The best restaurants serving Mediterranean food in West Midlands

Excellent service from the start to finish from Azeem and Farha who were polite, accommodating and enthusiastic. The restaurant has a nice atmosphere, quiet as we arrived late. There were numerous vegan options to choose from and the food was quick to be served. All the mezze dishes sampled were excellent, highlights have to be the falafel, batata harra and fattoush salad (which was exceptional, I would return for this dish alone). Some great mocktails on offer too. Don't miss this gem!

Beautiful lunch, friendly staff and great venue right by the river. We had the most delicious fish and chips and beef stifado. Best food we've had for ages and it was very good value for money.

I just love this place. Always fantastic food and superb service by friendly staff. Take your own wine as well! Very reasonably priced and generous portions. What’s not to like! Best place in Moseley!

Lovely friendly staff...beautiful food and wine

Amazing food and and friendly staff with a lovely atmosphere. Tapas was fantastic would highly recommend for all social events.

I loved the food .. the atmosphere and the friendly staff. I ordered a takeaway after work. It was amazing and definitely will go back again. It is like a small, cosy restaurant, and all the decorations made me nostalgic. I remembered my trip to Turkey. I forgot to take pictures 😂

I went here with my newborn, husband and 2 year old on a Sunday morning. The choice of food for brunch is excellent ranging from traditional breakfast, pancakes to brunch dishes with a twist such including tex mex and spanish. I went for the tex mex, my husband had the espanol sough dough, and my little boy had the kids pancakes. All dishes were a big hit - all very reasonably priced. We will be back. Thank you!

Has been up and down over past five years under different owners. Now on good for.m Strong on all day breakfasts and tapas. Almost perfect except for a rather pallid sausage and a rather solid chocolate tart. Nice surroundings. Good service. Gents toilet let down by a scruffy piece of string to switch on the light.

Staff were very welcoming and pleasant. As the restaurant was quiet we got to sit anywhere we wanted. Food was served pretty quick also. Complimentary bread and salad was a nice touch to the experience. Our meal preparation and portion size was decent.

Restaurant is on the outside of an industrial estate, out of the city centre, however the quality and taste of the food is lovely. Price of food is also reasonable. Plenty of customers, which is a good sign. Owner Ali, is an excellent chef and went round to each table to ensure everyone was happy. Only downside is the location, which is why I have given 4 stars.

Our favourite cafe in Worcester. Good service and atmosphere. Friendly staff. The pastrami and cheese ciabatta is worth a try.

The online booking system via ‘Open Table‘ works and we were greeted and shown to our table on arrival. The room was nice and warm and we received menus swiftly. When we were asked for our drinks choice, we decided on 2 cocktails and a bottle of red Greek wine. I chose the most expensive wine and was told that they didn’t have any left. So I asked for the next best Greek red wine to be told that they don’t have any because they were waiting for a delivery. As we were about to order the Meat Meze for 4 people (a Tapas-style menu with a variety of dishes), we did not want white wine with it and also did not want to order any non-Greek wine, which would have defeated the object. Since the only one left now was the Greek house red, we went for that. The cocktails, according to our 2 ladies at the table, were delicious but small but the house red was in a bottle without any label and tasted thin and instantly forgettable. The first course of the Meze arrived promptly and comprised of Greek salad, pitta breads and dips (hummus, tzatziki and tahini), which all looked nice and seemed freshly made. The pitta bread was nice, warm and fluffy. This was followed by a course of dolmades (rice-filled vine leaves), meatballs and butterbeans in tomato sauce. So far, so good but unfortunately this is where the positives ended for me. By that time the Greek music blaring from the loudspeaker was loud enough to compete with our conversation. The music had also switched from melodic instrumental Greek music to some woman and man singing songs in an agitated voice that suggested to us that some tragedy must have happened!! Then a bowl of chips arrived but nothing else, so we were waiting for the main meat dish of chicken and pork skewers and sausages. Time to contemplate the decoration in the room: If we were looking forward to some nice Greek-style décor, we had clearly chosen the wrong time to go, as the room was full of Halloween stuff mixed with leftover decoration from (brace yourselves) the Munich Oktoberfest (beer festival in Germany)!! The first ‘thing’ to arrive (before the meat dish) was the house cat, which would have been a nice authentic touch to the evening (if you have ever been to Greece, you will appreciate my sentiment) if it wasn’t in conflict with any restaurant hygiene 101. In anticipation of the meat course, the cat took up its position under our table begging for attention. The meat did arrive once we had eaten 3⁄4 of the chips (which were nice) but having eaten pork & chicken skewers in Greece many times, the chicken was on the dry side and the pork tough and hard to cut. By the time we had eaten and finished the bottle of red wine (which has zero effect on us) I was pleading with our table guests to pay up and go before my ears started bleeding due to the relentless yodelling coming from the loudspeaker. In summary: There are certain things that makes me reluctant to recommend this place. • They allow dogs as well as their own cat to roam the place. • Nobody asked if we had ever set foot into a Greek restaurant or have ever been to Greece and therefore know, how a ‘Meze’ works. • Not being able to serve Greek wine in a Greek restaurant even though, if a delivery has been delayed, they could have sourced Greek wine in the many supermarkets and wine outlets in Shrewsbury, is quite simply unforgivable!! • The décor needed to shout GREECE, not Halloween, not Germany, not . . . ! and the music needed to be BACKGROUND music and not shout at all. • The food was neither bad nor exceptional but throughout our visit nobody ever asked what we thought of it. I say ‘nobody’ . . . the reason for which might lie in the fact that we only ever saw the waitress who served us. No owner, no other staff, no cook, no Greeks!!

2nd time to this stunning restaurant and 2nd time served by the truly amazing Wictoria, the food was beyond stunning, the chef kindly de shelled my prawns for me and the sauce was the best I have ever tasted, my pasta main was stunning. My partners scallops and mussels were again stunning. Victoria our waitress made sure our evening was perfect, her attention to detail and customer service are second to none and she helped make my partners birthday meal the perfect evening, thank you so much.

I have been curious about this café as it serves organic coffee so I went for breakfast. The staff are very welcoming and friendly so this is great, but he coffee wasn´t very good. I ordered a flat white and it didn´t have the intensity of a normal flat white, it was very bland, it tasted more like milk with a bit of coffee. I also ordered an omellette and I wasn´t impressed about it. The place it is lovely but it needs a bit more effort in the food. I wouldn´t come back.

Portion sizes are very small, cost is high considering this. 1 skewer of meat for almost £20. Was tasty but no where near enough