paid. we had no idea you were going to be closed, and if you were, the booking should’ve been rejected. maybe if you’re thinking of booking here, go on a busier night where the staff look willing to do their job and you don’t feel unwelcome the entire time
3724 Opinions in 2 websites
Cozy restaurant, clean and with nice decoration, very friendly and professional staff, food and desserts with very good flavor and well presented, (we did not try the pizzas, but they had a good image), to put something negative, we thought the volume was a little high of background music, which makes customers speak louder and creates a volume in the atmosphere that is somewhat annoying for a restaurant, but ultimately how important the food and service are, excellent. PS: Thanks to the entire team.
1386 Opinions in 2 websites
I booked this last minute for my daughter’s 21 for drinks. We originally wanted the back room but finally when we went to book it the back room was no longer available. Amy was so good to us & offered us space in the main bar. We were a bit apprehensive on how this would work but when we arrived on the night it was perfect. The room layout was perfect, with a sectioned reserved area. The bar staff worked really hard on the night & the resident DJ made it a great night. The food was amazing & loads of it! I don’t know how the kitchen managed it especially because they had another party in the back room and the food service was so close together! A big thank you to all the staff for helping us sort everything out in such a short time frame. Would highly recommend it!
1065 Opinions in 2 websites
Having continuously rang the number as advertised on Google to book as advised when buying the Groupon voucher, we tried to book for 2 weeks before visit but we had no answer. We went to the cafe on the day we visited Liverpool, we asked for a table for 2. They asked if we had a booking & if it was groupon to which I replied no to the booking but yes to Groupon. I was about to try and explain we had tried the number had no answer but we were cut dead by a man, possibly the chef who just said NO...and that was it. Although there were tables free I appreciate they were possibly booked but sadly the rudeness off the chef was an absolute let down having read good things about here. Don't do Groupon if you just want fully paying customers 🙄