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The best restaurants serving Other european-cuisines food in Central Scotland
66 Restaurants on GastroRanking
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627 Opinions in 2 websites
The Agacan has been open for so long for a reason, the food is wonderful and the atmosphere is great. Turkish food is my absolute favourite so i was very much looking forward to our meal, the waitress made us up a custom meal that id seen a picture of on the agacans instagram page - going above and beyond. Scoffed the lot, the only very minor complaints i had were that the lamb was very chewy and the table next to us was very very loud which isnt the restaurants fault at all but made it quite hard for us to hold a conversation, anyone whos been to the agacan knows its a very small restaurant anyway so we are all sitting very close. Other than that it was a fantastic meal, great price and we will definitely be back.

1326 Opinions in 2 websites
Dog friendly, that's the reason for the two stars, it's not the food or the service. Scamming the soft drinks, glass of coke/IrnBru was half ice with massive chunks taking up most of the space, that amount of ice is whisper close to trading standards reporting territory at £3.50 for a small glass. Classic Caesar salad was mediocre, the pre-prepped from M&S is much better at half the price, these guys want £12, which is way over priced, adding chicken costs another £6 which is a scandal. Pan seared squid was perfectly cooked, all THREE bits of it, however it came swimming in chilli oil which would be OK if they gave you maybe a slice of dough bread to mop it up, but nope that's an extra £5 again and a bigger scandal than the added chicken. Pricing is comical considering the food is middling and the service is just basic, for these prices I expect my cutlery set for me not handed to me in a paper napkin. Clearly they're trying to capture the Loch Lomond tourism money which which might work in high season but not May. Overall poor value for middling food and basic service, but if that's what you're ok with just go to Wetherspoons and at least get cheap drinks.

613 Opinions in 1 websites
Fantástica adición a la escena gastronómica Dundee, no he estado en este lugar desde que fue The Playright hace yonks. 4 de nosotros fuimos después del partido de rugby en Murrayfield, con mucha hambre, encontramos toda la experiencia 1 clase de calle. Saludo cálido y amable, gran servicio continuó toda la noche. Todos teníamos los pasteles de pescado Arbroath Smokie y un filete cada uno con un montón de lados para compartir. Lavada con una botella muy bonita de tinto a un precio razonable y un poco de limoncello post pienso, todo no podría haber sido mejor. Muy recomendable para filete - amantes, la costilla - ojo era sensacional y los cauli de trufa / Stornoway - negro - pudín relleno de champiñones lados eran tremendos. Definitivamente volveré.

13 Opinions in 1 websites
Busy Saturday Brunch in upstairs room We stopped downstairs in the bar Loved the sharing platter as a starter, chicken, fish, haggis and brie. Chicken and leek pie for me, sea bream for Mrs C. Staff remembered us after we visited their previous premises in Selkirk which was great..Already booked for another visit.

528 Opinions in 3 websites
Was in on Saturday with my family having food & drinks in the beer garden, lassie on the bar & the young waitress were really polite & helpful, there was locals along with Dundee united & st mirren fans in and the atmosphere was still really nice, easy 5 stars ⭐ ⭐ ⭐ ⭐ ⭐

280 Opinions in 1 websites
Enjoyed an Itison deal for a 3 course dinner. The menu for the deal offers 3 starters, 3 mains, 3 desserts. One of which is vegetarian/ vegan. I’m not vegetarian but often choose a vegetarian option for 1 course. I think to have a cauliflower based starter and main was very limiting. The menu was nice but personally I think needs at least a choice of 4 mains. That said, all the food we had was lovely. Tasty, hot and nicely presented. Service was good and the waitress was friendly & attentive. We weren’t offered or brought any water to the table and table settings are basic. A few extra touches and attention to detail would improve the restaurant.

414 Opinions in 2 websites
I don’t usually review food but feel like I didn’t get my moneys worth. I ordered 2 x large hoagie wraps and they were perfect, two boys are stuffed and happy however I ordered a chicken kebab and the chicken was so thin I actually had mistaken it for Donner meat. It was lukewarm when it came which put me off as chicken has to be heated to at least 75-95 degrees to be safe to eat. Not sure if it was a busy day in kitchen or I just got the end of the kebab so it was thin but don’t think it’s fair to spend nearly 30 pounds on an order and my food isn’t hot enough and it’s barely chunks of chicken Requested a refund for the tikka.