The best restaurants serving Other european-cuisines food in Edinburgh, City of Edinburgh and Lothian

Excellent location and very well presented. Staff were great. We were placed at a table at the window with lovely view of Edinburgh. Unfortunately the room was so cold it ruined the whole experience. There also seemed to be a discrepancy between the menu we got and the one on the web site e.g. Butternut squash risotto

Excellent restaurant, avec des plats qui ont vraiment du goût, originaux et de qualité. Le service est aux petits soins, agréable et réactif. L’ambiance est détendue, sympathique.

We were hungry and while the drinks were good, we were left waiting for a super long time due to a forgotten order. Atmosphere was pleasant at least

Tasty, beautifully presented food in a charming barn served by lovely waiters. Dairy free options and nut free kitchen catered to our family for a celebration lunch. Would go out of my way to return.

I have been to this cafe a few times when staying in Morningside, I ordered 2 fried eggs on toast which was £8.95. I received 1 slice of toast with what I can only describe as 2 smashed overcooked fried eggs. A good fried egg should have a runny yolk. Very disappointed 1 slice of bread 2 eggs and a small salad for £8.95 you would think you would at least get 2 slices of bread and descently cooked eggs. I didn’t complain as I was in a hurry but why would you send the eggs out like that if you know how to cook an egg?

Me and my wife wandered in after a meal down the road, we are glad we did! The decor was lovely, the staff attentive and the drinks flowed. The service was good, table only, due to restrictions but this wasn't an issue. The young gent serving us was chatty, friendly and knowledgeable. We had a mixture or cocktails and beers, all great, the prices are also reasonable. Would recommend, a little out of the way but worth a visit!

We've been to groats before when it was a pop-up, we were over the moon when it found a permanent home, then not so happy when they announced they were moving. On that note, we had to go back and try it again! Famous for it's porridge, we went for one porridge and one French toast. Two refillable coffees to wash it down. The French toast was perfect, thick sliced and perfectly cooked. When you do something so good, keep doing it - this is groats all over. Will be looking out for when they next find a home.

Severely overpriced, especially considering the quality of the food. The risotto was overcooked and soggy, the burger was alright but so disproportionately heated that my partner burned her mouth once she bit into the patty. The staff were perfectly polite, but all looked tired, avoided each other and looked like they didn't want to be there, music was barely audible, the atmosphere overall was nonexistent. In short: very low quality severely overpriced diner vibes. 🤷🏼‍♀️

Desayuno perfecto, hermosos productos frescos, cocinados a la perfección, con un excelente servicio. Pudín negro Stornaway también, cambio de juego.

Lovely place, well decorated, welcoming and tasty food with friendly staff! Good and different variety of food! I would certainly recommend! Aure, and the rest of the team were friendly and welcoming

Cannot recommend this cafe enough! The Turkish bagel was to die for and the staff were so hospitable and kind!!

Excellent food, service and ambience. Highly recommended.

Great whiskey selection! the bartender Liam is very knowledgable

Reservation for Friday 23rd May @ 14:30 hrs x 1 person. Booking name: Price Regular traveller to Edinburgh. After reading a great newspaper article on the restaurant thought I had to give it a go ! First impressions.... Staff polite. Service not bad but not great either. It was very busy to be fair. Waiting staff appeared to be incapable of pouring either the bottle of still water provided or the carafe of wine I paid for into the glasses provided. Hmmm... Maybe I've got lucky everywhere else and it's just not standard practice after all. Paid £61.50 for a starter and main and two small glasses of McClaren Vale Shiraz. Rigatoni ragu with parmesan to start £12: Bland. Not much flavour. Not much food either. Grilled ox tongue and chips for main: A little better ? Meat not bad but not amazing. Sauce okay but no "wow". Not even a whiff of wow. Come on, at least get the sauce right! Greens good ! Here's an idea....Why not jettison the over cooked chips for a lovely block of dauphinoise ? Potentially tastier and a slightly more attractive offering ? ? Over charged for the wine.. £61.50 for what ? ? Thank God I wasn't charged for the water or bread. Not good enough by far. Ps. The one slice of bread was very good.

Excellent spot for a tasty breakfast before a day of sights, an afternoon beverage and snack to relax, and a great evening meal! Traditional authentic fare with yummy vegetarian options. Ian was very welcoming when we stopped in multiple times and Marc provided good insight on where to start to find local music. Definitely saving this spot for our next visit!