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The best restaurants serving Indian food in Yorkshire and The Humber
742 Restaurants on GastroRanking
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632 Opinions in 3 websites
If I could give 0 I would,like other comments something was definitely covered up coz soon as I bit in first piece of chicken the taste was rank an everything had spices on them like crunching seeds and wasn't the best taste,I told my hubby not to eat his either or he'll be ill , CANNOT GET THE DISGUSTING TASTE OUT OF MY MOUTH!!

572 Opinions in 2 websites
We had been before to the Aagrah, so knew what to expect, my wife and I went with our 2 grandchildren this time and had the buffet. Well it went downhill from there, the food was only warm, it was pre-heated scraps in over 50 % of the food, more than half was left on our plate as it was inedible, the nan pieces were pre-heated that they were like shoe leather and inedible. The food was like a bad take-away re-cycled. We know what to expect, the bill cast of £82.00 for 2 adults and 2 children with 2 cokes and 1 lemonade. Needless to say it was our last visit, this place is living on its past name, its only a matter of time before people like us realise that there is far better places in Bradford for less cost also. Very disappointing.

559 Opinions in 1 websites
This is a big and busy restaurant. We are visitors to the area and chose to eat here based on the positive reviews, did not book as it was a Tuesday and we were eating early. Big mistake! Fortunately we only had a 15 minute wait for a table. Staff super friendly and efficient. Menu extensive and they did accommodate special request from me. Portions big, the naan presentation impressive! My only negative was the £8 charged for a bottle of cobra, a little steep I think. Fortunately the food was not over priced. If we lived closer this would be a favourite of ours. Recommended, except for the beer!

548 Opinions in 1 websites
Hace unos años que no como en el aagrah y recuerdo haber sido significativamente mejor de lo que era hoy. La comida no era nada especial para bordear la sosidad... el bhaji de cebolla era solo aros de cebolla especiados indios que eran horribles... el tikka de pollo Marsala carecía de sabor a tomate y era una salsa de curry muy genérica. No volvería.