The best restaurants serving Other european-cuisines food in Lowlands

What an amazing cafe plenty of gluten free options to choose from all very tasty mocha coffee and they post out gluten free item in the post whoop whoop what a find

Incredible meal at The Hoebridge. The food was impeccable — everything was cooked to perfection and well presented. The cocktails were excellent, However, the food really stood out. The service was excellent too — friendly, attentive and made the whole experience easy and enjoyable. Easily one of the best meals I’ve had in a while and challenges even some of the best restaurants in Edinburgh. We look forward to coming back

Very nice restaurant mixing classic/ modern British and European cuisine. Although for a Saturday evening in August was quiet, it seems this style of restaurant would do far better in somewhere like Bristol or Manchester or a more fashionable rural area such as Cornwall, mid-Somerset (I.e., Wells), the Welsh borders or Aberystwyth where there will be far more more foody clientele/ customers and where the chef could be more adventurous

Sadly they have now closed down, but if they ever reopen it’s excellent. (Aug 2023).

Music was a little loud for normal volume conversations, decent cake selection and nice savoury food too. Definitely be back .

Always excellent food with warm, friendly and welcoming service.

Our regular haunt to celebrate our Wedding Anniversary. 🍾🥂 Our wedding meal was here 14 years ago. Since then Casa Mia has been the place we go to celebrate those precious anniversary moments. 🍾🥂 We live in Essex and drive 7hrs + to Dumfries to celebrate an Anniversary lunch with the people we have become very fond of and drive back the same day to Essex. We always receive such a warm welcome. The food is incredible, thanks to an amazing chef and team. It’s seriously worth 14hrs in a car. The bustle, warmth and dedication of all the staff surpasses anywhere else. Our recommendations from today: Starters -we had the Deep Fried Brie and one of the specials; Goats Cheese Tarte, absolutely delicious. Mains- Flat Iron Steak and Roast Chicken stuffed with Haggis, divine, total explosion of flavours! Desert- finished off with their awesome Sticky Toffee Pudding. It feels personal for us, these lovely people made our Wedding Day incredible years ago and every visit it feels like we are coming home to family. An anniversary we won’t forget, thank you so very much 🥰

Starter was divine along with the bread disappointed with the lasagne it was very salty the three of us said exactly the same. It won't stop us going back.

I visited Thomas Tosh last week while passing through Thornhill. Delighted to see that my favourite lemon and raisin cake is back on the menu, and that as always, the coffee, service and general atmosphere is good as ever! Thanks again to the staff, will be back next time I’m in the area

Lovely quiet b&b, rooms are to the back of the bar/restaurant so off the road which was lovely. Room was spotless and always cleaned before we got back ! Food in the restaurant was lovely service was good. Further from Edinburgh then we had realised but fault of ours. Perfect for a stop off heading to the city

A very very pleasent experience anbd great scram We arrive as they were closing, but they stayed open, got everything going again and gave us a great time. Highy reccomentds (and some good second hand books to)

As always amazing ! AMAZING Staff kind and courteous. Food truly divine , setting magnificent. It doesn’t get better . I would not eat anywhere else in Portpatrick . In fact I love eating here and a restaurant in Kircudbright . The others nearby are poor and tent to take advantage of through traffic so they don’t really want regulars .

Delightful and charming small hotel in a rural setting Superb dinner and breakfast Very dog friendly - dogs and their owners will love it Walks nearby Super hospitality and warmth 10 lovely rooms to choose from Highly recommend for a mini break

Omg this place is top class!! Previous Michelin Star, they haven't dropped their standard. 2 or 3 course set menu, the menu had a map of Scotland titled The Larder, showing where their ingredients are sourced. I had the best Cheese Soufflé I've ever had, large for a starter and so cheesy tangy. Hubster had the salmon marinated in beetroot, on the small side but delicious. Beautifully rare lamb for main with a filo pastry black pudding, and a lamb samosa, so minty, amazing accompaniments and presentation. Hubster upgraded to a Rib Eye, said it was the best he'd ever had. Chef wasn't keen on serving it blue, but it was perfect. We were full really but couldn't resist the dessert menu. White chocolate rice pudding... omg just the best! And sticky toffee pudding. We'd mistakenly booked a bar table, and couldn't understand why we couldn't move to the restaurant as there were free tables, but the service was excellent, attentive and friendly. It was all amazing, thank you guys 👏

Short weekend break at this lovely hotel, the food was great in the bar which is the same menu as in the restaurant, good breakfasts too, lovely hosts that looked after us very well thanks for everything.